MOA foodtech

Dear network, we have closed a Series A lead by Icos Capital. Together we are entering a new phase of scaling up and launching our solutions to the market, to build a sustainable food industry and take fermentation to the next level. Thanks to all our team members that makes it posible. Viscofan, Clave Capital, Sodena | Desarrollo de Navarra - Nafarroako garapena, Banco Sabadell, Big Idea Ventures Eatable Adventures Jose Maria Elorza Barreda Susana Sánchez Gómez Bosco Emparanza García

At @MoaFoodTech, we specialize in transforming food industry by-products into high-value ingredients, reintroducing food waste back into the value chain. This way, we contribute to a more efficient and sustainable use of resources within the food sector. If you'd like to learn more about how we're driving innovation to make the industry more circular and sustainable, we invite you to visit us at stand 17 during Startup Day, taking place at Baluarte and organized by CEIN. We look forward to sharing our vision and solutions with you! #innovation #food #sustainability

We're exhibiting at Plant Based World Expo Europe on 13th-14th November 2024 - the only 100% plant-based trade event for retail and foodservice. Who else is coming? Registration for trade professionals is free 🚀

En el #DiaInternacionalContraElCambioClimatico♻️ te queremos presentar MOA foodtech, una empresa que nos enseña cómo hacer de un desecho una superproteína. Tomar subproductos que desecha la industria agroalimentaria y darles una nueva vida en forma de proteína de alto valor nutricional y 100% sostenible mediante el uso combinado de #biotecnología e inteligencia artificial(#IA) es la razón de ser de Moa Foodtech, una compañía #navarra que ya trabaja con gigantes del sector para hacer más sostenible la industria agroalimentaria. 🗣️Bosco Emparanza García, CEO de Moa Foodtech 🎙️Mar Nuevo Vialás 🎬 Manuel Hernández Blanco 🤝Banco Sabadell #historiasinnovación https://lnkd.in/dqxAvrT8

Hoy es el Día Mundial de la Alimentación 🌍 🍜 y queremos celebrarlo compartiendo esta entrevista a nuestro CEO, Bosco Emparanza, sobre el impacto y ambición de MOA que no ha hecho AseBio - Asociación Española de Bioempresas. 📢 Biotecnología e inteligencia artificial al servicio de la producción de alimentos, uno de los grandes desafíos globales.

Hiring alert 🚨 🚨 If you are concerned about the environmental situation and you are ready to contribute to reduce the impact of climate change, stop deforestation and feed society in a healthy and sustainable way Interested? apply today and be part of something amazing ✈

Lets 𝗨𝗻𝗹𝗼𝗰𝗸 𝘁𝗵𝗲 𝗳𝘂𝘁𝘂𝗿𝗲 𝗼𝗳 𝗳𝗼𝗼𝗱: 𝗗𝗲𝗲𝗽𝘁𝗲𝗰𝗵 & 𝗔𝗜 𝘀𝘂𝗺𝗺𝗶𝘁 𝗮𝘁 𝗦𝗜𝗔𝗟 𝗣𝗮𝗿𝗶𝘀 𝟮𝟬𝟮𝟰! I will participate at SIAL Paris to talk about the future of food together with Beatriz Jacoste Lozano, Henrietta Hearth and Johann Steinert. Hope to see you there! KM ZERO Food Innovation Hub Big Idea Ventures MOA foodtech

Estamos en el TOP101 Spain Up Nation en emprendimiento innovador con impacto social y/o medioambiental! El propósito de los TOP101 Spain Up Nation es identificar, reconocer y apoyar, desde el sector público, a empresas innovadoras con un claro impacto en el ámbito social y/o medioambiental. URAPHEX by Urtech Water NUCAPS Ingredalia S.L. Centro Europeo de Empresas e Innovación de Navarra Enisa con el emprendimiento innovador

We are super excited for our engagement into the next annual MISTA Growth Hack on the theme of BIOMASS FERMENTATION !! Coming this November in San Francisco! We are thrilled about the progress we're making with leading companies like Bühler Group, Givaudan and AAK. Well done Celine Schiff-Deb, Jim Taschetta, and Scott May for gathering this brilliant pool of startups and driving collaborative works with the MISTA Corporate members!

We are #hiring!! We are looking for a Food Product Developer , if you are interested and you think your profile fits our needs, do not hesitate to send your CV to info@moafoodtech.com.