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Discover the multifaceted benefits of hemp, from its nutritional value to its environmental impact, and how it's transforming industries sustainably #SustainableHempUses #VeganHempProducts #HempBenefits #vegan24news #HempEnvironmentalImpact #HempinIndustry #EcoFriendlyHempSolutions #NutritionalValueofHemp

Order your 'Global Hydrocolloids Market - Forecasts to 2029' FREE Sample Report via https://lnkd.in/dqDvZ8rH I’ve been closely following the trends and shifts in the Chemicals & Advanced Materials industry, and one area that's caught my attention recently is the hydrocolloids market. This dynamic sector is poised for impressive growth leading up to 2029, and I wanted to share some key drivers behind this surge. 1. Rising Demand for Natural Ingredients As consumers become more health-conscious, there's a growing demand for natural and clean-label ingredients in food and beverages. Hydrocolloids, derived from natural sources like plants and seaweed, fit perfectly into this trend. They not only enhance texture and stability but also align with the consumer preference for organic products. 2. Advancements in Food Technology The food industry is constantly evolving, with new technologies enabling the development of innovative products. Hydrocolloids are essential in creating healthier and more sustainable food options. From plant-based meats to gluten-free baked goods, hydrocolloids play a crucial role in improving texture, mouthfeel, and shelf life. 3. Expanding Applications Across Industries Hydrocolloids aren’t just limited to food and beverages. Their versatile properties make them valuable in pharmaceuticals, cosmetics, and even oil drilling. In pharmaceuticals, they’re used for drug delivery and wound care. In cosmetics, they’re key to creating stable emulsions and gels. This broad spectrum of applications is a significant growth driver. 4. Growth in Emerging Markets Emerging economies, particularly in Asia-Pacific and Latin America, are witnessing rapid urbanization and an increase in disposable income. This shift is driving higher consumption of processed and convenience foods, which in turn fuels the demand for hydrocolloids. Companies that can tap into these markets stand to gain significantly. 5. Focus on Sustainability Sustainability is no longer just a buzzword; it’s a critical business imperative. Hydrocolloids, sourced from renewable resources, are seen as eco-friendly alternatives to synthetic additives. Companies investing in sustainable hydrocolloid production processes are likely to see long-term benefits, both environmentally and economically. Let's continue the conversation! What other trends do you think will shape the hydrocolloids market in the coming years? Share your thoughts and insights below. Ashland BKK B. Braun Melsungen AG Cargill CP Kelco DuPont DSM Ingredion Incorporated NOREVO GmbH Tate & Lyle #GlobalHydrocolloidsMarket #GlobalMarketEstimates #GME #Hydrocolloids #FoodTechnology #NaturalIngredients #Sustainability #EmergingMarkets #Innovation #ChemicalsIndustry #AdvancedMaterials #MarketTrends #LinkedInInsights

One of our greatest achievements so far has been decreasing reliance on marine ingredients. Through years of extensive research, we have successfully introduced a wide range of plant-based ingredients, resulting in high-quality sustainable feeds. 🌱 Additional options from vegetable-based ingredients are continuously under evaluation, so that we can identify what opportunities they can bring to our market.  When considering new ingredients, we carefully evaluate their physical attributes, nutritional value, availability, and economic feasibility, as well as their alignment with our Nutreco RoadMap 2025 objectives. Visit our website to learn more 👉 #FeedingTheFuture #SkrettingInnovates

The global plant extracts market is projected to grow by 8.9% annually 🌱, fueled by increasing consumer demand for natural products. With health and environmental awareness on the rise, the shift towards natural ingredients is unstoppable. From food and beverages to dietary supplement, plant extracts are transforming industries by providing sustainable, functional, and health-promoting solutions: 🍽️ Enhance flavor, extend shelf life, and improve nutritional value with clean label ingredients. 🌿 Trust in natural skincare powered by antioxidant and anti-inflammatory properties. 🌾 Support environmentally-friendly farming practices with plant-based alternatives. At VTR Biotech, we provide premium plant extracts with unmatched potency and traceable sourcing, using advanced technology to preserve bioactive compounds for maximum efficacy. 💡 Looking for plant-based and clean label solutions? Discover our solutions here: https://lnkd.in/gzK2Rw2N

Pure Elderberry Extract Stock Formula INS’s Liquid Facility offers extracts made from 100% whole black elderberry fruit, with no added sugars. The USDA measures Our extract is made using a gentle proprietary water process to extract the elderberry and remove the seeds to deliver pure wellness in every bottle (never any fillers). No alcohol, solvents, chemicals, maltodextrin or additives or other extraneous ingredients are used in our process – just malic acid for shelf stability. The elderberry extracts are bottled in 8 oz. amber, reusable, recyclable glass bottles. They are then independently tested for full FDA compliance. They are non-GMO and Gluten Free. Environmentally conscious, we use recyclable packaging and apply biodegradable sustainable farming at INS Farms as well as production practices to reduce waste. We can create and print your label, or you supply it. Key Attributes: Every day supplement promoting a healthy  immune system response* Made with black elderberries, and a small amount  of natural preservative (malic acid) Non-GMO, Vegan, & Gluten free Made without harsh alcohol No added sugars or fillers 3rd party tested

