Badraldien Musa Ali’s Post

June 7th marks World Food Safety Day. Through this international date, the World Health Organization (WHO) and the Food and Agriculture Organization of the United Nations (FAO) pursue efforts to mainstream food safety in the public agenda and reduce the burden of foodborne diseases globally. Food safety is a shared responsibility between governments, producers and consumers. Everybody has a role to play from farm to table to ensure the food we consume is safe for consumption. One of the standards that ensure food safety is product traceability. One of our recent blog posts introduces food traceability software as one of the answers to long-standing safety and regulatory challenges: https://ow.ly/V0x350S1Sca #markemimaje #WorldFoodSafetyDay #FoodSafety #SafeFood #blog #foodtraceability Markem-Imaje

June 7th marks World Food Safety Day. Through this international date, the World Health Organization (WHO) and the Food and Agriculture Organization of the United Nations (FAO) pursue efforts to mainstream food safety in the public agenda and reduce the burden of foodborne diseases globally. Food safety is a shared responsibility between governments, producers and consumers. Everybody has a role to play from farm to table to ensure the food we consume is safe for consumption. One of the standards that ensure food safety is product traceability. One of our recent blog posts introduces food traceability software as one of the answers to long-standing safety and regulatory challenges: https://ow.ly/V0x350S1Sca #markemimaje #WorldFoodSafetyDay #FoodSafety #SafeFood #blog #foodtraceability Markem-Imaje

June 7th marks World Food Safety Day. Through this international date, the World Health Organization (WHO) and the Food and Agriculture Organization of the United Nations (FAO) pursue efforts to mainstream food safety in the public agenda and reduce the burden of foodborne diseases globally. Food safety is a shared responsibility between governments, producers and consumers. Everybody has a role to play from farm to table to ensure the food we consume is safe for consumption. One of the standards that ensure food safety is product traceability. One of our recent blog posts introduces food traceability software as one of the answers to long-standing safety and regulatory challenges: https://ow.ly/V0x350S1Sca #markemimaje #WorldFoodSafetyDay #FoodSafety #SafeFood #blog #foodtraceability Markem-Imaje

June 7th marks World Food Safety Day. Through this international date, the World Health Organization (WHO) and the Food and Agriculture Organization of the United Nations (FAO) pursue efforts to mainstream food safety in the public agenda and reduce the burden of foodborne diseases globally. Food safety is a shared responsibility between governments, producers and consumers. Everybody has a role to play from farm to table to ensure the food we consume is safe for consumption. One of the standards that ensure food safety is product traceability. One of our recent blog posts introduces food traceability software as one of the answers to long-standing safety and regulatory challenges: https://ow.ly/V0x350S1Sca #markemimaje #WorldFoodSafetyDay #FoodSafety #SafeFood #blog #foodtraceability Markem-Imaje

June 7th marks World Food Safety Day. Through this international date, the World Health Organization (WHO) and the Food and Agriculture Organization of the United Nations (FAO) pursue efforts to mainstream food safety in the public agenda and reduce the burden of foodborne diseases globally. Food safety is a shared responsibility between governments, producers and consumers. Everybody has a role to play from farm to table to ensure the food we consume is safe for consumption. One of the standards that ensure food safety is product traceability. One of our recent blog posts introduces food traceability software as one of the answers to long-standing safety and regulatory challenges: https://ow.ly/V0x350S1Sca #markemimaje #WorldFoodSafetyDay #FoodSafety #SafeFood #blog #foodtraceability Markem-Imaje

In the retail food industry, maintaining food safety is paramount, not only for regulatory compliance but also for consumer trust. Air purification systems offer a proactive solution by controlling airborne pathogens that can compromise food quality and shelf life. While traditional sanitation protocols remain indispensable, integrating air quality technology can provide an additional layer of protection, helping to ensure that the products on display remain safe and fresh for longer. This dual approach strengthens supermarkets' commitment to health and safety, reinforcing customer confidence in the quality of their purchases. 

Based on FDA’s Food Traceability Rule, many food producers are making great strides in advancing food traceability. However, a few are taking shortcuts, that will hinder progress, result in an inability to accurately pinpoint contaminated food, and contribute to passing bad and inaccurate data along the food chain. Ready my interview with Progressive Grocer to learn what pitfalls to avoid.

Lack of understanding remains a key issue in FSMA 204 readiness FSMA 204-Food Traceability Final Rule-requires most in the food industry to store information & track food differently. The lack of awareness in the industry about FSMA 204(which goes into effect Jan 2026) is based on the rule’s intricacy and the products that fall under it ...read more! Contact us if you need help: #foodlogiq #foodsafety #supplychain #recall #traceability https://lnkd.in/gJTmmDEX

Leveraging new and emerging technologies for compliance with FDA's Food Traceability Rule isn't just about meeting regulations; it's about revolutionizing our food supply chain for the better. As the saying goes, "battles are won & lost on logistics," and the same holds true for ensuring food availability, efficiency, safety, resilience, and sustainability. Embracing these tools and approaches isn't just a smart move; it's essential for securing the future of our food systems.

There are different ways to comply with FDA’s Food Traceability Rule. How you decide to do so is up to you. But there are new and emerging technologies that can make it very simple & add value beyond food safety and mere regulatory compliance (more efficient supply chains, better inventory control, improved freshness, reduced food waste, etc) I remember an Army general telling me during Operation Warp speed, when we were working as a nation on vaccine distribution, say, “battles are won & lost on logistics.” I believe the “battle” for food supply chain availability, efficiency, safety, resilience, and sustainability will be won or lost on logistics too. Why not leverage the best tools and approaches to win the battle?