👉 You, a winegrower, who every day creates qualities and passes on a secular craft. With commitment and passion, you take care of your rows, performing the delicate pruning operations precisely. We at Campagnola know how important this phase is to ensure excellent harvests and healthy vines💚. That’s why we have developed technological solutions designed for you, to allow you to work quickly and efficiently while respecting nature. Combining technique and tradition, each of your cuts becomes part of a process accompanying you toward excellent results. 🍇 Discover the world of Country Pruning ⤵️ https://lnkd.in/d78_mUXP
CAMPAGNOLA Srl’s Post
More Relevant Posts
-
No more mess, only smart storage! Discover Olive World for seamless organization solutions. #Olive #OliveWorld #OliveKitchenOrganizers #KitchenOrganization #HomeOrganization #KitchenStorage #KitchenDrawerOrganisers #KitchenCabinetOrganisers #ModularKitchens #KitchenOrganisers #KitchenOrganiser #KitchenAccessories #OrganizationSolutions
To view or add a comment, sign in
-
Boost Your Wine Grape Harvest with Fieldin! 🍇 Grape harvesting can be a highly stressful period for vineyard owners and managers, who often find themselves shuttling between various fields and orchards to oversee operations. Fieldin simplifies this by allowing managers to oversee their teams and operations from a central location, eliminating the need for constant physical presence in the fields. With real-time insights into worker activities and equipment performance, Fieldin enables managers to make informed decisions and quickly address issues, reducing the need for time-consuming and stressful field visits. This allows managers to lower their stress levels and concentrate on strategic aspects of their business during the crucial harvest season. Elevate your grape harvest—contact us today! #Fieldin #GrapeHarvest #VineyardManagement #SmartFarming #AgTech
To view or add a comment, sign in
-
As autumn nears, harvest planning is key. Hand harvesting ensures precision, with skilled pickers selecting only the best grapes - ideal for premium wines like English Sparkling Wine. However, labour shortages and advances in technology are making mechanical harvesting more appealing. Modern machine harvesters are now capable of handling grapes delicately, working quickly, even at night, to deliver quality fruit efficiently. Choosing between hand and machine harvesting is no longer straightforward - it depends on your vineyard's needs and winemaking goals. Whichever method you choose, proper canopy management is essential. 👉 Read the full article in September's issue of Vineyard Magazine. https://lnkd.in/eEYrHHp9
To view or add a comment, sign in
-
Kokoda fish Kokoda fish is native to PNG and Fiji. The fish is traditionally eaten ceviche-style by marinating cubes of raw fish in lime juice, coconut milk, sliced onions and fresh herbs.
To view or add a comment, sign in
-
Superb to see the steady increase in tonnages across the market. It is a vital component of our integrated supply chain
Nelwyn Fish Market Booming This Week! The Newlyn fish market has been a hive of activity this past week, with a steady stream of fresh seafood hitting the auction block. Here's a quick rundown of what landed: Lots of Variety: From delicate Dover sole (up to 5.2t landed!) to hearty Monkfish (reaching 3.8t!), the market saw a wide range of species. Hake Takes the Spotlight: MSC-certified Hake was a clear favorite, with over 22 tonnes landed throughout the week. Good Prices All Around: Fishery owners were happy with the prices throughout the week, with some highlights including Dover sole reaching £25.08 per kg and Monkfish at £15.32 per kg. Busy Days: Thursday saw the biggest haul, with a whopping 27.6 tonnes of fish landed! Even the Less Common Made an Appearance: Bass, Turbot, and John Dory all made appearances throughout the week, showing the diversity of the catch. Overall, it seems like a successful week for the Nelwyn fish market. With a good variety of seafood and strong prices, it sounds like both fishermen and consumers are happy! via Blogger https://ift.tt/ADCYtaO July 19, 2024 at 10:12AM
To view or add a comment, sign in
-
https://lnkd.in/d7xSDD9f The vineyard is an ecosystem, and the vine is also a micro-ecosystem comprising the plant, and all the yeast, fungi and bacteria that live on and in it. What is most important is to do as little as possible. Not to overprotect the plants, and only to do something when it’s needed. We work in different ways in different areas. Already between Barbaresco and Barolo, I can see a lot of differences. In Barbaresco, for example, we have soils that are a little more sandy and more compact. We’ve been working to boost the different types of grass growing on the soil and to fill it with a nice, complex cover crop. This can be a bit challenging in Barbaresco because the soil tends to get drier than in Barolo where there’s more water-holding potential so that’s different.
