Mercure Hotels

Mercure Debrecen offers an authentic experience that celebrates the rich culture and charm of the city. With interiors inspired by local heritage, the hotel invites its guests to immerse themselves in the spirit of Debrecen. Whether you're here to explore the sights or connect with the community, Mercure provides a welcoming and unique environment that brings the destination to life. #MercureHotels #MercureDebrecen #DiscoverLocal

Experience the heart of Porto at its finest. 💙 Immerse yourself in rooms inspired by Porto's iconic blue tiles, designed to reflect the city's unique charm. From exploring the lively streets, to uncovering hidden gems, every experience brings you closer to the authentic heart of Porto. Mercure Porto Centro Aliádos #MercureHotels #MercurePorto #DiscoverLocal

Start your Bali adventure at Mercure Kuta Beach Bali With the hotel as your perfect base, experience the island's waves, flavours, and rich culture. Immerse yourself in Bali's vibrant spirit, relax by the ocean and embrace the true essence of this incredible destination. #MercureHotels #MercureKuta #DiscoverLocal

Add Quemado to your 2025 bucket list! A hidden gem waiting to be experienced, Quemado invites you to slow down and embrace the essence of life in this unique destination where breathtaking Moroccan landscapes meet rich local traditions. Stay at the Mercure Quemado Resort Hotel, your perfect home base, and explore authentic cuisine, scenic trails, and vibrant culture while connecting with the essence of this unique destination. Mercure Quemado Al Hoceima Soffdesing #MercureHotels #MercureQuemado #DiscoverLocal

🥘 Mercure Katowice Centrum is proud to spotlight the flavours of Poland during 1,000 hours! Hailing from the heart of the Upper Silesian region, the featured dish, Karminadle, is a traditional Polish creation made with minced meat cutlets, Panczkraut (a comforting mix of sauerkraut and mashed potatoes), and fresh radishes. Prepared by Executive Chef Seweryn, this dish is a delicious celebration of Silesia’s culinary traditions. Available for a limited time, this is your chance to savour the essence of Polish cuisine! #Mercure1000 #DiscoverLocal #MercureKatowice #VisitPoland

The Conte Hugolino cocktail, crafted with Sabatini gin, St-Germain liqueur, Prosecco and fresh red berries, embodies the finest flavours of Florence. A centerpiece of our 1000-Hours of Local Flavours celebration, it’s a toast to Tuscan artistry and craftsmanship. Raise your glass to Tuscany at Mercure Firenze Centro! 🍹✨ #Mercure1000 #DiscoverLocal #VisitItaly

What happens when the traditions of Vietnam meet the artistry of mixology? 🍹 At Mercure Dalat Resort, the "When I Fall In Love With Green Tea" cocktail combines B'Lao green tea - a prized gem of the Central Highlands—with Vietnamese gin, lime, and vanilla for a drink that’s as refreshing as it is culturally rich. This creation reflects our commitment to honouring local heritage while delivering unforgettable experiences. Discover a new way to connect with Vietnam. 🌱 #Mercure1000 #DiscoverLocal #VisitVietnam

Experience the Essence of Chengdu, China 🇨🇳 Settle into the inviting rooms of Mercure Chengdu Chunxi, then step outside to uncover the city’s vibrant contrasts—where centuries-old traditions meet modern, urban energy, with rich local flavours to discover. Mercure invites you to explore, connect and be inspired in Chengdu. @frame_lgp #MercureHotels #DiscoverLocal

Mercure Samarinda celebrates the flavours of East Kalimantan during our 1,000-hour event. 🥄 Showcasing Dragon Fruit Sago, a vibrant dessert crafted by Cook Helper Evi and Executive Chef Sutanto, this dish combines local dragon fruit, sago pearls and coconut milk for a true taste of the region. Don’t miss this limited-time celebration of Samarinda’s rich culinary heritage. #Mercure1000 #DiscoverLocal #MercureSamarinda #VisitIndonesia

Mercure Melbourne Doncaster is proud to showcase Duck & Rosemary Pâté en Croûte as part of the 1,000-hour celebration. This classic entrée combines rich, flavourful duck and fragrant rosemary, encased in delicate pastry and served with Dijon mustard, a petite salad, and pickles. A nod to French culinary artistry, this dish reflects Mercure’s global heritage while embracing Melbourne’s dynamic dining scene. Experience this exclusive creation, available for a limited time during our 1,000-hour event. #Mercure1000 #DiscoverLocal #MercureMelbourne #VisitAustralia