Mercure Hotels

Add Quemado to your 2025 bucket list! A hidden gem waiting to be experienced, Quemado invites you to slow down and embrace the essence of life in this unique destination where breathtaking Moroccan landscapes meet rich local traditions. Stay at the Mercure Quemado Resort Hotel, your perfect home base, and explore authentic cuisine, scenic trails, and vibrant culture while connecting with the essence of this unique destination. Mercure Quemado Al Hoceima Soffdesing #MercureHotels #MercureQuemado #DiscoverLocal

🥘 Mercure Katowice Centrum is proud to spotlight the flavours of Poland during 1,000 hours! Hailing from the heart of the Upper Silesian region, the featured dish, Karminadle, is a traditional Polish creation made with minced meat cutlets, Panczkraut (a comforting mix of sauerkraut and mashed potatoes), and fresh radishes. Prepared by Executive Chef Seweryn, this dish is a delicious celebration of Silesia’s culinary traditions. Available for a limited time, this is your chance to savour the essence of Polish cuisine! #Mercure1000 #DiscoverLocal #MercureKatowice #VisitPoland

The Conte Hugolino cocktail, crafted with Sabatini gin, St-Germain liqueur, Prosecco and fresh red berries, embodies the finest flavours of Florence. A centerpiece of our 1000-Hours of Local Flavours celebration, it’s a toast to Tuscan artistry and craftsmanship. Raise your glass to Tuscany at Mercure Firenze Centro! 🍹✨ #Mercure1000 #DiscoverLocal #VisitItaly

What happens when the traditions of Vietnam meet the artistry of mixology? 🍹 At Mercure Dalat Resort, the "When I Fall In Love With Green Tea" cocktail combines B'Lao green tea - a prized gem of the Central Highlands—with Vietnamese gin, lime, and vanilla for a drink that’s as refreshing as it is culturally rich. This creation reflects our commitment to honouring local heritage while delivering unforgettable experiences. Discover a new way to connect with Vietnam. 🌱 #Mercure1000 #DiscoverLocal #VisitVietnam

Experience the Essence of Chengdu, China 🇨🇳 Settle into the inviting rooms of Mercure Chengdu Chunxi, then step outside to uncover the city’s vibrant contrasts—where centuries-old traditions meet modern, urban energy, with rich local flavours to discover. Mercure invites you to explore, connect and be inspired in Chengdu. @frame_lgp #MercureHotels #DiscoverLocal

Mercure Samarinda celebrates the flavours of East Kalimantan during our 1,000-hour event. 🥄 Showcasing Dragon Fruit Sago, a vibrant dessert crafted by Cook Helper Evi and Executive Chef Sutanto, this dish combines local dragon fruit, sago pearls and coconut milk for a true taste of the region. Don’t miss this limited-time celebration of Samarinda’s rich culinary heritage. #Mercure1000 #DiscoverLocal #MercureSamarinda #VisitIndonesia

Mercure Melbourne Doncaster is proud to showcase Duck & Rosemary Pâté en Croûte as part of the 1,000-hour celebration. This classic entrée combines rich, flavourful duck and fragrant rosemary, encased in delicate pastry and served with Dijon mustard, a petite salad, and pickles. A nod to French culinary artistry, this dish reflects Mercure’s global heritage while embracing Melbourne’s dynamic dining scene. Experience this exclusive creation, available for a limited time during our 1,000-hour event. #Mercure1000 #DiscoverLocal #MercureMelbourne #VisitAustralia

More than a place to stay - it’s where your journey begins. At Mercure, we believe that travel is about more than reaching a destination—it’s about immersing yourself in local experiences and feeling connected to where you are. That’s why every detail in our rooms tells a story. From headboards to common spaces, they are thoughtfully designed to balance comfort and functionality, each element is crafted to inspire and equip you for what’s next. Whether you’re planning your adventures ahead in the morning or reflecting on the day’s moments before bed, Mercure ensures your stay becomes a meaningful part of your journey. Hotel Mercure Benidorm Mercure Paris Gare Montparnasse TGV Mercure Apartments Belo Horizonte Vila da Serra luzandona #DiscoverLocal

🍰 Mercure Bukhara Old Town is proud to spotlight the flavours of Uzbekistan during our 1,000-hour celebration. Among the highlights is Pumpkin Cheesecake, a fusion dessert crafted by Chef Bobir Latipov. This delightful creation combines the creamy richness of cheesecake with the warm, fragrant spices and traditional use of pumpkin, a staple in Uzbek cuisine. The result is a unique dish that pays homage to the region’s culinary roots while offering a modern twist. Available for a limited time, this dish invites you to experience the essence of Uzbekistan in every bite. #Mercure1000 #DiscoverLocal #MercureBukhara #UzbekFlavours #VisitUzbekistan

🍴 Discover the rich flavours of Thailand at Mercure Bangkok Sukhumvit 11. As part of our 1,000-hour celebration, we’re proud to present Rhum or Lhateang, a dish rooted in Thai culinary tradition and crafted with care by Demi Chef de Partie Phairoj. Featuring fresh, locally inspired ingredients like egg yolk, minced pork, and a harmonious blend of sauces, this dish is topped with sliced red chili and fresh coriander, offering a true taste of the region. Available exclusively until 13th December, it’s a celebration of Thailand’s vibrant culinary heritage. #Mercure1000 #DiscoverLocal #MercureBangkok #VisitThailand