Primed Recipes’ Post

BACON(KLEINHANS OFCOURSE) AND MIELIE (CORN) BREAD Makes 1 standard loaf size 250g bacon(Kleinhans) diced 2.5 (625ml) cups all purpose (cake) flour 2tsp (10ml) baking powder 1tbsn (15ml) sugar 1tsp (5ml) salt 4 large eggs 1/2 cup (125ml) butter, melted 1 cup (250ml) milk 1 tin (410g) whole corn kernels (drained) 1/2 tin (about 200g) cream style sweetcorn 1 cup cheddar cheese, grated Pre-heat the oven to 170°c and grease a standard size loaf tin. Fry the chopped bacon in a very hot pan until slightly crisp. Drain off any excess fat and set aside. Meanwhile, sift all the dry ingredients into a large mixing bowl. Beat together the eggs, butter and milk and pour into the dry ingredients. Mix well. Fold in the corn and bacon and pour into the prepared loaf tin. Sprinkle the grated cheese over the loaf and place into the oven. Bake for 60-75 minutes until the loaf is golden brown and a skewer inserted comes out clean. If the loaf is browning too fast, turn the heat down. Remove from the oven and allow to cool down for 5 minutes before removing from the tray.

Ingredients: 1 teaspoon butter 2 tablespoons brown sugar 3 teaspoons vanilla sugar 3 teaspoons ground cinnamon, or to taste 1 teaspoon ground nutmeg, or to taste 6 large apples - peeled, cored, and sliced 3 ½ tablespoons water Directions: Preheat the oven to 350 degrees F (175 degrees C). Grease a large baking dish with butter. Mix brown sugar, vanilla sugar, cinnamon, and nutmeg in a small bowl. Layer about 1/3 of the apples in the prepared baking dish; sprinkle with 1/3 of the sugar mixture. Repeat layers twice more. Bake in preheated oven for 30 minutes. Pour water over apples and continue baking until tender, about 15 minutes more. Bake until cinnamon apples are tender. #CinnamonApples #BakingRecipe #FallFlavors

Keto - Carnivore Cloud Bread INGREDIENTS: 3 large Eggs 85g (3oz) Cream Cheese 1/8 tsp. Cream of Tartar 1/4 tsp. Salt INSTRUCTIONS: 1. Preheat the oven to 160 degrees Celsius/300 degrees Fahrenheit. 2. Begin by separating three eggs into two separate clean, dry bowls. 3. To the whites, add cream of tartar and salt. Whip the egg whites with an electric mixer until soft, foamy peaks form. 4. In a separate bowl, combine 85g/3 oz. cubed cream cheese and egg yolks and beat until pale yellow. 5. Fold the egg whites into the yolks gently, half at a time. 6. Spoon about 1/4 cup of the keto cloud bread batter onto a baking sheet lined with parchment paper. This recipe yields 6 large keto cloud bread loaves. 7. Press a spatula gently on the tops of the keto cloud bread to form squares. Then, for about 25 minutes, sprinkle the tops with garlic powder and bake. #lowcarbrecipes #lowcarbdiet #animalbaseddiet #animalbased #carnivore #carnivorediet #carnivorerecipes #cloudbread

This festive Apple Cobbler recipe is perfect for the holidays! 🎄 ⠀ Not only will your family love it, but it's super easy to make and only requires five ingredients. ⠀ Ingredients: ⠀ 1 cup self-rising flour 1 cup white sugar ½ cup butter, softened ½ teaspoon American Botanicals Cinnamon 4 Granny Smith apples, cored and sliced 🍎 ⠀ Directions: ⠀ 1. Preheat oven to 350 degrees. Grease a 9x9 baking dish. ⠀ 2. Blend together flour, sugar, butter, and cinnamon in a large bowl until the mixture is in crumbles. Set aside a 3/4 cup of the mixture to use as a topping. ⠀ 3. Sprinkle a slim layer of the crumble mixture onto your baking dish. Top with the sliced apples. Continue to do alternating layers of the mixture and apples until you end with apples at the top. Then put the 3/4 cup of the crumble mixture on top. ⠀ 4. Bake in the oven for 30 minutes, or until the apples are tender. Allow the cobbler to cool for 10 minutes before you serve. Enjoy! ⠀ #HolidayRecipes #Cinnamon #Cobbler

Bacon Cheeseburger Meatloaf Ingredients: 1 lb ground beef ½ cup breadcrumbs ¼ cup milk ¼ cup ketchup ¼ cup finely chopped onion ¼ cup finely chopped dill pickles 2 cloves garlic, minced 1 tsp Worcestershire sauce ½ tsp salt ¼ tsp black pepper 4 slices bacon ½ cup shredded cheddar cheese Glaze: ¼ cup ketchup 1 tbsp brown sugar 1 tbsp mustard Instructions: Preheat oven to 350°F (175°C). Mix all meatloaf ingredients. Shape into a loaf, place in a baking dish. Wrap with bacon, sprinkle with cheese. Spread glaze on top. Bake for 1 hour, until bacon is crispy. Rest for 10 minutes, then slice and serve. Prep Time: 15 mins | Total Time: 1 hr 15 mins | Servings: 6 #AmericanRecipes #HomeCooking #ComfortFood

