BeLocal Magazine’s Post

Why spend hours making hummus when you can do it in just one? Watch how our partner Limitech A/S transforms raw chickpeas into ready-to-eat, chilled hummus in just one hour. Check out the video to see how they do it. #hummus #foodprocessing #uae #saudiarabia

This week’s new blog post is titled “Coffee Culture Around the World: How Different Countries Celebrate Coffee and Community”. Visit AltruisticJoe.com and click the “Blog” link at the top of the page to read more on this topic. Thank you for your support, and have a great week - Cheers! #altruisticjoe #specialtycoffee #premiumcoffee #singleorigincoffee #veteranownedsmallbusiness #veteranowned #supportsmallbusiness #coffeeblog #blogger #coffeebreak #coffeetıme

🥃 An explosion of celebrity #whiskey projects and a long, popular history, are just 2️⃣ reasons this uniquely American #spirit has been growing in popularity lately. Read more about the current #bourbon trends from Berkley One here: https://ow.ly/O32F50QRzuu

Today, we're counting our #blessings and reflecting on all the things we're grateful for. 💥 💥 ROILift wishes you a day filled with love, laughter, and delicious food. What are you most thankful for this year? Write down in the comment section. 🎉 #happythanksgiving #thanksgivingday #seasonsgreetings #clientsuccess #holidayseason

Happy National Sandwich Day to all who celebrate! Need some tips and tricks to make a sandwich like a pro? Check out these pro tips from Anthony Lygizos Propieter at Leven Deli in this Yahoo article! #nationalsandwichday

Couple Date Idea: Picnic in the Park Escape the hustle and bustle, and let nature be the backdrop for your love story. There's something magical about a picnic in the park—savoring delicious bites, sharing heartfelt conversations, and creating memories under the open sky. 🌳🧺✨ #PicnicDate #NatureLovers #datinglife #datinggoals #datingwithpurpose #datingadviceforwomen #datingafter30 #datinginyour30s #datingblog #datinghumortingtips #dating101 #datingproblems #datingwithapurpose #datingexp

History whispers from every sip, and every region boasts its own unique character. Today, on National Wine Day, we raise a glass to the rich tapestry of wine.  #nationalwineday #wineday #raiseglass #drinks #history #culture #grapes #fruitoflife #TravelInspiration #staytunedformore #discover #digitalhospitality #digitalnews #community #magazine #events #indiahospitalitynews

Best Practices in Braille Labeling: Follow the leader - wine labels with Braille by Maison M. CHAPOUTIER Since 1996, all Maison M. CHAPOUTIER labels feature wine information written in Braille. This is a tribute to Maurice Monier de la Sizeranne, the inventor of the first abridged version of Braille and founder of the Valentin Haüy Association. His pioneering work helped bring the blind and visually impaired out of isolation. One of their wines even carries his name, sourced from a plot that belonged to his family. This is a meaningful way of giving back to someone who made a significant contribution. Source: https://lnkd.in/dVAhuH_W Want to be among good practices leaders? Enrich your labels with Braille signs and do something truly valuable for your customers. We're here to help you make a difference. Contact us at info@flexonlabels.com #braille #visuallyimpaired #visualimpairment #disabilityawareness #disability #blind #lowvision #accessibility #communityengagement #accessibilityawareness #sustainability #empowerment #accessibilitymatters #disabilityinclusion #disabilitysupport #blindness #invisibledisabilities #label #flexon #labels

Guests, management, and staff. The trifecta responsible for creating the service and sense of community we want to provide. Guests experience it. Staff provide it. Management creates it. Usually the focus for management is on staff > guest interactions. But too often the root cause of your retention problem comes from management > staff interactions. Not just what you say. But how you move, how you carry yourself, how you interact with guests. Are you embodying the values you expect your staff to portray? Staff HAVE to feel valued AND understand their place in the systems we create. They have to see that we as management are willing to bus a table, if it brings us closer to the goal. We need to tell them our hopes, our expectations, our standards, and share our passion for this industry with our junior staff in every interaction we have with them, whether it’s an actual conversation or whether they’re overhearing you describe a dish to a guest. Get out of the office. Make that pre-shift motivational, not administrative. Talk to your bussers. Encourage. Motivate. Mentor. Maybe grab a tray once in a while. Lead by example. We can’t expect staff to do it if we wouldn’t do it ourselves. This is how you build community.

Does coffee inspire you? Let’s talk purpose over coffee on November 1st and get inspired together. #purposedrivencoffee #twincities #purposedriven