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Food safety is universal, and learning it should be, too. That's why SafeCheck®’s Food Safety exam is available in 17 languages—because we understand the importance of learning in the language that speaks to you. Whether you’re most comfortable in English or… 🇫🇷 Français 🇺🇦 українська 🇨🇳 普通话 🇵🇱 Polski 🇵🇹 Português 🇷🇺 Русский 🇵🇭 Tagalog 🇮🇳 தமிழ் 🇵🇰 اردو 🇭🇰 廣東話 🇮🇷 فارسی 🇩🇪 Deutsch 🇮🇹 Italiano 🇰🇷 한국어 🇯🇵 日本語 🇻🇳 Tiếng Việt …our courses are perfect for you! You can arrange to access an alternate language exam by emailing help@safecheck1.com after you have purchased your course. Be sure to include your invoice/order number with your request! https://lnkd.in/gEpV_8jZ #foodsafety #foodsafetytraining #foodservice #foodsafe #foodsafetyandhygiene

A snapshot of how brilliant my job is .

How To Become A Supervisor Of Food Preparation And Serving Workers Hospitality and Tourism The food service industry is one of the basic yet most complex cornerstones of globalisation and civilisation. The industry owes a major part in its reigning status to Supervisors of Food Preparation and Serving Workers, who manage to turn the intricate procedure of preparing and serving food into a deli... Continue Reading

There is this maxim that says 𝑻𝒉𝒆 𝒋𝒐𝒖𝒓𝒏𝒆𝒚 𝒐𝒇 𝒂 𝒕𝒉𝒐𝒖𝒔𝒂𝒏𝒅 𝒎𝒊𝒍𝒆𝒔 𝒔𝒕𝒂𝒓𝒕 𝒘𝒊𝒕𝒉 𝒂 𝒔𝒕𝒆𝒑. In life, you have to break obstacles to reach your utmost height. If you are driven internally, external forces cannot stop you. Layi Wasabi said in a TEDx talk show "𝑨 𝒎𝒂𝒏 𝒘𝒉𝒐 𝒊𝒔 𝒎𝒐𝒗𝒆𝒅 𝒇𝒓𝒐𝒎 𝒘𝒊𝒕𝒉𝒊𝒏 𝒄𝒂𝒏𝒏𝒐𝒕 𝒃𝒆 𝒔𝒕𝒐𝒑𝒑𝒆𝒅 𝒇𝒓𝒐𝒎 𝒕𝒉𝒆 𝒐𝒖𝒕𝒔𝒊𝒅𝒆 𝒆𝒙𝒄𝒆𝒑𝒕 𝒉𝒆 𝒔𝒕𝒐𝒑𝒔 𝒉𝒊𝒎𝒔𝒆𝒍𝒇 𝒇𝒓𝒐𝒎 𝒘𝒊𝒕𝒉𝒊𝒏." It implies pursuing what you conceived and bringing it to reality. When you keep it moving, no external force can stop your motion unless you put yourself to 𝑺𝑻𝑶𝑷. When I started this training, it looked like an unachievable feat. Along the line, I was able to climb the hurdles. I volunteered at events, making scrumptious dishes for clients that give a long-lasting experience. Against all odds, 𝑰 𝒂𝒎 𝒏𝒐𝒘 𝒂 𝒄𝒆𝒓𝒕𝒊𝒇𝒊𝒆𝒅 𝑪𝒉𝒆𝒇. Thanks to my boss, Kemi Irinoye (Executive Director of KEA Group), Folasade Adisa (Head of Operations), and the entire staff at KEA Caterings for making this project worthwhile. I cannot forget their efforts, values, and sacrifices exerted in this training. I can't wait to contribute my quota to the transformation and design of the culinary world. Input my skills and expertise to make the food industry one of the best. Be a great inspiration to other chefs(with up-and-coming chefs included). PS: You will lose your steeze, composure and ego while volunteering to cater to the needs of people at events. You get to be mindful of your character so as not to damage the brand reputation.