It’s a classic for a reason right? This Good Friday, I bet there are plenty of you having hot cross buns so we’re sharing a recipe with you that one of our carers uses. Get those sleeves rolled up and let’s dig in 👇 Ingredients You'll Need: • 500g strong bread flour • 75g caster sugar • 2 tsp mixed spice powder • 1 tsp cinnamon • 10g salt • 15g fast-action yeast • 300ml warm milk • 1 egg, beaten • 75g sultanas • 50g mixed peel • Zest of 1 orange • 50g melted butter For the Cross: • 75g plain flour • Enough water to make a thick paste • Glaze (because we love that glossy finish): • 75g apricot jam Let's Bake: 1️⃣ Mix & Knead: Combine the dry ingredients, then add the warm milk, egg, and melted butter to form a dough. Knead until smooth. 2️⃣ First Rise: Let the dough rest in a warm place until it's doubled in size. 3️⃣ Add the Fun: Mix in the sultanas, mixed peel, and orange zest. Knead and let it rise again. 4️⃣ Shape & Cross: Divide the dough into buns, place on a baking tray, and add those iconic crosses with the flour paste. 5️⃣ Bake to Perfection: Pop them in the oven and bake until golden. Glaze with warm apricot jam for a sticky, sweet finish. Don't forget to share your baking masterpieces or disasters (we don't judge!) with us below. 👇 💻 manchestersouth@walfinch.com 📱 01625 912 121 🌐 https://lnkd.in/gbxrMJ8i #HomeCare #CareAtHome #goodfriday #goodfriday2024 #easterweekend #spring #HotCrossBuns #GoodFridayBaking

Ham and Swiss Cracker Melts Ingredients: 48 Ritz crackers 8 slices deli ham 8 slices Swiss cheese 4 tablespoons melted butter Instructions: 1. Preheat Oven: Preheat your oven to 350°F (175°C). 2. Assemble: Place a layer of Ritz crackers on a baking sheet. Add a small piece of ham and Swiss cheese on top of each cracker. Add another Ritz cracker to form a sandwich. 3. Brush with Butter: Brush the tops with melted butter. 4. Bake: Bake for 10-12 minutes or until the cheese melts and the crackers are golden. 5. Serve: Let cool slightly and serve warm as a snack or appetizer. Enjoy!

SUNAR CORNSTARCH 25kg Email: info@clicksgig.com WhatsApp: +234 907 690 1130 Cornstarch has various uses: 1. **Cooking and Baking:** Commonly used as a thickening agent in soups, sauces, gravies, and desserts. 2. **Breaded Coating:** It can be used to coat foods before frying to achieve a crispy texture. 3. **Gluten-Free Baking:** Ideal for gluten-free recipes, providing structure and moisture to baked goods. 4. **Puddings and Custards:** Used as a primary ingredient in making creamy puddings and custards. 5. **Gravy Thickener:** Used to thicken meat drippings into flavorful gravies. 6. **Laundry Starch:** Can be used as a natural alternative to starch clothes. 7. **DIY Cleaning Solutions:** Mixed with water, it can create a non-toxic cleaning paste for surfaces. 8. **Playdough:** A key ingredient in homemade playdough recipes. Remember, always follow specific recipe instructions for the best results.

Caramel Apple Crisp Ingredients: 4 large apples, peeled and sliced ½ cup granulated sugar 1 tsp cinnamon ½ cup caramel sauce 1 cup rolled oats ½ cup all-purpose flour ½ cup brown sugar ½ cup butter, melted Instructions: Preheat oven to 350°F (175°C). Toss apple slices with sugar and cinnamon, and spread them in a greased baking dish. Drizzle caramel sauce over the apples. In a separate bowl, combine oats, flour, brown sugar, and melted butter to make a crumbly topping. Sprinkle the oat mixture over the apples and bake for 40-45 minutes until golden brown and bubbly.

Ingredients: 2 cups shredded cooked chicken 8 oz cream cheese, softened 1/2 cup ranch dressing 1/2 cup buffalo sauce (adjust to your preferred heat level) 1 cup shredded cheddar cheese 1/4 cup blue cheese crumbles (optional) Tortilla chips, celery, or crackers for serving Instructions: Preheat your oven to 350°F (175°C). In a large bowl, mix together the cream cheese, ranch dressing, buffalo sauce, and shredded chicken until well combined. Spread the mixture into a baking dish. Sprinkle cheddar cheese and blue cheese crumbles (if using) over the top. Bake for 20-25 minutes until the dip is hot and bubbly. Serve with tortilla chips, celery sticks, or crackers for dipping. Tip: If you're short on time, you can heat the dip in the microwave instead of the oven. #buffalosauce #tortillachip #gamedayfoods