R3vamp’s Post

Tomorrow is National Michelada Day! This beloved drink from Mexico is a spicy, refreshing twist on the classic Bloody Mary, using beer instead of vodka. Whether you're celebrating with friends or enjoying some downtime, it's the perfect excuse to spice up your day. Plan accordingly and enjoy! 🍻🌶️ #NationalMicheladaDay #Michelada #BevAlc #SupplyChainPlanning #MexicanCocktails #BeerLovers #DrinkUp #SpicyRefreshment #Cheers #CocktailTime #SupplyChainPlanning #BeverageBusiness #ClaretCheers

How to Safely Add Smoke to Drinks with Dry Ice Want to create showstopping drinks that wow your guests? Add a magical smoke effect with dry ice! It’s the ultimate party trick for unforgettable cocktails and mocktails. But safety comes first—learn how to use dry ice in your drinks so they’re as safe as they are spectacular. This simple yet stunning addition will turn any gathering into a memorable event. Ready to impress your guests? Let’s make it happen! #DryIceDrinks #SmokyCocktails #DrinkTricks #PartyDrinks #DryIceSafety

The humble tonic water is under threat. And it’s a bit of a double whammy. Firstly, according to Claire Dodd’s feature piece in The Spirits Business, as we embrace a far more diverse range of spirits in the UK, the traditional G&T is taking a bit of a knock. Secondly, there’s a massive boom in the mixers market, with new players, flavour profiles and serves getting their rightful share of our attention, so tonic is needing to compete harder for a space in our kitchen cupboards and bars. Luckily, this most versatile of mixers has been finding natural pairings with a range of other popular spirits, so all is not lost. Tequila and tonic anyone? 📷 Spirits Business https://lnkd.in/ex9aHD4a #drinks #drinksindustry #mixers

Did you know that of all alcoholic drink sales in UK pubs, beer is the best seller. Take this post as a reminder of the huge opportunity to optimise your beer offerings. Whether it’s expanding your craft selection, promoting seasonal brews, or creating eye-catching beer deals, there’s plenty of ways to drive sales and keep those pints pouring. Did you know this!? Let us know below and be sure to save this post for inspiration next time the bar feels a little dry! Looking for more ways to maximise your drinks menu and boost revenue? The Opportunity Co is here to help you tap into your venue's full potential! #hospitality #hospitalityconsultants

We were thrilled to see the recent Waitrose & Partners report, revealing a 29% surge in #Crémant sales, compared to this time last year 🍾 To quote Alexandra Mawson, Waitrose Champagne & Sparkling Wine Buyer “More people are also now aware of this French sparkling wine which is produced using the same method as Champagne but doesn’t hold the same price tag, as it’s made outside of the Champagne region with less restrictive ageing regulations. When confidence in personal finances increases I expect to see sales of champagne increase.” Here's what we think: 📈 Crémant's popularity is soaring, due to smart and savvy consumers, becoming a go-to for those seeking quality and value. 🕰️ While Crémant's ageing regulations are more flexible compared to Champagne, Clii commits to maturing our Crémant for 6 months in Oak Barrels and at least 15 months on slats, ensuring unparalleled depth and quality. 🥂 Our mission at Clii Crémant is to introduce customers to the finest Crémant, without compromising on quality and taste. 🍇 With a unique recipe and only 3g of sugar in our dosage, Clii offers a more enjoyable experience with less of a hangover. 🍽️ Perfectly paired with any dish, Clii is your versatile companion for all occasions. Has Crémant become your go-to celebration choice over Champagne? #smallbusiness #womeninwine #sparklingwinetrends #champagne

Does your brand have its day in the calendar? 📆 Nationwide launch campaigns like this can boost sales and help you build a loyal customer base that looks forward to your day each year. It's great because: ✨ It engages both sides of your customer base, your trade accounts and the end consumer 🔦 You can shine a spotlight on your trade customers using a map of where your super special edition products will be 🗺️ This helps your end consumers find their local spot, get involved and feel like they are part of something special If you're on Sellar and would like tips on how to use pre-orders in your campaigns send me a DM 💬

It’s all well and good knowing how to drink whisky, but how do you store it? Here’s what you can do to make sure that exceptional bottle which has been sitting patiently in the cabinet all this time is best prepared for the momentous moment of opening… 1️⃣ Keep the bottles upright Make sure your whisky stands tall. Whisky bottles should never be stored on their side, they should always be kept upright. 2️⃣ Avoid direct light Always store your whisky away from direct sunlight. Over time the sun’s rays can potentially deteriorate the condition of a whisky, as well as cause the label to fade. 3️⃣ Stable Temperature: Maintain a consistent temperature, ideally between 15-20°C (59-68°F). 4️⃣ Avoid humidity If whisky gets hot it can expand the bottle and damage the cork seal. Keep your bottles in a dry, cool place. 5️⃣  Keep sealed once opened: Once you’ve started a bottle of whisky, store it in a sealed container to avoid it being exposed to oxygen. Proper storage keeps your whiskey tasting its best. How do you store your whiskey? Share your tips in the comments and follow me for more whiskey wisdom. Cheers! #sonalholland #masterofwine #whisky #whiskycollection #bar #storage #whiskysorage #whiskey

Tequila's journey in the US market is fascinating, isn't it? 🥃 From being just another spirit to now commanding a whopping 284 million liters annually, it's been quite the ride. Seeing big names like George Clooney and The Rock jump into the game only adds to the intrigue. Personally, I can't help but wonder if this surge signals a shift in preferences away from traditional choices like vodka and whisky. With tequila's undeniable momentum, it's not hard to imagine it taking the top spot one day. What are your thoughts on this spirited revolution? Let's chat! #TequilaTalk #IndustryInsights #Tequila Learn more at Latinometrics post: https://lnkd.in/ewJE7USp

Tequila isn't just for shots or margaritas—it’s a spirit with rich tradition and complexity, especially when enjoyed the right way. In my latest article, I dive into the world of tequila, offering tips on how to savor this Mexican classic like the locals do. From understanding the different types of tequila to exploring how it’s made and why you should skip the salt and lime, this article is your guide to truly appreciating the art of tequila. #Tequila #TequilaTasting #MexicanSpirits #CraftSpirits #TequilaCulture #Agave #SippingTequila #FineSpirits #DrinkResponsibly #CocktailCulture #TequilaLovers #TequilaBlanco #TequilaAnejo #TequilaReposado #SpiritEducation #TheLionChef #FoodAndDrink

Are you passionate about the craft beer scene? As a pub owner or manager, maximizing the potential of your establishment goes beyond just pouring pints. Elevate your pub management game with these insider tips: - Curate Your Tap List: Offer a diverse selection of craft beers to appeal to different tastes and preferences. Rotate taps regularly to keep things fresh and exciting for your customers. - Create an Engaging Atmosphere: Pay attention to ambiance and decor to create a welcoming and memorable experience for patrons. Consider hosting themed events or live music nights to draw in crowds. - Prioritize Customer Service: Train your staff to provide excellent customer service, from greeting guests warmly to offering recommendations and answering questions about beer styles. - Stay Connected: Engage with your community by partnering with local breweries, hosting tasting events, or participating in beer festivals. Building strong relationships with customers and fellow brewers can help drive business growth. #CraftBeerManagement #PubTips #CustomerExperience #CommunityEngagement #CraftBeerBiz #HospitalityTips