It’s a wrap! 💃🏽💃🏽💃🏽 I can’t believe it’s Day 20 already. 😊 These past few weeks of consistent posting have been a huge learning experience. I’m grateful for the connections made, knowledge shared, and the lessons learned along the way. 💡Here’s what I’ve taken away: ✅ Consistency pays off, both in work and personal branding. ✅ It’s not just about sharing posts; it’s about solving problems and adding value. ✅ Engaging with others and learning from their experiences builds meaningful connections. 💡Key capabilities I’ve gained; ✅ Technical Skills: Food analysis, quality control, laboratory research, food safety testing. ✅ Soft Skills: Communication, teamwork, leadership, time management, critical thinking, emotional intelligence, personal branding, and more. These are just a few of the 13 soft skills I’ve honed, which have shaped me into a more effective professional. If you’re looking to grow in these areas, I’d love to share resources. This challenge has reminded me of the value of being intentional about growth. My passion for food technology, community engagement, and education remains at the heart of everything I do. I’m excited about the possibility of working with companies like; CSS Group, Nigeria , Arla Foods , The FMN Group , Nestlé , Unilever, Cway Food & Beverages Nig. Co. Ltd , Olam, Nigerian Breweries Plc, National Agency for Food and Drug Administration and Control (NAFDAC), among others. They inspire me daily with their work in making food systems safer and more sustainable. A huge thank you to Mary Odili (MNIFST), for organizing this challenge and for everyone who has read, liked, commented, or shared my posts. You’ve made this journey worthwhile. This isn’t the end; I’ll keep sharing, learning, and connecting consistently. Let’s stay in touch and continue building value together. 😊 If this is your first time seeing my post, I’m Okpanachi Ladi, a Food Safety Advocate and Product Developer. Let’s connect and work towards a healthier, safer world through food. @ Ladi Okpanachi #20dayswith Mary Odili (MNIFST) #Foodsafety #Foodinnovation

During a recent catering lesson, Nuneaton student Bethany achieved a significant milestone by successfully preparing coleslaw, guided by a recipe card. This accomplishment helps her achieve the goal of preparing healthy snacks or meals using fruits and vegetables. 🥗 Beyond enhancing her culinary and life skills, this experience is also a valuable opportunity for Bethany to develop key employability skills, including: - Attention to detail: following the recipe precisely to ensure the best results. - Time management: efficiently organising tasks to complete the recipe within the lesson time. - Problem-solving: adapting to any challenges that arise during the cooking process. - Communication skills: engaging with peers and tutors to clarify instructions and receive feedback. Congratulations, Bethany! Keep up the fantastic progress! 👏 #CulinarySkills #Employability #StudentSuccess #FutureReady

𝗪𝗼𝗿𝗸𝗶𝗻𝗴 𝗮𝘁 𝗙𝗿𝗲𝘀𝗵𝟰𝗨: 𝗶𝗻𝘁𝗲𝗿𝗮𝗰𝘁𝗶𝗼𝗻 𝘄𝗶𝘁𝗵 𝗽𝗲𝗼𝗽𝗹𝗲 🧑🤝🧑 When working in the AGF industry, you have contact with a lot of fresh products, but also direct interaction with a lot of people like your colleagues and customers. This provides an opportunity to build good relationships and develop your communication skills in different languages. #interaction #workingwithfresh4u #fresh4u #agfindustry

🎙️ Who's the one getting interviewed now? 🎙️ We’re thrilled to share this clip of our favorite #podcast host featured on today’s episode of SeniorLivingMinute! In just 60 seconds, Aaron dives into how culinary professionals want growth both personally and professionally by aligning with their #purpose, and #seniorliving is the industry that can provide it.  So be sure to stop the scroll and watch this #collaboration - it's a must-listen for anyone in the senior living, #hospitality, or #culinary industries looking to #elevate their career and make a meaningful impact.  💡Want more insights from Aaron? Go take a listen to Tips from Trestle! Packed with expert advice, industry trends, and actionable strategies, it’s the go-to podcast for senior living professionals who want to stay ahead of the curve for all things community experience - food, hospitality, resident engagement, and more!  And give us a follow/like/subscribe and a 5 star review 😉: https://lnkd.in/eeH9Efjd #SeniorLivingMinute #CareerDevelopment #SeniorLivingCareers #SeniorDining #CulinaryExcellence #TipsFromTrestle