Often times when I talk to investors, alternative protein comes up as one of the first topics. What do I think about it? Does it have a future? Which technology will win? Will it be legal? And so forth. Especially this week after Florida banned cultivated meat and Alabama followed suit and I happened to be at a conference with lots of people from all over the world — these question came up multiple times when I told people what we do. So what do I think? It's complicated. First — we need alternative protein — urgently. To address climate change, to create a more sustainable future. A kg of protein being fed to animals is a kg of protein being used inefficiently from a physics point of view. Secondly, economics will drive this change. Demand for meat in the west is decreasing, due to a growing minority of consumers changing their behavior. This has started a spiral where traditional meat producers are struggling and closing down capacity, at the same time where alternative protein companies are getting to scale, driving down prices. Price parity in a lot of categories is closer than most people realize. Thirdly, the consumer doesn't care what technology is behind the product. A small minority will care — the same minority that now cares about whether the meat they are eating has been grass fed and free-range. The mass market today does not care where their Schnitzel is coming from — and they will not in the future. As long as it tastes good and is cheap enough. To really achieve impact, the mass market needs to change. And this change will come from alternative protein products tasting as good or better as the original thing and being less processed and better for you (e.g., higher protein or nutrient content) and at price parity. This trifecta is extremely hard to achieve today. So far, very few companies are there. But more and more companies are getting closer and making less and less trade-offs between those dimensions. So — we need alternative proteins that can at scale deliver solutions. In every category (e.g. dairy, meat, fish) globally. Whether that is based on mycelium, cultivation of cells, microbes, algae, or the good old soybean — it does not matter. I do have a view on which alternatives are most promising for each category and along each dimension (taste parity, price parity, functionality) — but that is for another day. Which alternative protein product has convinced you the most? #meatalternatives #VentureCapital

Nutraora's Pure Sugarcane Juice, cold pressed with natural preservatives, ehances the fkavour with combination of secret ingredients 🍃 Rich in Antioxidants: Protects the body from free radicals and promotes overall health by reducing oxidative stress. 💧 Hydrates and Energizes: A natural energy booster that hydrates the body instantly, perfect for active lifestyles. 🍀 Boosts Immunity: Loaded with essential nutrients like Vitamin C, making it a powerful immunity booster. 🩸 Supports Healthy Digestion: Helps in maintaining a healthy digestive system by combating acidity and promoting smooth digestion. 🌾 Low Glycemic Index: Ideal for maintaining blood sugar levels, making it a healthy choice for diabetics when consumed in moderation. 💪 Strengthens Bones and Teeth: Rich in calcium and magnesium, promoting stronger bones and dental health. **🛡️ Detoxifies the Body:** Acts as a natural detoxifier, flushing out toxins and keeping the liver healthy. 💚 Promotes Heart Health: Keeps cholesterol levels in check, promoting cardiovascular health and reducing the risk of heart diseases. 🌱 100% Organic and Natural: Certified by HACCP, GMP, FDA, and European Organics, ensuring the highest standards of purity and quality. 🚜 Supports Sustainable Farming: Empowers sugarcane farmers by promoting sustainable agricultural practices and fair trade. the exceptional qualities of Nutraora's sugarcane juice, emphasizing both its health benefits and its commitment to sustainable agriculture. Thanks R.B.M Entrepreneur & Founder Product development CXO Nutraora Sugarcane Juice

Coffee, tomato, olive and citrus waste have plenty of commercially interesting ingredients for the skin care industry. Engaging those into a circular model would come with great environmental benefits, but also with costs attached. Local consortiums are needed to collect, process, treat and transform by-products into finished goods in order to create a sustainable model. #sustainability #CircularEconomy #CE #WasteToX #WTX #FoodWaste #SkinCare #innovation #PeopleIntegrated Follow People Integrated to get inspired on hot business topics and human capital consulting.

Just as nutrition labels revolutionised the way we understand the food we eat, allowing us to 'count calories' and make healthier choices, we're bringing a similar concept to the materials world.  Imagine being able to 'measure' the holistic #sustainability footprint of a material like #aluminium or #coppercathode, just like how you would count calories on a nutrition label.  The START label provides up to 14 ESG metrics, across People, Planet and Progress pillars to give you full visibility into the production process of Rio Tinto’s materials.  From mine to market, we're empowering our customers to make more sustainable choices.  https://lnkd.in/escrnNG #Innovation #ESG #Traceability