According to the Farmers' Almanac Winter will be cooler than normal in the east. The coldest periods are expected in late January and late February. Precipitation and snowfall will be above normal. The best chance for snow is in late January and early and late February. It's time to identify ice-melt-treated roads, stairways, sidewalks, and public spaces with OrcoTint NS™ colorants, the preferred color ingredient in ice-melt formulations. Put safety first! To learn more, visit https://lnkd.in/eirtG279. Remember, we're only a (toll-free) call away at 800-556-6784 to answer questions and process orders (quickly if need be). #dyes #pigments #colorants #chemists #colorformulations #shadematching #deicing #winter #safety #rocksalt #hazardouscondition #weatherevent #icyroads #transportationsafety #dangerousweather #publicsafety #icemelt #hazardousdrivingconditions #municipalities #propertymanagers #propertymanagement #publicworks #facilities #facilitiesmanager #facilitiesmanagement #transportation #publicworks Old Farmer's Almanac
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When putting away outdoor items such as patio furniture this fall, be careful to look for egg masses from invasive species such as spotted lanternfly (SLF). SLF will lay their eggs on any surface. These egg masses look like smears of mud. If left to overwinter they will hatch in the spring. If you see SLF egg masses, take photos, scrape them into a plastic bag and report them to the Canadian Food Inspection Agency. For more information about SLF egg masses, click this link: https://bit.ly/38TXN38
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Co Founder/ Managing Partner & Content Development - FODMAP Everyday® and The Queen Zone™
This low FODMAP white lasagna is perfect for taking advantage of late summer vegetables. https://lnkd.in/eAqT_jJY
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Sussex Deer Management: Swarovski Opinion Leader, Lantra ADM, BDS DSC, NatureScot Registered, HGV, APHA Cattle, Sheep & Deer, Drone Pilot CAA & BDS/NGO. Assisting: Sussex Police, Highways, RSPCA, Tilhill & more.
There’s often confusion between #loins and #fillets, terms frequently used interchangeably but referring to distinctly different cuts. Fillets, or tenderloins, of a deer are located inside the abdominal cavity, running along the inside of the backbone, and are prized for their tenderness due to minimal muscle use. In contrast, the loins, or backstraps, run along the outside of the spine and are larger and also tender, making them popular for various dishes. Understanding these anatomical differences not only enhances culinary techniques but also ensures that each piece is optimally cooked (charged accordingly 😉😉😉😉), preserving its distinct qualities and flavours. #DeerManagement #WildlifeConservation #Sussex #SustainableHunting #FieldWork #TickAwareness #OutdoorSafety #WildscapeDeerManagement, #Swarovski #DeerManagementUK, #DeerManagement, #FallowDeer, #RoeDeer, #Deer, #CountrysideStewardship, #WildlifeConservation, #SustainableLivingUK, #Farming, #Conservation, #Agriculture, #SussexDeerManagement, #Trico #Reloading #Blaser SWAROVSKI OPTIK Blaser GmbH
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Providing Food Processors with Custom Equipment, Facility Layouts, Smokehouses, Dehydrators, Slicers, and Shredders
How you store starter cultures matters. Follow these tips to keep your cultures safe: - Store in an ultra-low freezer (-40F) - Keep away from direct sunlight - Avoid excessive handling - Thaw in water no more than 100F Consult with the manufacturer for any unique requirements. But for most cultures, these tips will keep you safe. #fermentation #sausage #cultures
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How you store starter cultures matters. Follow these tips to keep your cultures safe: - Store in an ultra-low freezer (-40F) - Keep away from direct sunlight - Avoid excessive handling - Thaw in water no more than 100F Consult with the manufacturer for any unique requirements. But for most cultures, these tips will keep you safe. #fermentation #sausage #cultures
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How you store starter cultures matters. Follow these tips to keep your cultures safe: - Store in an ultra-low freezer (-40F) - Keep away from direct sunlight - Avoid excessive handling - Thaw in water no more than 100F Consult with the manufacturer for any unique requirements. But for most cultures, these tips will keep you safe. #fermentation #sausage #cultures
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Learn how to achieve crispy skinned fish using carbon steel pans in this different technique, avoiding splattering and buckling issues. https://hubs.la/Q02DqhsM0
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Providing Food Processing Companies with Custom Designed Equipment and Facility Layout Solutions
How you store starter cultures matters. Follow these tips to keep your cultures safe: - Store in an ultra-low freezer (-40F) - Keep away from direct sunlight - Avoid excessive handling - Thaw in water no more than 100F Consult with the manufacturer for any unique requirements. But for most cultures, these tips will keep you safe. #fermentation #sausage #cultures
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Providing Food Processing Companies with Custom Designed Equipment and Facility Layout Solutions
How you store starter cultures matters. Follow these tips to keep your cultures safe: - Store in an ultra-low freezer (-40F) - Keep away from direct sunlight - Avoid excessive handling - Thaw in water no more than 100F Consult with the manufacturer for any unique requirements. But for most cultures, these tips will keep you safe. #fermentation #sausage #cultures
Providing Colors and Colorants to a variety of industries - Textiles, Construction, Agriculture, HI&I, and so many more!
2moAvoid someone being in this situation and looking around thinking "gosh I hope no one caught that on their camera" by using dyed ice melt or rock salt. That way walkers can SEE that ice melt is down, and to be careful. Or just keep them guessing with colorless rock salt, and have your camera ready.