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Plant associated microbiomes for improved crop production #IAC2024 Dr. Günter Brader, Senior Scientist / Bioresources at AIT Austrian Institute of Technology, spoke at the 13th International AMALGEROL Conference in Vienna about microorganisms. Like all plants, crops are colonized by a variety of microorganisms. The sum of these microorganisms – the so-called plant microbiome – plays an important role in the growth, development and yield of crops. #AIT #science #IAC #amalgerol #biostimulant 💪🌱

Canada sits on a tremendous amount of genomic data that could and should be collectively leveraged to benefit farmers #CdnAg #genomics #partnerships Global Institute for Food Security

For the first time, scientists have shown that a crop, in this case wheat, can control what a beneficial fungus does by sending small RNA molecules into the fungal cells. The research builds on the ground-breaking work that was awarded the Nobel Prize in Physiology or Medicine in 2024. "This is a big step forward for research into environmentally friendly pesticides in agriculture. If we can influence how the sRNA molecules are sent in the future, we can use it to optimize our crop protection not only in wheat but also in other crops", says Mukesh Dubey "It is very exciting to see how plants and beneficial fungi can communicate in this way. This discovery brings us one step closer to a future where we can develop crops that have stronger defense systems of their own. It would be a perfect way to make biological control organisms more effective and agriculture less dependent on chemical pesticides, says Ramesh Vetukuri. Read more here: https://lnkd.in/dN2nBNQi #plantprotection #sRNA #agriculture Microscope photo: Naga Charan Konakalla

🌾 Genomics at Work for Prairie's Crop Industry Summary Report 🌾 What potential do genomics technologies hold for crop innovation? Dr. Dr. Nancy Tout, Chief Scientific Officer at the Global Institute for Food Security, emphasizes that adopting data-driven genomics models could dramatically improve crop yields and economic returns in Canadian agriculture. Ian Affleck, Vice President of Plant Biotechnology at CropLife Canada, believes that genomic technologies offer transformational potential for crops with consumer-facing traits (e.g., non-browning lettuce) and agricultural improvements like drought resistance. Learn more in our latest report: https://bit.ly/4bavRqH #AgriFood #Agriculture #Crops #Alberta #Prairie #FoodSecurity #AlbertaInnovation #AlbertaAgriculture

🌾 Seed-microbiome interactions and their contribution in devising strategies to conserve valuable plant genetic resources better 🌱 At first glance, seeds in genebanks seem well-protected, yet hidden within some are beneficial and dormant fungal pathogens that could impact seed health. Our recent study on soybean seeds stored in cold conditions found that these pathogens may not proliferate in the cold—yet persist, ready to activate when seeds are exposed to germination or other conditions outside storage. What factors keep these pathogens "alive but dormant"? Packaging materials, initial seed quality, and handling before storage play significant roles. Polyethylene bags, for instance, aren’t fully airtight, enabling slight moisture exchange that supports pathogen survival without growth. Our findings lead to a call to action by rethinking packaging and adopting better seed-handling practices to protect against these “invisible passengers” in genebanks. As we optimize seed conservation, this knowledge brings us closer to preserving genetic diversity—and supporting sustainable agriculture for future generations. 🌍🌾 Read more about our findings in a recent paper published @MDPIOpenAccess in Seeds MDPI Journal -> https://lnkd.in/du8jsUgN Contributing scientists: Abdul Shango, Sognigbe N'Danikou, Shebati Ramadhani, Saphina Sumaye, JONAS NICKAS, Michael Lucas Daud #SeedConservation #Genebanks #Agriculture #PathogenManagement #WorldVegetableCenter #WorldVeg ESA

🌽 Valuable progress in agriculture research! #TeamBayer researchers have found a way to artificially inoculate tar spot, a difficult fungal disease that affects corn crops, in field test plots. This is a big step forward in managing this disease, which can seriously affect corn yields. 🌾 By creating these controlled conditions, we can better study tar spot and develop new corn hybrids with enhanced tolerance. This innovative approach helps us move from the lab to real-world applications more effectively. How do you think this advancement will impact our ability to protect crops and ensure food security? 🌱🔬

In its split verdict on approval for environmental release of genetically modified (GM) mustard crop, the Supreme Court has on Tuesday directed the Centre to formulate a national policy with regard to GM crops for research, cultivation, trade and commerce in the country. A bench of Justices B V Nagarathna and Sanjay Karol differed on the contentious decision of October 18, 2022, when the Genetic Engineering Appraisal Committee (GEAC) — a statutory body under the Ministry of Environment, Forest and Climate Change (MoEF&CC) and regulator of genetically modified organisms in the country recommended the environmental release. To read full article, click link below 👇 https://t.ly/KReyT . . Lawstreet Journal #lsjjudiciary #lawstreetj #SupremeCourt #GMMustard #GeneticallyModifiedCrops #NationalPolicy #EnvironmentalRelease #GEAC #Agriculture #Research #Trade #Commerce #IndiaAgriculture #MoEFCC #india #legalnews

🌽 Valuable progress in agriculture research! #TeamBayer researchers have found a way to artificially inoculate tar spot, a difficult fungal disease that affects corn crops, in field test plots. This is a big step forward in managing this disease, which can seriously affect corn yields. 🌾 By creating these controlled conditions, we can better study tar spot and develop new corn hybrids with enhanced tolerance. This innovative approach helps us move from the lab to real-world applications more effectively. How do you think this advancement will impact our ability to protect crops and ensure food security? 🌱🔬

### The Intriguing Field of Agrobiotechnology Agrobiotechnology is revolutionizing agriculture by applying biotechnological tools to improve crop yields, enhance nutritional value, and increase resistance to pests and diseases. This field involves genetic engineering, molecular markers, and tissue culture techniques to develop innovative solutions for food security and sustainable agriculture. Recent advancements include the creation of drought-resistant crops and biofortified plants with higher levels of essential vitamins and minerals. Agrobiotechnology aims to meet the growing global food demands while minimizing environmental impact. #Agrobiotechnology #SustainableAgriculture #FoodSecurity

"Microbiology: A Cornerstone of Agricultural Advancement 🌱🔬 Did you know that a mere teaspoon of soil teems with billions of microorganisms? At GreenAffair, we are deeply engaged with the realm of microbiology and its pivotal significance in modern agriculture. These diminutive entities, encompassing bacteria, fungi, and protozoa, form the bedrock of soil vitality and fecundity. They play indispensable roles in organic matter decomposition, nutrient cycling, and fostering symbiotic associations with plants, thereby bolstering growth and fortifying defenses against diseases. For instance, mycorrhizal fungi establish mutually beneficial relationships with plant roots, augmenting water and nutrient absorption, while nitrogen-fixing bacteria catalyze the conversion of atmospheric nitrogen into plant-accessible forms. Grasping and harnessing the potential of soil microbiology is paramount for the implementation of sustainable farming methodologies. It serves as a poignant reminder that sometimes, the most inconspicuous organisms wield the most profound impact on our agricultural ecosystems. Let's pay homage to these microscopic marvels that underpin the prosperity of our crops! Sanjaya Mariwala Gaura Verma #Microbiology #Agriculture #AHNMI #SoilHealth #SustainableFarming #GreenAffair" #AssociationofHerbalandNutraceuticalManufacturersofIndia