To view or add a comment, sign in
-
One of the most important phases in grape cultivation occurs after the harvest. The vineyards go through what we call "vegetative rest"; the vine loses its leaves and only the woody part remains. This phase occurs every year, from autumn in the months of March, April, and May, and throughout the winter of June, July, and August. The appearance of the plant is trunk, arms, and shoots. Only the woody part has no green structure due to the soil temperature. During those months in Ica, the climate fluctuates between 7°C to 13°C; there is no absorption of nutrients from the soil by the roots, which we call the rest or dormancy of the vine. From July onwards, the pruning of the vineyards begins. This is important because by reducing the number and length of the shoots, fewer clusters will be produced, allowing the shoots to thicken and improving the quality of what is produced in the vineyards. Ultimately, pruning prolongs the life of the vine and ensures the harvest year after year… Continue reading https://lnkd.in/eSaAQP_B Where pisco is the only protagonist! #lapiscoteca #piscosour #winelover #pasionporlacata #bar #elpiscoesdelperu #vino #vinosdelperu #pisco #piscolover #Lima #Peru @Piscorevista @elpiscoesdlperu @elmagozurdo @aspercat1 Photo by LPW Bodega Monte Carmelo Azpitia-Lima Peru
To view or add a comment, sign in
-
Xavier Piron: Cellar Master & Master Blender at Braud & Quennesson Rum - TRL: What does the rum mean to you? What made you fall in love with rum and when did it happen? I really got into the Rum industry in 2018 when moving to Guadeloupe, where I discovered a rich world with a long-standing heritage and men and women perpetuating a century-old tradition by producing a unique cane eau-de-vie. To me, it has re-established its whole potential in the spirits world. - TRL: Three essential characteristics that define the rum according to your perspective. I would say: Heritage, Savoir-faire, and Diversity. - TRL: What is the most important contribution you have made in the rum industry? My experience at Papa Rouyo Distillery allowed me to introduce the relevance of the notion of terroir and above all human skills: without sugarcane farmers, there would be no cane, and therefore, no rum. Understanding their work and providing support for the study of climate, cane varieties, and soil geology has been one of my most exciting assignments. I was involved in creating Farmer’s batch, which highlights the work of a single man on his plots of land in a single bottle. The project was to link the world of wine and the rum one, which are actually quite similar after all. Enjoy at www.therumlab.com #TheRumLab #RumRovers #BraudandQuennessonRum
To view or add a comment, sign in
-
🌱 A Successful Grafting Season for Our Table Grape Vines in Australia! 🍇 We are thrilled to share that this season’s vine grafting has gone exceptionally well, with an impressive strike rate that reflects the hard work and precision of our team. The superior quality of our grafted table grape vines is evident, ensuring they are primed to deliver exceptional results in your vineyards. 🌿 Why Choose Spring-Grafted Vines? Spring-grafted vines offer numerous advantages that can truly elevate your vineyard's potential: ✅ Quick Turnaround Time: From placing an order to getting the vines planted, the process is efficient, allowing you to quickly get your vineyard up and running. ✅ Uniform Growth: With actively growing plant tips, spring-grafted vines ensure even growth across your vineyard, minimizing variability and promoting healthier vine development. We’re excited to see how these vines will thrive and contribute to a farm success of a table grape grower. If you’re interested in securing high-quality grafted vines for your vineyard, reach out to learn more about the benefits and availability. Let's grow together! #Viticulture #TableGrapes #GraftingSuccess #SpringPlanting #SustainableAgriculture #VineyardManagement
To view or add a comment, sign in
-
Did you know Yalelo fish nourishes your body in amazing ways? 🐟❤️🧠 Join the fun word search and uncover 12 body parts that benefit from this delicious fish! How many can you spot? Dive in and let the fishy fun begin! 🧩🔍#NsombaYalelo #ZambiasNo1fish #ProudlyZambian #Yalelo #YaleloFunWordSearch
To view or add a comment, sign in
861 followers