Soil is the lifeblood of agriculture, sustaining about 95% of food production globally. Yet, it is under threat - 33% of Earth's soils are degraded, and this could rise to 90% by 2050. Shailendra Mishra, our Global Head of Sustainability for the Food and Feed Business, explains that regenerative agriculture offers a solution to not only mitigate climate change but also enhances farmer livelihoods and ensures long-term food security. Read the article here: https://lnkd.in/gE3P45pd Hear from Shailendra at the Asia-Pacific Agri-Food Innovation Summit where he will be discussing "New Approaches to Regenerative Agriculture for Soil Health and Carbon Sequestration" alongside Perpetua G., Nana Kuenkel, Ira Noviarti, Katrina Hayter and Stephan Weise.
Agreed!!!! Soil conservation needs to be dealt with utmost urgency ..... It's the need of hour.... Soil fertility may have the adverse impact on Productivity....
Congratulations Sir shailendra ji Thanks nklakhotia.mba86@gmail.com
Congratulations bro
Well-done
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1moRegenerative agriculture is vital to give future generations a fair go. So important opportunities for cooperation for good of all people between competitors is vital for sustainability/regeneration to be successful