Exploring the potential benefits of food-derived extracellular vesicles: in this perspective article, Natalie Turner at QUT (Queensland University of Technology) made a case for intensifying community-wide attention towards comprehending the cellular uptake of food-derived EVs originating from diverse animal, plant, yeast, and bacterial species, and its potential impact on human function https://lnkd.in/eHAbRzPC This understanding bears implications for both human health and therapeutic strategies #extracellularvesicles #exosomes #foodresearch #translationalmedicine #Vesiculab
Very interesting
CCQ Next Generation Cancer Research Fellow at Australian Institute for Bioengineering and Nanotechnology (AIBN)
8moCongratulations