Will Torrent’s Post

Cut Through the Noise: Why Food Gifts are the Secret Weapon for Client Appreciation In today's crowded marketplace, making a lasting impression on your clients is more important than ever. A thoughtful gift can be a powerful tool to strengthen relationships and stand out from the competition. But forget the generic fruit basket – why not consider a high-end food experience like a gourmet lobster roll kit? https://lnkd.in/eH7S2WhT What's Included: 2-lb bag of Ready Seafood Company cooked lobster meat (knuckles and claw meat) 15-oz jar of Mayonnaise 1 bag of DLM Kettle Cooked Potato Chips  1 pkg of DLM Golden Classic Hot Dog Buns 1 pkg of butter Here's why a delicious food gift can be your secret weapon: Memorable & Unique: A gourmet food experience creates a lasting memory, far exceeding a standard gift. Imagine your client enjoying a delicious lobster roll, remembering your thoughtful gesture. Creates Positive Associations: Food is inherently positive. Gifting a delicious treat fosters positive feelings towards your company, strengthening the client relationship. Shows You Care: Taking the time to curate a high-quality gift demonstrates that you value your client and their business. It's a personal touch that goes beyond a mass-produced item. Experience Over Stuff: In our age of clutter, many people appreciate experiences over physical objects. A lobster roll kit offers a chance to create a fun, hands-on meal. Perfect for Busy Professionals: Who doesn't love a delicious meal that requires minimal prep? A lobster roll kit allows your client to enjoy a gourmet treat without the hassle of a restaurant reservation. Bonus Tip: Consider personalizing the gift with a handwritten note expressing your appreciation for their business. So, ditch the ordinary and delight your clients with a unique food experience. They'll remember your generosity, and your business will reap the rewards! #clientappreciation #corporategifting #foodgifts #lobsterrolls #clientrelationships #standoutfromthecrowd

Are you confident your portion sizes are spot on? 🤔 Tracking what comes back to the kitchen reveals where adjustments might be needed. With 41% of uneaten food linked to oversized portions, fine-tuning your servings could lead to significant savings. Are you monitoring portion sizes? . . . . #ConsciousKichens #foodwaste #thisisirishfood #irishfood #irishfoodbusiness #dublinrestaurants #dublinfood #irishchef #stopfoodwaste

ÆNDRÈ x Raus Breakfast might not be our main gig, but we still tend to get really excited about it. Why? The idea of breakfast perfectly matches our philosophy of time well spent: Breakfast knows neither space nor time – whether in bed, on the terrace, at 7am or 1pm – breakfast is the variable that decides when and where the day begins. 🌞 So here’s the news: We've teamed up with some legit breakfast experts to hook you up with the goods – Hamburg-based Deli & Restaurant ÆNDRÈ! Think beyond your average croissant and picture wholesome Bircher muesli with nut butter, berry jam, and vanilla rawnola, as well as buckwheat and oat porridge with nut butter, apple butter, and tahini granola. All vegan and delivered to your cabin right in time for your stay, of course! 🫐 PS: If you've got the willpower to not devour it all in one go (we won't judge if you don't), you'll find that the portion is generous enough to upgrade your muesli back home. #rauslife #timwellspent #cabinlife #partnership #breakfast

#PROTIP Offering certain items as optional add-ons is a great way to cut down on unnecessary waste and keep customers satisfied! Here are a few ways to start: 🍦 Cream or ice cream: Perfect for desserts but often left untouched when automatically served.  🥗 Side salads: Great as an optional side to reduce uneaten portions. 🍋 Lemon wedges: Many go unused with seafood and drinks. 🍚 Rice: Some customers may prefer smaller portions or no rice at all with their dishes. 🥖 Bread rolls: Ideal to offer by request, as they can easily go to waste if not wanted. Your servers hold huge potential when it comes to reducing waste. By communicating effectively with customers, they can offer optional add-ons only when wanted. This simple conversation can drastically reduce what ends up in the bin and create a more tailored dining experience for your guests. Encourage your team to ask the right questions, and you’ll see the impact not only on food waste but also on cost savings! . . . . #ConsciousKitchens #ZeroToLandfill #foodwaste #stopfoodwaste #foodbusiness #thisisirishfood #irishfood #sustainableireland #dublinfood #dublinrestaurant #irishfoodbusiness 

512 Calories, 102g of Protein, and 45 minutes of my life back. I could NOT be happier with the Xoom Foods experience. Here's what I got: -> Top-rated restaurant meals. -> Fridge to my table in 2 minutes. -> Fully cooked meals - just heat and eat. -> Portion control. Never frozen. No preservatives. -> No delivery fees, no tipping. Just $10-13 per portion. Here's what I lost: -> Grocery store trips to stock the work fridge. -> The mental bandwidth over office-meal planning. -> Unknown ingredients and macros from restaurant food. This is truly a category maker. You order for the week or the month. Xoom partners with local restaurants. The restaurant produces during off-peak hours. Your meals arrive cold, ready, and portion-packed. This is an everyone wins scenario. Nicely done XoomFoods! #officemeals #businesslife #entrepreneurlife

