DEREKU DAMIEIBI’s Post

🌍✨ Celebrating World Food Safety Day 2024! ✨🌍 At Food Fair Rivers, we believe that safe food is a right for everyone. Today, we join the global movement to raise awareness about the importance of food safety and hygiene. Let’s work together to ensure that every meal is not just delicious but also safe for our families and communities. 🔍 Here are a few tips to keep in mind: 1. Wash Your Hands: Clean hands are your first line of defense against foodborne illnesses! 2. Cook Thoroughly: Ensure your food is cooked to the right temperature to kill harmful bacteria. 3. Store Properly: Keep your food safe by storing it at the right temperatures. Join us in promoting food safety practices in our kitchens and communities. Together, we can make a difference! Share your food safety tips and tag us in your posts! 💚 #WorldFoodSafetyDay #FoodFairRivers #SafeFoodIsRight #FoodSafetyFirst

Happy Food Safety Awareness Week, Fellow Food Safety Ambassadors! Celebrated every last week of October, this week is dedicated to raising awareness about the importance of safe food practices to protect our health and well-being. Remember the four steps to keep food safe and protect your loved ones from foodborne illnesses: • Clean - Regularly wash hands, kitchen surfaces, and food produce thoroughly to prevent the spread of bacteria that cause foodborne illnesses. • Separate - Avoid cross-contamination by using separate cutting boards and plates for raw meat, poultry, seafood, and eggs. • Cook - Cook food to the proper temperature to ensure harmful bacteria are eliminated. •Chill - Refrigerate food promptly, and never leave perishables at room temperature for too long. Following these four steps – Clean, Separate, Cook, and Chill – builds a strong foundation for food safety and helps ensure that every meal we prepare is as safe as it is enjoyable. #FoodSafetyAwarenessWeek #FoodSafetyAwareness #FoodSafety #FoodSafetyPH #FoodSafetyTrendsPH

🌍🍴 Celebrating World Food Safety Day! 🍴🌍 Today, we highlight the critical importance of food safety in protecting public health and ensuring everyone has access to safe, nutritious food. From the fields where our food is grown to the tables where it’s enjoyed, maintaining rigorous food safety standards is essential. 🔍 Here are key principles to ensure food safety: 1. Hygiene: Always maintain cleanliness in food handling and preparation. 2. Separation: Prevent cross-contamination by keeping raw and cooked foods apart. 3. Cooking: Properly cook food to the right temperatures to eliminate harmful pathogens. 4. Storage: Refrigerate or freeze perishable items promptly to keep them safe. By following these practices, we contribute to reducing foodborne illnesses and promoting healthier communities. Let’s commit to prioritizing food safety in our professional and personal lives. Join the conversation and share your tips and best practices for food safety. Together, we can make a global impact! #WorldFoodSafetyDay #FoodSafety #HealthAndWellness #SafeFood #GlobalHealth

🌍🍽️ Happy World Food Safety Day 2024! 🍽️🌍   Today, we join the global community in celebrating World Food Safety Day with this year’s theme: "Food Safety: Prepare for the Unexpected."   Food safety is for everyone. It's about ensuring that the food we consume is safe. As we mark this important day, let's remember the key practices that keep our food safe:   🔹 Proper Hygiene: Always wash your hands, clean your produce, and maintain a sanitary kitchen. 🔹 Correct Cooking Temperatures: Ensure your food is cooked to the right temperatures to prevent foodborne illnesses. 🔹 Safe Storage: Store food at appropriate temperatures to keep it fresh and safe to eat. 🔹 Awareness and Education: Stay informed about food safety practices and share this knowledge with others.   By being vigilant and prepared, we can protect ourselves and our loved ones from unexpected food safety hazards. Let's make every meal a safe meal!   Join us in celebrating and making food safety a priority. Together, we can create a world where everyone has access to safe food.   Happy World Food Safety Day! 🎉🥗   #WorldFoodSafetyDay #FoodSafety #PrepareForTheUnexpected #SafeFood

We're excited to share our latest blog post packed with essential food safety basics you need to know! Discover the four crucial steps to food safety, learn about proper temperature control, and understand how to prevent nasty foodborne illnesses. Our easy-to-read guide covers everything from handwashing techniques to keeping your kitchen safe. 👉 Ready to become a food safety pro? Click the link to read more 🔗https://lnkd.in/egih9gvG What's your top food safety tip? Share in the comments below! 👇

