It’s that time of year again! Join us at the Holiday One of a Kind Show Chicago at Merchandise Mart, December 5 - 8. Get into the holiday spirit with over 600 artists, designers, and makers — including 10 of ICNC’s own new and returning food & beverage brands featured in the Hatchery Pavilion. Don’t miss out on unique gifts, local flavors, and festive fun! Plus, stop by The Hatchery booth to shop The Hatchery x Here Here Market gift boxes. Pictured returning vendors from Spring 2024: Big Sis Bevs, CRAFIAN Artisanal Toffee, Dar Baklava, The Cumin Club, Tierra Negra Salsa. Also in The Hatchery Pavillion, you will find: Divine Bites Bakery, LLC, Lowtide Goods, Nemi Snacks, Pink Salt LLC, and Flouse Mixes.
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To quote Chappell Roan, "it's never just coffee." Now, your favorite artist's favorite artist might have been (was definitely) talking about something else, but that's how we approach each roast and blend of coffee and tea that we serve our customers and consumers. Our goal at Red Diamond is to make sure that every time you have one of our beverages, the moment is elevated. From caffeine-fueled road trips or Thanksgiving dinner at a dining room table covered in glasses of tea, having a fresh, authentic, quality beverage in these little moments create all the difference. Your family deserves more than just cheap, over-roasted coffee or bad tea drowned in cheap sugar. You deserve a curated experience, meticulously cared for and produced with state of the art technology. You deserve beverages that have been made with you in mind. We never compromise on quality. Never compromise on the standards we set for ourselves. It's never just coffee. You should expect more than *just* coffee. And with Red Diamond, you can Expect Perfection. Cheers! #coffee #tea #RedDiamond #retail #FAFH
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🌿 Mocktail Moment: Gardenia 🌿 What’s a mocktail? Simply put, it’s a cocktail without the alcohol—crafted with the same care, creativity, and balance to offer an elevated experience in every sip. Today’s feature is Gardenia, made with Faux Gin by Monsieur Cocktail, embracing the art of mixology without the alcohol. 🍸✨ No recipes here—I want you to create your own magic! 🔮and take the masterclass Winetails Avec Gabriela Remember, the key to a perfect serve lies in these three essentials: 1️⃣ Temperature: Keep it cool to let the flavours shine. 2️⃣ Balance: Harmonize sweet, sour, and umami for a taste that lingers. 3️⃣ Presentation: Because a beautifully served drink elevates every experience, choose a nice glass, cup and garnishes with organic elements. #mocktalis #sober #beautiful #masterclass #talk #participate #learnhowto #preparemocktails #fauxgin #supportlocal #localbusiness #quebec #5a7
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Ever wondered why we hold glasses by the stem? It’s to avoid getting fingerprints on the glass and to keep the drink cool. Here’s a simple guide: 1. Red Wine Glass: Bigger to let the wine breathe. 2. Water Goblet: A large glass for water. 3. White Wine Glass: Smaller to keep the wine cold. 4. Champagne Flute: Tall and thin to keep the bubbles. Hold the stem to keep your drink clean and fresh! #WineEtiquette #TableManners #FineDining #RedWineGlass #WhiteWineGlass #ChampagneFlute #WaterGoblet #Stemware #DiningEtiquette #ElegantDining #GlasswareGuide #EtiquetteTips #DrinkProperly #SophisticatedDining #ProperManners #PriaWarrickFinishingAcademy #PriaWarrick
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Fresh Kitchen Concepts: Taste the Grape-ness 🍇🍷 Wine is more than just juice in a bottle. Its ability to trigger and transform one’s palate is remarkable in the science that determines its essence. Click the link to learn about how the right wine can bring out new and exciting flavors to a dish just by capitalizing on its makeup. https://lnkd.in/edK4nwCN
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From tart cranberries to sweet quince and classic Brussels sprouts, we’ve got everything you need to bring those cosy, seasonal flavours to your table. Check out our top picks this Wednesday! What’s on your list? 🍂 #AutumnProduce #SeasonalFlavours