British International Schools in Egypt British international schools in Egypt offer a unique blend of academic excellence, cultural diversity, and a pathway to global opportunities. As the demand for quality education grows, these institutions have become the preferred choice for many families seeking world-class education for their children.   Why Choose British International Schools in Egypt? Global Curriculum and Recognition British international schools follow the renowned British curriculum, such as the National Curriculum of England, IGCSEs, and A-Levels. This globally recognized curriculum ensures that students are well-prepared for higher education anywhere in the world. Cultural Diversity These schools attract students from various nationalities, fostering an environment where cultural exchange and mutual understanding thrive. This exposure helps students develop a global perspective from an early age. Extracurricular Excellence Beyond academics, British international schools in Egypt emphasize extracurricular activities, including sports, arts, and community service, ensuring holistic development.   Top Features of British International Schools in Egypt Experienced Faculty The teaching staff in these schools are often highly qualified and experienced, with many educators coming from the UK or holding international teaching certifications. Modern Facilities From state-of-the-art science labs to well-equipped libraries and sports complexes, these schools provide facilities that support comprehensive learning and growth. Strong Community Ties British international schools often maintain strong links with the local and international community, enabling students to engage in meaningful projects and activities.   Admission Process Eligibility Criteria Most British international schools in Egypt require: A placement test or assessment. Previous academic records. An interview with the child and parents. Application Timeline The admission process typically begins a year in advance, with schools accepting applications between October and March. It’s essential to check the specific timelines for each school. Fees Structure Tuition fees for British international schools in Egypt vary but generally reflect the high-quality education and facilities provided. Many schools offer payment plans and sibling discounts.   How British International Schools Prepare Students for the Future Pathway to Top Universities With a curriculum aligned with international standards, students from these schools are often accepted into prestigious universities worldwide, including in the UK, USA, and Europe. Skill Development From critical thinking and problem-solving to leadership and collaboration, British international schools equip students with the skills needed for success in the modern world. https://lnkd.in/enkF_bt4  

As I wrap up my time with this exceptional organization, I reflect on the significant growth and valuable experiences I’ve gained. This company has played a key role in shaping my professional journey, providing me with hands-on learning opportunities and allowing me to contribute meaningfully to its operations. I am truly proud to have worked alongside such a dedicated team. My decision to move on is not driven by a better opportunity elsewhere, but by my desire to pursue new learning experiences and continue my personal and professional growth. As the Quran reminds us, “Every soul will taste death,” – a powerful reminder that change is a natural and inevitable part of life. I am also reminded of the Islamic saying: “When two people meet, it is with a purpose ordained by Allah, and when they part, it is with hope for better things ahead.” Insha’Allah, our paths will cross again in the future, with even greater purpose and mutual growth. I want to thank everyone who has been part of this journey. May our future endeavors bring us closer to success and fulfillment. ALBAIK Food Systems Co. ❤️ #FoodSafety #FoodQuality #RestaurantOperations #FoodSafetyAuditor #SeniorTrainer #LearningAndDevelopment #EmployeeTraining #FoodSafetyStandards #FoodCompliance #SafeFoodHandling #QualityControl #RestaurantManagement #FoodIndustryProfessionals #WorkplaceTraining #TeamDevelopment #ContinuousLearning #ProfessionalGrowth #SkillsDevelopment #LeadershipDevelopment #CareerOpportunities #OpenToNewOpportunities #JobSearch #CareerGrowth #TrainingAndDevelopment #CheckMyProfile