CFT Food Safety Training ’s Post

World Food Safety Day is celebrated on June 7th each year. It’s a global initiative to raise awareness about safe food practices. Remember, food safety is everyone’s responsibility—from farm to table! Let us commit to safe food practices. Remember to wash your hands, store food properly, and follow hygiene guidelines. Together, we can ensure a healthier future! World Food Safety Day is crucial because it highlights the significance of safe food practices. Unsafe food can lead to illnesses, outbreaks, and economic losses. By promoting awareness and education, we can prevent foodborne diseases and ensure a healthier global population. #WorldFoodSafetyDay #consumergoodscouncil #csg

Today on World Food Safety Day, let's remember that the right to safe food is universal. Ensuring the safety of our food is not just about preventing illness, it's about securing the health and prosperity of our communities. 🍏✨ #LeadingWhileMuslim #DEI #WorldFoodSafetyDay #HealthForAll #SafeFood

According to WHO statistics from 2023, there were a staggering 600 million cases of foodborne illness globally. This isn't just a number; it's a stark reminder of the urgent need for food safety measures and education worldwide. At Rypple Foundation, we're committed to promoting food safety and hygiene practices to protect public health. Together, let's work towards a future where everyone has access to safe and nutritious food. #FoodSafety #PublicHealth #GlobalHealth #WHO #Sustainability

🎉 Celebrate World Food Safety Day by ensuring the food on your plate is safe and healthy. 🍽️ Let's work together to prevent foodborne illnesses and promote a healthier world. #FoodSafetyFirst #WorldFoodSafetyDay #SafeFoodMatters #FoodSafety #HealthyEating #PreventFoodborneIllness

🍽️ Food Safety Awareness 🍲 Did you know that unsafe food is linked to an estimated 420,000 deaths annually? According to the World Health Organization (WHO), contaminated food affects approximately 1 in 10 individuals, leading to an estimated 600 million illnesses each year. These illnesses result in approximately 33 million healthy life years lost due to disability or premature death. It is crucial to understand that ensuring food safety is everyone's responsibility. By staying informed and following proper food safety practices, we can protect ourselves and our loved ones from the risks of foodborne illnesses. Let's all do our part in promoting food safety awareness. Stay safe and enjoy your meals responsibly! #foodsafety #publichealth #WHO #contaminatedfood #foodborneillness #safetypractices

Safe Food Today for a Healthy Tomorrow: Celebrating World Food Safety Day! Did you know that one in ten people worldwide fall ill from contaminated food each year? Over 200 diseases are caused by eating contaminated food, and 40% of the foodborne disease burden is carried by children under 5 according to World Health Organization. Accreditation ensures that food safety standards are consistently met, protecting our health and future generations. #FoodSafety #Accreditation #WorldFoodSafetyDay

Celebrate World Food Safety Day 2024: Ensure safe food practices for a healthier future. Together, we can prevent foodborne illnesses! #WorldFoodSafetyDay #worldfoodsafetyday #worldfoodsafetyday2024 #worldfoodsafetyday🍏 #worldfoodsafetyday🍒 #WorldFoodSafetyDay

🌍🍴 Celebrate World Food Safety Day! 🌟 Ensuring what we eat is safe is crucial for our health and happiness. Today, we honor the heroes in food safety who keep our plates clean and our families healthy. 🙌❤️ 🔍 Did you know? Every year, millions suffer from foodborne illnesses. Let's take a stand and prioritize food safety! 🚫🦠 📢 Join the movement to make food safety a global priority. Follow us to learn how you can contribute to a safer food future! 🌐🍽️ #WorldFoodSafetyDay #FoodSafety #HealthyEating #SafeFood #FoodHygiene #CleanEating

Food safety is essential for saving lives and ensuring food security. It plays a critical role in reducing foodborne diseases, which affect 600 million people annually through around 200 different types of illness. The impact is especially severe on the poor and young, contributing to 420,000 preventable deaths each year. World Food Safety Day highlights: Raising awareness of food safety issues Demonstrating methods to prevent foodborne illnesses Encouraging collaboration for improved food safety across sectors Promoting solutions and practices for better food safety Join us in spreading awareness and educating people about the importance of food safety. Together, we can help prevent foodborne illnesses and promote practices that ensure safe food for everyone. #FoodSafety #WorldFoodSafetyDay #Health #Prevention #GlobalHealth

Food safety saves lives. It is not only a crucial component to food security, but it also plays a vital role in reducing foodborne disease. Every year, 600 million people fall sick as a result of around 200 different types of foodborne illness. The burden of such illness falls most heavily on the poor and on the young. In addition, foodborne illness is responsible for 420 000 preventable deaths every year. World Food Safety Day is an important way of: - making people aware of food safety issues - demonstrating how to prevent illness through food safety - discussing collaborative approaches to improved food safety across sectors - promoting solutions and ways of being more food safe #WorldFoodSafetyDay #health #healthawareness