🌍🍽️ Happy World Food Safety Day 2024! 🍽️🌍   Today, we join the global community in celebrating World Food Safety Day with this year’s theme: "Food Safety: Prepare for the Unexpected."   Food safety is for everyone. It's about ensuring that the food we consume is safe. As we mark this important day, let's remember the key practices that keep our food safe:   🔹 Proper Hygiene: Always wash your hands, clean your produce, and maintain a sanitary kitchen. 🔹 Correct Cooking Temperatures: Ensure your food is cooked to the right temperatures to prevent foodborne illnesses. 🔹 Safe Storage: Store food at appropriate temperatures to keep it fresh and safe to eat. 🔹 Awareness and Education: Stay informed about food safety practices and share this knowledge with others.   By being vigilant and prepared, we can protect ourselves and our loved ones from unexpected food safety hazards. Let's make every meal a safe meal!   Join us in celebrating and making food safety a priority. Together, we can create a world where everyone has access to safe food.   Happy World Food Safety Day! 🎉🥗   #WorldFoodSafetyDay #FoodSafety #PrepareForTheUnexpected #SafeFood

🌍🍽️ Happy World Food Safety Day 2024! 🍽️🌍   Today, we join the global community in celebrating World Food Safety Day with this year’s theme: "Food Safety: Prepare for the Unexpected."   Food safety is for everyone. It's about ensuring that the food we consume is safe. As we mark this important day, let's remember the key practices that keep our food safe:   🔹 Proper Hygiene: Always wash your hands, clean your produce, and maintain a sanitary kitchen. 🔹 Correct Cooking Temperatures: Ensure your food is cooked to the right temperatures to prevent foodborne illnesses. 🔹 Safe Storage: Store food at appropriate temperatures to keep it fresh and safe to eat. 🔹 Awareness and Education: Stay informed about food safety practices and share this knowledge with others.   By being vigilant and prepared, we can protect ourselves and our loved ones from unexpected food safety hazards. Let's make every meal a safe meal!   Join us in celebrating and making food safety a priority. Together, we can create a world where everyone has access to safe food.   Happy World Food Safety Day! 🎉🥗   #WorldFoodSafetyDay #FoodSafety #PrepareForTheUnexpected #SafeFood

🌍🍽️ Happy World Food Safety Day! 🍽️🌍 Today, we celebrate the importance of safe food and raise awareness about the global impact of foodborne diseases. 🥗🍎🌾 🔍 Did you know? 1️⃣ Every year, around 600 million people fall ill due to contaminated food. 2️⃣ Ensuring food safety is a shared responsibility—producers, governments, and consumers all play a role. 👩🍳 Here are 5 simple tips to keep your food safe: Clean: Wash your hands, utensils, and surfaces regularly. Separate: Avoid cross-contamination by keeping raw and cooked foods apart. Cook: Ensure food is cooked to the right temperature. Chill: Refrigerate leftovers promptly. Check: Always check expiration dates and storage instructions. Let’s work together to make food safety everyone’s business! 🛡️✨ #WorldFoodSafetyDay #FoodSafety #HealthyLiving #SafeFood #GlobalHealth 🛡️ Together, we can make a safer, healthier world. 🛡️ https://lnkd.in/d4yC2gns

Struggling to keep up with seasonal food safety? We’ve got you covered! 📖 Here are 3 actionable tips for Seasonal Food Safety Concerns in Canada: 📌 Keeping cold storage systems efficient. 📌 Avoiding cross-contamination in busy kitchens. 📌 Training employees for winter-specific risks. Don't let the winter blues affect your food safety practices! #FoodSafetyGuide #WinterRisks #ResourceForBusinesses

🌍🍽️ Happy World Food Safety Day! 🍽️🌍 Today, we celebrate the importance of safe food and raise awareness about the global impact of foodborne diseases. 🥗🍎🌾 🔍 Did you know? 1️⃣ Every year, around 600 million people fall ill due to contaminated food. 2️⃣ Ensuring food safety is a shared responsibility—producers, governments, and consumers all play a role. 👩🍳 Here are 5 simple tips to keep your food safe: Clean: Wash your hands, utensils, and surfaces regularly. Separate: Avoid cross-contamination by keeping raw and cooked foods apart. Cook: Ensure food is cooked to the right temperature. Chill: Refrigerate leftovers promptly. Check: Always check expiration dates and storage instructions. Let’s work together to make food safety everyone’s business! 🛡️✨ #WorldFoodSafetyDay #FoodSafety #HealthyLiving #SafeFood #GlobalHealth 🛡️ Together, we can make a safer, healthier world. 🛡️ https://lnkd.in/d4yC2gns