Thalasso BioTech reposted this
Thalasso BioTech is super excited about the opportunity to present our initiative to contribute solving sargassum challenge! Changing the perception of sargassum from waste to gold! With the potential to improve people and our planet’s health !! See you in London Blue Food Innovation Summit
Innovation is at the core of the programme at the Blue Food Innovation Summit with 4 exciting blue food start-ups pitching on stage at the 'Innovation Showcase' session on May 22. Each presenting company will pitch their solutions in quick-fire presentations and will later answer questions from a panel of investors as they dig deeper into their value proposition. 💰 Investors: Maarten-Yan Wierenga, Head of Venturing, Nutreco, THE NETHERLANDS Magali Rousselot, Investment Director, Mirova, FRANCE Presenting on stage: George Birch, Founder, Oyster Heaven, THE NETHERLANDS Megan Sorby, CEO, Pine Island Redfish, USA Joyeeta Das, CEO & Co-Founder, SamudraOceans, UK Paulina Zanela, Chief Operating Officer, Thalasso AS, MEXICO Secure your front-seat at the forefront of the blue economy. Contact Callum Broadley or register online: https://bit.ly/4bVtk44
Maravilloso...ya encontraremos un punto donde celebrar con un buen vino
Gerente en Cooperativa Aquí hay Pescado
6moDisfruta¡¡¡ Londres me encantó :). No todo puede ser trabajo mi linda 😘