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#learning and #sharing with the #icecream industry: When pop culture meets ice cream! Ever traveled to a beautiful country where wealthy foreigners have flooded the market with their money and driven up prices, making it tough for locals and even tourists to “survive”? That's how it feels to me when celebrities dive into a food category like ice cream. While it's all fair game, it seems a bit unfair to emerging brands that are bootstrapping their journey. This article in a nutshell: - New and first store opening event for Tyra (WA, DC) - 10 flavors with a special one dedicated to Capitol Hill - Special surprise treat at the bottom of each cup and cone. - Free ice cream scooped by Tyra during the opening event! https://lnkd.in/dCVtDkFT _______________________ Did you like this post? - Share it forward Want to see more? - Follow and connect with me #icecream #food #foodandbeverageindustry #foodinnovation #frozenfood #dessert #desserts #treats #sweets #dairyproducts #foodservice #businessstrategy #businessexpansion #businessinvestment #foodtrends #flavors #pricingstrategy #marketingstrategy #foodie #experientialmarketing #celebrityculture #popculture
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You will never believe what I did with a bottle of Dom Perignon... True story: I once made risotto with a bottle of Dom Perignon. A 1998 Vintage, to be precise. Why, you may ask? Because I DIDN'T KNOW ANY BETTER!! I thought it was just like any other bottle of wine; one that was casually given to me without any context! Moral of the story? Perception determines value!! Let me say that again: PERCEPTION determines value! So, don't let your products or services be mistaken for a cheap bottle of risotto wine. Make sure the story you tell about your brand lets your audience know you are a fine bottle of Dom Perignon and should be treated (and valued) accordingly! Would love to know, what have you mishandled because you didn't know its value? Leave it in the comments below ⬇️! #domperignon #risotto #perceivedvalue #thepowerofstorytelling #brandingtips #brandstrategy #lessonlearned #brandlove
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Ever wondered why we hold glasses by the stem? It’s to avoid getting fingerprints on the glass and to keep the drink cool. Here’s a simple guide: 1. Red Wine Glass: Bigger to let the wine breathe. 2. Water Goblet: A large glass for water. 3. White Wine Glass: Smaller to keep the wine cold. 4. Champagne Flute: Tall and thin to keep the bubbles. Hold the stem to keep your drink clean and fresh! #WineEtiquette #TableManners #FineDining #RedWineGlass #WhiteWineGlass #ChampagneFlute #WaterGoblet #Stemware #DiningEtiquette #ElegantDining #GlasswareGuide #EtiquetteTips #DrinkProperly #SophisticatedDining #ProperManners #PriaWarrickFinishingAcademy #PriaWarrick
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🥃 As we continue to celebrate #WhiskyWorthKnowingMonth, let’s turn our attention to a truly unique expression: Saint’s Alley Special Edition: The Herald. This whiskey blends tradition with innovation, creating something that’s well worth discovering! 🥃 Saint’s Alley: The Herald is a special edition that’s finished in Armagnac casks, adding an extra layer of complexity to its rich bourbon base. On the nose, you’re greeted with aromas of dried fruit, warm spice, and hints of vanilla, complemented by subtle notes of oak and cocoa. The palate is where the magic really happens—expect a burst of dark stone fruits like plum and fig, intertwined with flavors of caramel, cinnamon, and a slight nuttiness from the Armagnac finish. The finish is long and smooth, with lingering notes of sweet fruit, oak, and a gentle warmth of spice. This whiskey’s rich, layered profile makes it perfect for sipping neat, but it also holds up beautifully in classic cocktails like an Old Fashioned, a Manhattan, or a Paper Plane. If you’re looking to expand your whiskey horizons this month, Saint’s Alley: The Herald is a bottle you won’t want to miss. Cheers to exploring new flavors! 🥂 *Disclaimer: The whisky and whiskey mentioned in these posts are favorites from my own tastings and are not sponsored by any brand.* #WhiskyWorthKnowing #WhiskeyExploration #Cheers #BourbonHeritageMonth
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Best glasses to drink sparkling wine! Are you tired of not getting the full flavor experience when sipping on your favorite bubbly? Well, did you know that sometimes the traditional flute glass may not be the best choice after all? While the narrow bowl of a flute glass can enhance the vibrancy of the wine, the complex aromas and flavors can be lost. Fortunately, wine experts have discovered a better alternative for vintage champagnes and more complex sparkling wines - the white wine glass! These glasses have a slightly broader bowl than the flute glass, which allows the wine to breathe and express its aromas and flavors more vividly. Although the flute glass looks festive and elegant, it may not be the best option for enjoying your sparkling wine to the fullest. Tag your wine - loving friends in the comments below and let them know too! 💬 #sonalholland #masterofwine #sparklingwine #glass #fluteglass #champagne #whitewines #winetips #wineexpert
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