Chef Evan and his team are turning up the festive cheer with a playful twist on holiday flavors for a corporate Christmas party! 🎄🍴 This menu is all about creativity and fun—because creating experiences should always be a delight! ✨ Highlights include: - Mini Burgundy Beef Pies with tangy tomato ketchup - Cheese Onion Tartlets 🧀 - Smoked Salmon Blinis topped with dill crème fraiche and caviar - Spinach Feta Parcels - Crispy Pumpkin Arancini with aioli and sage - BBQ Pork Belly Sliders with slaw & katsu mayo - Grilled Eggplant Sliders for a veggie twist Every bite is packed with flavor, fun, and a sprinkle of holiday magic. 🎉 #HolidayPartyEats #CulinaryCreativity #FestiveFlavors #CorporateEvents #ChristmasCuisine
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Ever Scratched Your Head over Fancy Menu Names? Let's Simplify! When the waiter says “Alfredo” or “Arrabbiata,” and you just want something tasty... we got you! Here's the fun, no-fuss guide: Pasta Types: Penne: Great with creamy or chunky sauces 🍅 Spaghetti: Perfect for classic tomato-based sauces 🍝 Fusilli: Twirls that trap every bit of sauce 🌀 Sauce Types: Alfredo: Creamy & cheesy indulgence 🧄 Pesto: Fresh, herby goodness 🌿 Arrabbiata: Spicy tomato sauce for a kick 🌶️ Which is your favorite pairing? Let us know in the comments! 👇 #foodbites #foodtechnology #foodtech #pasta
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Part 2: #WeekendRecipes by #ChefsOfSheffy before 2024 ends! Russian Salad: A healthy and fulfilling recipe, perfect for your weekend indulgence. This easy, wholesome salad is made with vegetables mixed in mayonnaise. And one of our chefs went with the basics and chose onions, tomatoes, cucumbers mixed with mayonnaise and served on the top of crunchy lettuce. Enjoy it as a side with your favorite Eastern European main dishes or as a satisfying afternoon snack. Russian Salad can be prepared ahead and stored in the fridge, so you can stay party ready all the time. What do you think of this delightful recipe? Let us know in the comments!
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One of the world’s most sauce-covered dishes is, without a doubt, the hamburger! 🍔 Whether it’s the classic American-style burger or a gourmet version, burgers are always paired with a variety of sauces: ketchup, mayo, barbecue sauce, ranch, mustard, hot sauce… The list goes on! According to data from the National Restaurant Association, approximately 50 billion burgers are consumed annually in the U.S. alone, and a whopping 95% of them are served with multiple sauces. So, sauces not only enhance the flavor but also shape the identity of the burger itself. And it’s not just in the U.S.—the love for burgers and sauces is a global phenomenon. In fact, research by GlobalData shows that the demand for sauces in the European fast food market is growing by 7% each year, with ketchup and mayonnaise being the most popular choices. With so many options, finding the “perfect” sauce combo for your burger has become almost an art! #faida #hamburger #fastfoods #americanburger #sauce
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#saucysaturday Let’s Talk Sauce – The Glass Way! 🍅 What’s life without a little sauce? Whether it’s ketchup on your fries, hot sauce for that extra kick, or a tangy dressing to elevate your salad, sauces bring the fun to every meal! But have you ever wondered what keeps your favourite sauces tasting fresh and delicious? Glass packaging to the rescue! The perfect partner for all things saucy: Freshness Locked In: Glass keeps air and moisture out, so your sauce tastes just as good on Day 30 as it did on Day 1. No stale flavors here—just pure, saucy goodness. Premium Look, Premium Feel: Whether it’s classic tomato sauce or an artisanal chutney, glass packaging makes every pour feel like a gourmet experience. Plus, it looks amazing on the table. Customisable and Versatile: From sleek designs to fun shapes, glass bottles can be tailored to match your brand’s vibe and make your sauce stand out on the shelf. Handles the Heat: Need to store something spicy or straight out of the pot? Glass is up for the challenge—safe, sturdy, and chemical-free. At Isanti Glass, we’re passionate about helping your sauces shine and elevating your customer experience — because every sauce deserves its moment in the spotlight. Let’s make magic in glass! #saucysaturday #glasspackaging #freshandfabulous #saucelovers
