At the Natural Health Products New Zealand seminar in Auckland on 21 Nov, we proudly introduced Mythocondro®, the world’s first fermentation-derived chondroitin sulfate. With an incredible turnout of 225 delegates, Marco Atanassi led an engaging session that generated immense interest in this innovative ingredient. 🙌
🤔 Why Mythocondro®?
Developed through advanced fermentation technology, Mythocondro® offers enhanced bioavailability, superior safety, and unmatched quality compared to traditional animal-derived chondroitin. It’s a game-changer for joint health, cartilage maintenance, and mobility, providing a sustainable and consistent solution for the nutraceutical industry.
This innovation is especially exciting for the Asia Pacific market, where the demand for non-animal, allergen-free, and safe ingredients continues to grow. Mythocondro® aligns with these trends, offering a cutting-edge alternative that meets the highest safety standards.
#chondroitin #fermentation #jointhealth
International Business Development & Key Account Management| Probiotic Ingredient & FDF | Global Market | Marketing | B2B | Biopharma | Food & Beverage Ingredient | Customer Retention | Maintaining Relationship |
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