🌍 Introducing the BOTTLE4FLEX Project: Toward 100% Recyclable Food Packaging 🌍 AIMPLAS · Technological Institute of Plastics, in collaboration with COVINIL and Eroski, is pioneering a breakthrough in sustainable packaging: flexible skinpack containers made entirely from recycled PET (rPET). Why It Matters: ✅ Multilayer PET packaging currently resists conventional recycling. ✅ BOTTLE4FLEX uses cutting-edge technologies like solvolysis & reactive extrusion to develop recyclable, food-grade rPET films. ✅ Aligns with the EU Circular Economy Strategy, aiming for fully recyclable plastic packaging by 2030. This initiative, funded by Next Generation EU under Spain’s Recovery, Transformation, and Resilience Plan, could redefine circular production models for plastics and advance sustainability in the food industry. #RecyclablePackaging #CircularEconomy #Innovation #SustainableFuture #FoodPackaging
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AIMPLAS · Technological Institute of Plastics is collaborating with COVINIL and Eroski to overcome the challenges of recycling multilayer packaging while promoting sustainability and the efficient use of recycled materials in the food industry. #sustainablepackaging #recyclability #flexiblepackaging #sustainability #circulareconomy #recycledmaterials #resourceefficiency #foodpackaging #beveragepackaging
The BOTTLE4FLEX Project aims to develop a 100% recyclable skinpack container from recycled PET
spnews.com
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Embracing Recyclable Packaging in the Food Industry 🌍♻️ Sustainable practices are no longer optional—they’re essential. The global demand for recyclable food packaging is soaring, driven by consumer awareness and stricter environmental regulations. Here's what you need to know about the rise of recyclable packaging in the food industry: 1-Key Drivers: - Consumers, especially Millennials and Gen Z, prefer brands prioritizing sustainability. This demand encourages companies to innovate with materials like paper, cardboard, bioplastics, and biodegradable polymers - Governmental policies, particularly in the EU, aim to ensure all packaging is recyclable or reusable by 2030 2-Market Insights: - The global recyclable packaging market is projected to grow from $27.6 billion in 2024 to $47.2 billion by 2033, with a 6.6% compound annual growth rate - Paper and cardboard dominate as the most used recyclable materials in food and beverage packaging, accounting for over 35% of the market 3-Challenges and Opportunities: - The food industry faces hurdles in sourcing recycled materials suitable for food contact due to safety standards - Deposit recycling schemes and improved local recycling systems are proving effective in increasing recycling rates and consumer engagement 4-Industry Leaders: - Companies like Tetra Pak and Marks & Spencer are innovating in sustainable packaging solutions, setting examples for the rest of the industry Why It Matters: Adopting recyclable packaging isn’t just about meeting regulations—it’s a competitive advantage. Sustainable packaging resonates with consumers and helps reduce environmental impact, paving the way for a greener future. #RecyclablePackaging #SustainableFuture #FoodIndustry #EcoFriendly #SustainabilityMatters #GoGreen #EnvironmentFirst #InnovationInPackaging
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AIMPLAS is collaborating with Covinil and Eroski to overcome the challenges of recycling multilayer packaging while promoting sustainability and the efficient use of recycled materials in the food industry. www.aimplas.net The European Union’s Circular Economy Strategy stipulates that all plastic packaging in the European Union must be 100% recyclable by 2030, which has resulted in the introduction of new regulations in Spain. One current challenge is the restriction on the use of recycled materials in food packaging to guarantee food safety. For example, in Spain, only recycled polyethylene terephthalate (rPET) has been authorized for post-consumer recycled content for food packaging. In addition, flexible PET packaging cannot be recycled using conventional mechanical technologies because of its multilayer composition. AIMPLAS, the Plastics Technology Centre, Covinil and Eroski have launched the BOTTLE4FLEX Project to develop 100% recyclable flexible skinpack packaging using rPE
The BOTTLE4FLEX Project aims to develop a 100% recyclable skinpack container from recycled PET
foodpackautomation.com
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#Sustainability is complex, but brands are embracing the challenge by implementing alternative #packaging, reducing shipping weights and switching to new materials. Plus, food industry stakeholders are partnering to minimize consumer confusion about #recycling and increase post-consumer recycled (#PCR) content.