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In the need for some barbacoa? Try using our Steak Strips and our Chef's recipe for this delicious saucy meat. Contact us for more information on steak strips. Download the recipe for the sauce here: https://loom.ly/tsAf5Xk #chefstagram #culinary #recipes #foodservice #foodserviceindustry #foodindustry #wholesalefood #employeedining #buffetmenus #collegedining #universitydining #universityfoodservice #collegemenus
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Heinz has taken sauce mixing to a whole new level with the creation of "Every Sauce"—a blend of 14 different sauces! 🌟 If you're a fan of concoctions like ketchup and mayo to make "ketchu-mayo," then this might just catch your interest. Here's the complete list of sauces included: ✅ Heinz Burger Sauce ✅ Garlic Sauce ✅ Aioli Sauce ✅ Smokey Baconnaise ✅ Sweet Chilli ✅ Chip Sauce ✅ Saucy Sauce ✅ Mayoracha ✅ Mayomust ✅ Truffle Mayo ✅ Garlic & Caramelised Onion Mayo ✅ Curry and Smokey Bacon Ketchup While people might enjoy mixing their sauces, this combination pushes the boundaries of flavor! It'll be intriguing to see who finds this mix appealing. You can find "Every Sauce" at select stores and online. Heinz has shown that even the most unusual ideas can find their fans. If you're ready for a culinary adventure, give "Every Sauce" a try! We already know who'll be receiving this as a unique gift! 🎁 @AdvertisingChaos #CulinaryAbsurdity #SauceMixing #UniqueIdeas #CulinaryExperiments #EverySauce
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Braised Beef Ribs in Red Wine! It's a simple recipe, let's check it out: 🔶 Ingredients: Marinated beef ribs、Red wine、Onion、Celery、Carrot、Portobello mushrooms、Cherry tomatoes、Olive oil 🔶Instructions: 1.Heat a small amount of olive oil in a pan. Sear the beef ribs until the surface turns golden brown. 2.Add the onion, celery, carrot, portobello mushrooms, and cherry tomatoes in that order. 3.Pour in tomato sauce and red wine. 4.Add some thyme. Enjoy this delicious dish! #cooking #kitchen #cookware #kitchenware #delicious #beef #enjoy #caannasweis
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🍽️ In the culinary world, the term "mother sauce" refers to a fundamental, versatile sauce that can be used as a base to create many derivative sauces. The four classic mother sauces are: 🥣Béchamel (milk-based) 🥣Velouté (stock-based) 🥣Espagnole (brown stock-based) 🥣Hollandaise (egg yolk-based) These mother sauces act as the foundation for countless other sauces. For example, a classic Hollandaise sauce can be transformed into: 🥣Béarnaise Sauce (add tarragon, shallots) 🥣Mousseline Sauce (fold in whipped cream) 🥣Maltaise Sauce (add blood orange juice) The versatility of mother sauces makes them essential building blocks in the kitchen. Mastering even one can open up a world of culinary possibilities! #CookingTerms #MotherSauces #CulinarySkills #tucsontastyshow #tucsonfoodie #localtucson #foodie #deliciousness #tucsonradioshow #tucsontalkradio #tucsonaz #tucson
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Make the Most of Your Broiler: Perfectly Browned Dishes in Minutes When you’re short on time but need a quick, caramelized finish, the broiler is your best friend. Here’s a pro trick: Finish gratins, mac and cheese, or even roasted veggies under the broiler for a golden, bubbly top in seconds. Just watch it closely to avoid burning. It’s an easy way to add texture and flavor to a variety of dishes and speed up service. How do you use the broiler to elevate your dishes? #BroilerHacks #KitchenEfficiency #GoldenFinish #RestaurantTips #ChefSecrets
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✨ Midweek Dinner Inspiration for Foodies and Makers! ✨ Looking for something quick but still impressive for dinner? Check out Salmon en Cocotte with Roasted Garlic and Cherry Tomatoes. 🍅🐟 This recipe (courtesy of @AmericasTestKitchen) is perfect for a busy weeknight. It uses the “en cocotte” method to gently cook salmon alongside roasted garlic and juicy cherry tomatoes, delivering incredible flavor with minimal effort. Whether you’re a culinary experimenter or just need a solid go-to recipe, this one’s worth a try. What are your favorite midweek dinners that balance ease with flavor? Let’s swap ideas! #MidweekMeals #FoodInnovation #SalmonLove #AmericasTestKitchen #MakerMindset
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