Surprise your customers with more than just great coffee! Serve a fresh, healthy, and natural breakfast in the same time that your customers wait for their coffee. 🍳☕ The Scrambled Eggcheff allows you to serve freshly cooked, chef-quality scrambled eggs in just a minute, adding a nutritious and delicious option to your offerings. Let The Scrambled Eggcheff help you to create a new revenue stream for your business: Five Reasons Why Eggcheff is Perfect for Use in Cafés: ✅ Fresh Food without the need for a kitchen: The Eggcheff can be placed on any countertop, making it easy to integrate into your existing setup. ✅ Hygienic and Convenient: The most hygienic way to prepare eggs with minimal cleaning required.  ✅ Simple Operation: No trained staff needed—just touch the button and go! Both customers and staff can operate the device. ✅ Expand Your Offerings with High Profit Margins: Enjoy substantial profits with minimal effort and a low cost price for eggs. ✅ Healthy and Natural: Offer more natural, healthy food options for your customers while enhancing your menu's appeal by serving freshly made dishes instead of packaged options. The coffee shop market demands innovation to stay ahead of the competition and engage customers. The Eggcheff Scrambled allows you to generate additional business and expand your menu effortlessly. Don't miss out on the opportunity to take your coffee shop to the next level 🚀 Discover more about The Eggcheff by visiting www.theeggcheff.com. #Eggcheff #CoffeeShopInnovation #FreshFood #HighProfitMargins #EasyOperation #HealthyEating #BusinessGrowth #CoffeeShop #CafeInnovation #HealthySnacks #CustomerExperience #CoffeeShopFood #FoodInnovation

"Dairy Queen vs McDonald's: A Sweet and Savory Showdown: Strawberry Topping vs McDouble Meal" In a comparison of Dairy Queen's Strawberry Topping and McDonald's McDouble Meal, both offer distinct experiences. Dairy Queen's Strawberry Topping is a sweet, fruity sauce, often used as a topping for their famous Blizzards. It's a refreshing, strawberry-flavored treat, perfect for those with a sweet tooth. On the other hand, McDonald's McDouble Meal consists of a McDouble burger, which is a classic fast-food sandwich with two beef patties, cheese, ketchup, mustard, and pickles. It's a savory, filling option, catering to those craving a quick, satisfying meal. While both are popular choices, the decision between the two depends on your preference for sweet or savory treats. 1. #SweetStrawberryTopping #DQdessertTopping #StrawberrySauce #IceCreamTopping #DairyQueenMenuItem #StrawberryFlavor #FruitTopping #DQStrawberryToppingIngredients #DairyQueenDesserts #StrawberrySyrup 2. #McDoubleSandwich #McDonaldsMenuItem #McPicksOptions #FastFoodMeal #McDoubleIngredients #BurgerMeal #McDonaldsMenu #McPicksMcDoubleNutritionalInformation #ComparisonWithDairyQueenStrawberryTopping #McDonaldsDessertOptions

The Scrambled Eggcheff allows you to serve freshly cooked, chef-quality scrambled eggs in just a minute! 🍳 Add a fresh, healthy, and natural breakfast option to your coffeeshop’s offerings that pairs perfectly with your customers favorite coffee. ☕ Five Reasons Why Eggcheff is Perfect for Use in Cafés: 🍽️ Fresh Food without the need for a kitchen: The Eggcheff can be placed on any countertop, making it easy to integrate into your existing setup. 🍳 Hygienic and Convenient: The most hygienic way to prepare eggs with minimal cleaning required. 👨🍳 Simple Operation: No trained staff needed—just touch the button and go! Both customers and staff can operate the device. 🥚 Expand Your Offerings with High Profit Margins: Enjoy substantial profits with minimal effort and a low cost price for eggs. 🌱 Healthy and Natural: Offer more natural, healthy food options for your customers while enhancing your menu's appeal by serving freshly made dishes instead of packaged options. In today's competitive coffee shop market, innovation is key to staying ahead and engaging with customers. The Eggcheff Scrambled allows you to effortlessly expand your menu and generate additional business. Don’t miss out on the opportunity to expand your coffee shop experience and menu 🚀 Discover more about The Eggcheff by visiting www.theeggcheff.com #CoffeeShopInnovation #HealthyBreakfast #TheScrambledEggcheff #EggCooker #FreshFood #CustomerSatisfaction #CaféProfitability #NewRevenueStream #EggcheffExperience #FoodRevolution

We launched a new product for our meal delivery yesterday, and it sold more than we could have imagined. It was a delivery of three composed salads, a soup and a side of salmon to enjoy as healthy, clean lunches for the week. Would you order that? Or would you want to have these meals (kale salad with salmon, chopped Chinese chicken salad, Mexican chicken soup with ginger, cumin and lime...) at your office or workplace?? #eatbetterfeelbetter #foodmatters #worklunch #foodismedicine

🥗TREAT YOUR LEFTOVERS LIKE VIPS🤩 To waste less food, I bring my own to-go container to restaurants, immediately sealing in the freshness (and odors) of my leftovers. I freshen them up when reheating in a pan, adding herbs or other ingredients to extend the restaurant flavors for another meal. How do you prevent #FoodWaste? Oh, and Happy #FoodWastePreventionWeek to all!! #Sustainability