Changing Consumer Attitudes on Sustainability Means More Solutions for Plastics
foodengineeringmag.com
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Packaging plays a pivotal role in the journey towards sustainability for dairy processors. Significant strides have been made, but there's still a long way to go. From recyclable materials to reducing plastic usage and incorporating post-consumer recycled content, dairy companies are evolving to meet consumer and regulatory demands. As Rebecca Marquez from PMMI points out, "Consumers are demanding sustainable packaging, and dairy processors are responding." Ryan Spencer from Multivac Inc. adds, "The industry is making substantial steps forward, and it’s encouraging to see." Innovations like recyclable mono-material structures and advanced compostable films are leading the charge, notes Christopher Gabriel of TC Transcontinental Packaging. Aseptic processing and packaging also contribute significantly. Tetra Pak's Jordan Fengel explains, "Aseptic cartons reduce carbon impact by eliminating refrigeration needs, extending shelf life, and reducing food waste." Consumers are increasingly aware of sustainability, with more willing to pay for eco-friendly options despite economic challenges. "More than 80% of consumers are willing to pay more for sustainable packaging," says Spencer, highlighting the importance of maintaining usability alongside sustainability. The goal for many dairy processors is to significantly reduce carbon emissions by 2030. Sustainable packaging is crucial in this endeavor. "Using recycled plastics reduces energy production and improves greenhouse gas emissions," says Gabriel. The future of dairy packaging looks promising, with continuous innovation in materials and technology paving the way. Sustainable packaging is not just a trend; it's a necessity for the dairy industry's future. 📦 Natpak - A Sustainable Packaging and Product Solution Provider #natpak #sustainability #sustainablepackaging #packaging #environment #recycling #recyclingplastic #SustainablePackaging #DairyIndustry #EcoFriendly #GreenPackaging #SustainabilityGoals #InnovationInPackaging #Recycling #AsepticPackaging #ConsumerDemand #2030Goals
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Most #sustainability initiatives in #foodandbeverage and #groceryretail companies center around #packaging alternatives for plastic compounds often using #biodegradable materials. To manage the transition, they all turn to #productlifecycle management solutions. #plm #innovation
Why is there so much plastic in the produce aisle? - Marketplace
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Cellsorb CIRCULAR helps European food chain Biedronka reducing 55 tons of plastic! Cellcomb AB´s latest innovation Cellsorb CIRCULAR helps the European food industry to reduce non-recyclable plastics in fresh food packaging and fight the climate change. The European food chain Biedronka, known for their strong commitment towards fighting climate change and finding steps towards sustainable solutions in packaging, are now replacing the old generation of absorbers by introducing #Cellsorb CIRCULAR in their food packaging. The result, according to Biedronka estimations, is so far, a reduction of 55 tons of plastics annually and is consistent with Goal 1 of the Plastic Pact Network, related to the identification and elimination of excessive and problematic plastic packaging through redesign, innovation and alternative delivery models. Cellsorb CIRCULAR, a Swedish innovation from Cellcomb AB, is the new generation of 4-side sealed absorbers for reducing excess liquids in fresh food packaging. Cellsorb CIRCULAR is made of cellulose only and helps reducing plastics in food packaging. Biedronka has, together with the Cellcomb partner Enverde, been important partners in the development of Cellsorb CIRCULAR. If you want to know more about Cellsorb CIRCULAR – contact the Cellcomb AB Team! www.cellcomb.com #foodpackaging #CellsorbCircular #plasticreduction #circulareconomy #renewable #monomaterial #compostable #recyclable #Biedronka #foodwaste #foodwastereduction #foodretail #PPWR #PlasticPactNetwork
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According to a recent report by Straits Research featured in Yahoo Finance, the global sustainable packaging market size is projected to reach $476.28 billion by 2031, growing 7.7% per year from $244.30 billion in 2022. Our customers know the advantages of sustainable packaging from both sustainability and consumer preference perspectives. To learn more about sustainable co-packaging options for your products, reach out to us at pat@southatlanticpackaging.com https://lnkd.in/eX-9PkW9? #copacking #contractpackaging #manufacturing #supplychainmanagement #packagingsolutions #foodandbeverageindustry #supplychain #petfoodindustry #foodsafety #SQF #foodandbeverage #foodandbeveragemanufacturing #packagingsolutions #packaging #innovation #strategicpartner #compliance #agility #kitting #fulfillment #sustainablepackaging #beverageindustry
Global Sustainable Packaging Market Size is Estimated to Reach USD 476.28 billion by 2031, Growing at a CAGR of 7.70%: Straits Research
finance.yahoo.com
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🤝 Crocco and Versalis together for sustainable food packaging We are excited to announce our new collaboration with Versalis, Eni’s chemical company, for the production of food packaging film made partly from recycled post-consumer plastic materials. The new packaging, made with Balance®, a product supplied by Versalis, allows for the production of recycled film suitable for food contact, ensuring the maintenance of technical performance and essential health properties required for food use. 🔄 Thanks to chemical recycling, plastic can be regenerated back to a virgin state, thus ensuring compliance with the high standards of purity and safety required for materials intended for food contact. 🌍 At the same time, it promotes more efficient resource management, contributing to a significant reduction in the use of virgin resources, thereby aligning with the goals of circular economy and sustainability. 🗣 Adriano Alfani, CEO of Versalis: “Circularity is one of the pillars of our strategy and we are committed to developing complementary technologies in the area of mechanical and chemical polymer recycling”. 🗣 Our CEO, Renato Zelcher: “We are proud to have started this Made in Italy supply chain with Versalis. This new technology opens up important new frontiers for the circular economy in the highly-regulated food industry.” A significant step forward towards a more sustainable future! Discover more 👇 https://lnkd.in/dkRXDtEh
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☀️ Summer is here, at least in parts of Europe! 🌍 The main issue isn't what you think. Sure, some places feel like an oven, with sand everywhere, sweat dripping, and 3 am mosquito parties. But don’t we wait for this all year? Imagine you're on holiday in a splendid place, ignoring these annoyances. Suddenly an existential problem is popping up: Why is the cap attached to my plastic bottle? 🤔 Find out why in this article but most importantly discover how Digital twin technologies can optimize resources and improve traceability. ⬇︎⬇︎⬇︎ #digitaltwins #change2twin #europeancommission
Bottles for beverages are mostly made of glas or plastic. How to use digital twins to improve their recycling? Our fellow author Marjorie Grassler, PhD used the example of Change2Twin beneficiary REMOIN MONTAJES SL and called for a "recycling revolution" using digital twins in bottling and beverage packaging industries. Read the full article on our website! #digitaltwins #recycling https://lnkd.in/dxT4aGtX
Recycling revolution for plastic and glass bottles with Digital Twin technologies
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