Exciting News from OneAgrix 🌟🌍 We are thrilled to be part of The Valley's partnership with Switzerland Global Enterprise (S-GE) to shine a spotlight on Switzerland's excellence in food and nutrition innovation! 🤝💡 Switzerland's top-notch Research & Development collaborations, cutting-edge innovation infrastructure, and highly skilled workforce make it an ideal destination for pioneering food companies like ours. We are proud to be contributing to Switzerland's growing reputation as a hub for innovation in the food industry. Matthew Hoffer, Managing Director Europe & Middle East at OneAgrix AG, commented: "As a company with roots in #Singapore, our attraction to Switzerland stems from its pivotal role as a gateway for our growth and expansion into Europe. Switzerland offers an exceptional business environment, unparalleled innovations, and a proactive 'can-do' attitude that enhances the resilience of food value chains. Operating within the food trade ecosystem, these attributes align perfectly with our fundamental strategy aimed at enhancing trust and transparency for both #fmcg manufacturers and food brand owners at the start of the value chain, as well as for end-customers." Through this partnership, #OneAgrix, along with 140+ other Swiss food companies, is joining hands with S-GE's global network to foster cross-border collaborations and share knowledge. Curious to learn more about our journey and how moving to #Switzerland has positively impacted our business? Hear firsthand from us and our fellow Valley Partners, B'ZEOS and revyve, in this insightful article: 👉 https://lnkd.in/erzgYSNd Stay tuned for more updates as we continue to drive innovation in #foodtechnology and beyond. 🚀 💼 #FoodInnovation #collaboration #whyswitzerland Diana Sabrain Christina Senn-Jakobsen Madiha Fatima Žiga Drev INEXTO SA Karl McDermott Salama Evans Economic Promotion Canton of Zug Alberto Diaz Morpheus.Network OriginTrail
The Valley has partnered with Switzerland Global Enterprise (S-GE) to showcase Switzerland as a global hub for food and nutrition innovation. 🤝🌍💡 Despite ranking first globally for Research & Development collaborations and providing access to extensive innovation infrastructure and a highly qualified workforce, Switzerland isn’t always recognized as a top-of-mind destination for innovative food companies. This is something we want to change. The partnership will bring together SFNV's ecosystem of 140+ Swiss food companies with S-GE's global network to catalyse cross-border collaborations and knowledge exchange. Find out more and hear from Valley Partners B'ZEOS, OneAgrix and revyve about how moving to Switzerland has benefited their businesses: https://lnkd.in/erzgYSNd We look forward to working alongside you more closely in the months and years to come Patrik Wermelinger, Sirpa Tsimal, Laurin Brüniger, Liv Minder, Corinne Ari, Dominique von Rohr and Viktor Vogt and the whole S-GE team! #FoodInnovation #Switzerland #collaboration #whyswitzerland Guy Maurice Diana Sabrain Cedric Verstraeten
It's truly an honor to be featured alongside companies like yours OneAgrix and B'ZEOS. The shared commitment to advancing the food industry is evident, and we are thrilled to be part of both the Swiss Food & Nutrition Valley