Michael Andersen’s Post

Maximizing sugar and starch conversion in beer brewing. If it's liquid in a can, we can make it. Learn more: https://smpl.is/8y6o8

Worth joining and learn why our membranefiltration systems in beer have lowest beer losses, near to zero oxygen pick up and this with low energy consumption. Also learn why we recover high quality beer from spent yeast and this at ROI < 2 years ?

Aside from a few select beer styles (such as Kellerbier or most wheat beers), clarity and brilliance are essential quality parameters for clear-filtered beer. Moreover, consumers expect the beer to not change within its suggested shelf life. Beer clarification and stabilization are necessary to meet these requirements. Although diatomaceous earth filtration has been the market-leading method for decades for producing clear beer, and is considered the established technology, membrane filtration has increasingly gained focus in the brewing industry in recent years. In membrane filtration, unfiltered beer flows tangentially across a membrane with a defined pore size. This week's #EditorsPick examines the suitability and reliability of enzyme-based cleaning agents for regenerating membrane filters used in beer filtration. https://lnkd.in/eKxKDhed

Exploring the revolutionary White Cap Crisp Campaign from UBL, redefines brewing excellence, offering sugar-free options for health-conscious beer enthusiasts.  It is a game changer for the beer industry that many of it's competitors should bench mark from. 💡 Start swiping ➡ #CreativeCulture #CreateYourCulture #BuildingBrands #OurTakeOn #MarketingTrends #WhiteCapCrispCampaign #UBL

Have you ever wondered about hop extracts and their role in brewing? Well, you're in luck! In this installment of Minute with a Master Cicerone, Craig Thomas provides an excellent overview of various hop extracts and how they are utilized in beer production. Have you tried any commercial beers that showcase the use of hop extracts in their production?

Monitoring #fermentation processes in breweries is crucial for ensuring the quality and #consistency of beer. It involves #real-time tracking of various #parameters such as #temperature, #pH, and #alcoholcontent, which are vital for achieving the desired flavor and characteristics of the beer. Advanced solution from #endresshauser like #QWX43 allow #brewers to #monitor these processes #remotely, enhancing #efficiency and product #quality. #endresshauser #Myanmar #Nepal #SriLanka #beer #fermentationmonitor #quality #QWX43

It’s 2024 and the future of beer is here! Meet our experts at the upcoming VLB event to learn more about modern trends in brewing technology and the approaches and insights that put older and more traditional ways of brewing into question. https://bit.ly/3UhvkM1

heat is the final destination (heating or cooling) of 50% of the energy we use. let's not waste it! recycling heat is low hagging fruit of the energy transition. #energytransition

'Beer' might have been the initial word that caught my attention, but 'waste heat' is what held it (maybe says more about me than anything else...) Waste heat recovery is a goldmine of potential when it comes to saving energy. The vast majority of industrial processes give off excess, or waste, heat, which mostly just goes out into the atmosphere. Why not use this heat for another use? This example is to provide heating to neighbouring homes; other options are to use the heat for hot water or heating on site, reducing losses comparatively. Great to see this example...brewers take note... #netzero #energyefficiency #climatechange #climateaction

Waiting too long for your beer to reach its full potential? ⌛️ One brewery was routinely waiting up to 7 days to cold crash, despite reaching final gravity. Using PLAATO Pro's fermentation activity data, they identified opportunities to speed up the process. PLAATO Pro empowers brewers to make data-driven decisions and optimize their timelines. With real-time insights into fermentation activity, you can confidently determine when to cold crash, saving valuable time and resources. Don't let unnecessary delays hold you back. Discover how PLAATO Pro can streamline your brewing process and get your beer to market faster. #BrewingEfficiency #FermentationOptimization #DataDrivenBrewing