What an incredible evening at the exclusive launch of The Original Pulled Oxtail Meat™ by Meat the Veggies! Miami got its first taste of this game-changing product, and it did not disappoint. We started with Meat the Veggies from brand strategy—shifting from B2C to B2B market positioning—through public relations and event activation. Our amazing team curated every detail of the event, from the curated tapas dishes to the live storytelling set to Afrobeats, creating a memorable experience that highlighted the bold flavors and versatility of the product. Co-founders Jocelyne Williams and Chef Keith Valles Jr. are not just introducing a product—they’re redefining the culinary space while empowering the next generation of chefs through their work with Dr. Michael Krop Senior High School. This is just the beginning! Follow @MeatTheVeggies and stay tuned for what’s next.
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