Jennifer Crall’s Post

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VP, Sustainability Partnerships & Strategy, Bayer Crop Science | Partner in the Transformation of Agriculture | Leader in Foreign Affairs | Supporter of Women Leaders

By implementing regenerative practices, farmers can not only mitigate environmental degradation but also improve yields and resilience to climate change. As we look to the future of food production and distribution, embracing regenerative agriculture and sustainable practices is essential. By working together to prioritize environmental stewardship and social responsibility, we can build a food system that nourishes both people and the planet. How can we further promote regenerative agriculture and sustainable practices to create more resilient and equitable food systems worldwide? #Agriculture #RegenerativeAgriculture #Sustainability #FoodSystems

Deon Graupner

Founder of CropsProfit | Empowering Large-Scale Grain Farming Operations with Adaptive Price & Climate Risk Management Solutions | B2B Specialist | 20+ Years in Grain Farming | 7+ Years in Agri-Risk Management Innovation

6mo

Very true Jennifer

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