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This week, during National Handwashing Awareness Week, have a conversation with your children about when to wash their hands. Better yet, lead by example to help your little ones make proper #handhygiene a lifelong healthy habit. Show them that you always wash your hands with soap and water… ✔️ after using the restroom. ✔️ before, during, and after preparing food. ✔️ before and after eating food. ✔️ after blowing your nose, coughing, or sneezing. If soap and water are not available, use an alcohol-based hand sanitizer that contains at least 60% alcohol. Handwashing is our superpower against the spread of germs! #GermPrevention #ParentingTips #HandwashingAwareness #WashYourHands

Food Handling Best Practices for MSMEs: Essential Dos and Don’ts   D0S   Maintain satisfactory cleanliness of your clothing and body. Keep your fingernails well-trimmed and hair secured. Wash, sanitize, and dry your hands before starting work or re-entering food areas. Always wash hands after visiting the toilet. DON'TS Avoid eating in the food handling area. Avoid chewing while handling food. Avoid smoking in food prep areas. Avoid coughing or sneezing onto food/contact surfaces. #NurturingMSMEs #QualityEverywhere

It’s #NationalHandwashingWeek! 👋💦Remind your loved ones that washing hands with soap and water is important, especially: ☑️before, during, and after preparing food ☑️before and after eating food ☑️after using the toilet ☑️after blowing your nose, coughing, or sneezing Learn more about when to wash your hands: https://lnkd.in/ef5ebJQ2

Dealing with picky eating can be challenging. Here are some simple tips to try: 🍽️ Try using a muffin tin as a plate. 🍽️ Cut the food into various shapes to make it more appealing. 🍽️ Use fun food picks or utensils to make mealtime enjoyable. And don't forget to start with small portions! Large portions can be overwhelming for picky eaters. We're here when you need us. Our feeding therapy services are crafted with precision, compassion, and a commitment to transforming mealtimes into moments of nourishment, connection, and joy.

Meal kits 🍽️ Even if you haven't tried them yourself, you probably know of at least one brand that offers them. The convenience of having them delivered straight to your door is undeniable. However, as with anything, there are some warning signs to be aware of when considering a meal kit. 🚩 You’re unable to track your order Regardless of how great your meals are packaged, if you’re unable to track your order, you’ll have no idea how long it’s been sitting there, raising concerns for health and safety. 🚩The box is poorly packaged You might argue that occasional damage during transit is inevitable. While that's true, meal kit packages should be designed to withstand disruptions and damage to ensure they arrive safely. 🚩 The food is all the same temperature Chances are, you’ll be receiving proteins as parts of your meals - these should arrive frozen or partially frozen. If not, you could risk getting food poisoning and other health issues. Are there any other red flags that you can think of?

🛑𝐑𝐞𝐜𝐞𝐧𝐭 𝐡𝐞𝐚𝐝𝐥𝐢𝐧𝐞𝐬 𝐡𝐚𝐯𝐞 𝐛𝐞𝐞𝐧 𝐚𝐥𝐚𝐫𝐦𝐢𝐧𝐠: teens dying after eating shawarma, numerous hospitalizations from food poisoning, and a family getting sick after drinking grape juice, etc, etc., ⚠️Each incident shakes our lives and makes us question the safety of what we consume daily.🥗 😇Food should nourish us, not harm us. Yet, these tragic events highlight a growing crisis in food safety. It’s time to ask ourselves: 🚨𝑨𝒓𝒆 𝒘𝒆 𝒆𝒂𝒕𝒊𝒏𝒈 𝒇𝒐𝒐𝒅 𝒐𝒓 𝒑𝒐𝒊𝒔𝒐𝒏? On this 𝐖𝐨𝐫𝐥𝐝 𝐅𝐨𝐨𝐝 𝐒𝐚𝐟𝐞𝐭𝐲 𝐃𝐚𝐲, let's confront the harsh reality: unsafe food is a hidden threat that can strike anyone, anywhere. ⚠️ 🛡️Let's ensure that every meal is safe and healthy. Remember, the next bite could be life-saving or life-threatening. 𝑪𝒉𝒐𝒐𝒔𝒆 𝒘𝒊𝒔𝒆𝒍𝒚, 𝒅𝒆𝒎𝒂𝒏𝒅 𝒔𝒂𝒇𝒆𝒕𝒚, 𝒂𝒏𝒅 𝒔𝒑𝒓𝒆𝒂𝒅 𝒂𝒘𝒂𝒓𝒆𝒏𝒆𝒔𝒔. #worldfoodsafetyday || #awareness || #preventfoodbornediseases || #stayhealthy || #wellness || #prioritizesafefood

To promote food safety in the elderly population, caregivers and family members can take the following steps: • Thoroughly wash hands, utensils, and surfaces before and after handling food. • Cook food to the appropriate internal temperatures to kill harmful bacteria. • Refrigerate perishable foods promptly and discard any expired or spoiled items. • Avoid cross-contamination by keeping raw meats separate from ready-to-eat foods. • Educate seniors about proper food handling and storage practices to empower them to make safe food choices. Prioritizing food safety, caregivers and family members can help protect the health and well-being of elderly individuals, allowing them to enjoy a higher quality of life in their golden years. #FoodSafetyMatters #ElderlyHealth #NutritionIsKey #StaySafeEatWell #HealthyAging #SeniorWellness #PreventFoodborneIllness #ElderlyCare #SafeEating

20 tips for smoother family meals In my role as a picky eating advisor there are questions that come up again and again. “How do I encourage my child to stay at the table?” is one of them. It is though, critically important that a child IS able to sit at the table. Long-term it is helpful for resolving fussy eating and supporting them to eat variety. Fortunately, there are some tried and tested strategies and approaches that support your child to sit and stay at the table and many of these strategies can be helpful even if your child doesn’t have an issue staying at the table. For the 20 tips: https://lnkd.in/ec4RFgt9

Let's share a little bit knowledge on food spoilage What is Food Spoilage? Food spoilage is when food goes bad and becomes unsafe or unpleasant to eat. It can happen because of germs (like bacteria), enzymes in the food, or things like heat and light. Does anyone know how does light cause food spoilage?? *please share it on comments* How Can You Tell if Food is Spoiled? •Look for bad smells, mold, strange colors, or slimy textures. If food looks or smells weird, it's best not to eat it. How to Prevent Food Spoilage: •Keep food cold in the fridge (below 40°F or 4°C). •Follow the dates on food packages.Put food in airtight containers. •Keep hot food hot and cold food cold. •Wash your hands and keep your kitchen clean. Why is Preventing Food Spoilage Important? •Preventing food spoilage keeps you safe from getting sick. •It also helps you save money by not wasting food.

It is important NOT to get into power struggles with your child over food. Eating and meal time should be a time to relax and connect as a family. If you have a picky eater, make sure to serve a variety of foods at the meal, including one thing you know your child likes to eat. Also, it will be helpful to have the food on the table ‘family style’ so each person can serve him/herself. Then model eating a variety of foods for your child. As long as your child is healthy, they are okay to eat a limited selection of foods - typically kids outgrow this. #parenting #pickyeaters #powerstruggles #gettingmychildtolisten #childfollowingdirections #parentingweeklytip