Food Safety Africa Week 43 News
Laboratory & Quality Management Middle East & Africa Magazine
No.1 Publication on Laboratory, Quality & Safety Management in Middle East & Africa
AFRICAN NEWS HEADLINES
Eastern African nations embrace innovation and digitalization to tackle food crisis
EAST AFRICA - Government representatives from seven East African countries have emphasized the crucial role of science, innovation, and digitalization in addressing the region's food security challenges. . . . Read More
Avian Influenza hits South African poultry industry
SOUTH AFRICA – South Africa has had to cull millions of birds due to Highly Pathogenic Avian Influenza (HPAI) outbreaks, leading to losses exceeding U.S$163 million. . . . Read More
Bureau Veritas expands presence in Uganda
UGANDA - Bureau Veritas, a global leader in certification and testing services has opened new offices in Kampala, Uganda. . . .Read More
NAFDAC addresses rejection of Nigerian food exports
NIGERIA - The National Agency for Food Drug Administration and Control (NAFDAC) has announced comprehensive regulatory interventions to combat the high rejection rate of Nigerian food exports abroad. . . . Read More
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GLOBAL NEWS HEADLINES
Study finds contaminants in plant-based ingredients for dairy alternatives
NETHERLANDS - Researchers have found concerning levels of spore-forming microbes, particularly Bacillus and Clostridium strains, in plant-based ingredients used for dairy alternatives. . . . Read More
Survey shows global approval for Codex guidelines
GLOBAL - A survey conducted by the Food and Agriculture Organization of the United Nations (FAO) has revealed that over 80% of Codex member countries express satisfaction with international food safety guidelines. . . . Read More
Emerging mycotoxins pose health risks
EUROPE - A study funded by the European Food Safety Authority (EFSA) has highlighted the prevalence of unregulated harmful mycotoxins in various foods. . . . Read More
AMR in Salmonella worsens clinical outcomes
U.S - A study by the U.S. Centers for Disease Control and Prevention (CDC) has revealed that nontyphoidal Salmonella infections with antimicrobial resistance (AMR) lead to worse clinical outcomes. . . . . Read More
Rising Salmonella levels in raw pet food raise concerns
UK - The United Kingdom is facing a growing concern with rising Salmonella cases related to raw meat-based pet food, posing potential risks to animals and humans. . . . Read More