Ice Cream and Artisan Food Show

🚀 Get Ready for the Ice Cream & Artisan Food Show 2025! 🍦 📅 Join thousands of professionals at the industry’s biggest event: ✅ 3000+ attendees ✅ 50+ exhibitors ✅ Expert-led seminars from James Sinclair & Alex Polizzi ✅ Live Q&As and much more! Here’s how to secure your FREE ticket: 1️⃣ Click the link below or visit the link in our bio. 2️⃣ Register your details in just a few clicks. 3️⃣ On the day, grab your badge at the registration desk. Simple! 📍 Where: NEC Birmingham, B40 1NT 🗓️ When: 4th - 5th February 2025 Don’t wait—spots are filling fast! Go to www.ice-cream.org or click the link in the bio and secure your FREE ticket today! 🚀

Farmers, looking to grow your income? 🌾 We’ve got the perfect opportunity for you! 💡 Diversifying can be challenging, but did you know the £1.4 billion ice cream market is full of untapped potential? 🍦 Learn how to turn your dairy products into profit or kickstart your new artisan food venture at the Ice Cream & Artisan Food Show 2025! 🚜💼 Whether you’re looking to enter the world of ice cream or explore artisan food opportunities, this is the place to be. 📍 NEC Birmingham, Pendigo Way, Marston Green, Birmingham B40 1NT 🗓️ 4th & 5th February 2025 🎟️ Discover your potential – Register now! Link in bio #Farmers #DairyToDelicious #IceCreamOpportunities #ArtisanFood

🌟 Want to thrive in hospitality? Alex Polizzi is here to help you reach new heights with her proven strategies for excellence. 🏨 Don’t miss this insider session! 📍 NEC Birmingham 🗓️ Wednesday, 5th February 2025 | 11:00-11:30 👩🏫 Register today – Link in bio! Success is just one session away. #HospitalitySuccess #IceCreamShow2025

📈 Ready to level up? James Sinclair will guide you through strategies to grow your business and drive profitability. 🚀 Get practical advice to take you to the next level! 📍 NEC Birmingham 🗓️ Tuesday, 4th February 2025 | 1:30-2:15 💼 Register today – Link in bio! Don’t miss this business game-changer. #GrowYourBusiness #IceCreamInspo

🏆 Meet the best of the best! 🎤 Celebrate the finalists of Mobiler of the Year 2025 in a live interview presented by Nigel Barden. Hear their journeys and get inspired! ✨ 📍 NEC Birmingham 🗓️ Tuesday, 4th February 2025 | 12:30-1:15 👏 Register now – Link in bio! Join us in honoring excellence! #ChampionOfChampions #IceCreamSuccess

🍦✨ The Ultimate Event for Ice Cream & Artisan Food Professionals! ✨🍦 🚨 Attention: Calling all ice cream enthusiasts and artisan food professionals—new and established! The Ice Cream and Artisan Food Show 2025 is back, and it’s the BIGGEST and BEST in its history! 💡 Why Attend? ✅ 3000+ attendees – Connect with the best in the industry! ✅ 50+ exhibitors – Discover suppliers and partners to grow your business. ✅ Expert-led seminars – Learn from the best: 🎤 James Sinclair: Grow your business and boost profitability. 🎤 Alex Polizzi: Thrive in the hospitality sector. 🔧 Live technical Q&As – Get your questions answered! and much more.... 📚 For Everyone: Whether you’re new to the industry or a seasoned pro, this is the place to: ✔️ Find the right suppliers. ✔️ Make lasting connections. ✔️ Gain knowledge to grow and succeed! 📍 Event Details: 🗓️ When: 4th - 5th February 2025 Click the Link in the Bio to Register for your FREE Today! #icafs2025 #icecream #tradeshow

📱 Social media struggles? 😟 Let Georga Alston show you how to flip the script and turn negatives into positives! Build a stronger, more engaging brand today! ✨ 📍 NEC Birmingham 🗓️ Wednesday, 5th February 2025 | 12:30-1:15 📲 Register now – Link in bio! Don’t let this one scroll by! #SocialMediaSuccess #IceCreamExperts

💼 Confused by cash flow and VAT? The experts at MGRW+ are here to help you take control of your finances. 📊 Make your seasonal cash flow work for YOU! 📍 NEC Birmingham 🗓️ Tuesday, 4th February 2025 | 3:00-3:30 ✅ Register now – Link in bio! Let’s get those numbers sorted! #Accountancy101 #IceCreamFinance

🍦 Ever wondered what makes a Parlour the BEST? Hear firsthand from the previous winners of the Parlour of the Year competition in this live interview with Nigel Barden. Success starts here 🎤 📍 NEC Birmingham, B40 1NT 🗓️ Tuesday, 4th February 2025 | 2:30-3:00 🌟 Link in bio to register your ticket! Let’s learn from the pros! #ParlourOfTheYear #IceCreamExperts

🚀 Exciting News for Ice Cream Lovers! 🚀 🍦 James Sinclair, owner of Rossi Ice Cream and business entrepreneur is sharing his expert tips and game-changing tricks in the Ice Cream Journal! Get ready to take your ice cream business to the next level! 🍨🔥 🎤 PLUS, he’s a star speaker at the Ice Cream and Artisan Food Show 2025! 📅 Date: Tuesday, 4th February 2025 ⏰ Time: 1:30 PM - 2:15 PM 🎯 Learn how to grow your biz and turn those scoops into serious profits! 💰✨ 💥 Don’t miss out—click the link in our bio NOW to grab your ticket! 🎟️🎉