See 7 ways how you can skyrocket your restaurant profits 📈 Read the full blog post by heading to the link in our comments.
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Want the best (and cheap) feedback for your restaurant? Invite a friend to your venue! Their honest opinion can be the secret ingredient to your success. 🍽️ #FoodieCoaches #FoodieFam #VenueSuccess #BusinessGrowth
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The community manager (CM) is not only for posting photos on your Instagram account ⛔️ As a CM, I can be responsible for the entire management of your social networks.
What is the best compliment for contentmaker of a restaurant? It's when people ask for this "entrée", cause they "saw it on video and wanted to try" 🥰 #videoforchef #videoforbusiness #videoforrestaurants #contentvideostory #contentvideostory #contentmanaging #contentvideomarketing Made for Le Bistrot de Villedieu
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Learn how to standardise the size of your portions for all your menu items and how to determine the cost of those ingredients. Both these aspects are equally important to establish profitability for your restaurant, guest house or lodge. Join us on this short course to improve your own revenue ☎️ (+264) 61 240 994 | 📧 info@silverspoon.com.na #SilverSpoonAcademy #HospitalityAcademy #Education #NamibianEducation #PortionControl #FoodCost
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Planning your next night out at a Lynchburg restaurant? The first steps typically include agreeing on which restaurant to go to and making reservations to perusing the menu online and checking review sites. However, checking the restaurant's inspection status online most likely is not one of those steps. Should it be? Subscribe today at www.lynchburgagenda.com for free as this story coming Tuesday will help you navigate through the process of viewing restaurant inspections.
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What’s the One Thing You Wish You Knew Before Opening Your Restaurant? 🤔 If you could go back in time to your first day as a restaurant owner, what’s the one thing you’d tell yourself? Drop your answer below—your experience might help someone else! 👇 #RestaurantAdvice #LessonsLearned #FoodBusiness #RestaurateurLife #BusinessGrowth
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Doing some research in the restaurant industry and would love to get some crowd feedback on a question. When you are looking for a place to eat, what are some of the qualities in reviews that make you say yes? Bonus Question: When you go to that restaurant, what is the thing that makes you keep coming back?
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5 Helpful Tricks To Improve Restaurant Profit Margins Story https://lnkd.in/e4cQjCw9
