RUKUNDO NICHOLAS’ Post

As the rains begin to fall in Zimbabwe, smallholder farmers are busy preparing their fields and starting to plant. Most rural farmers practice conservation agriculture through a practice called Pfumvudza or Intwasa. It promotes the efficient production of different crop varieties like maize and the more resilient traditional grains or small grains. This season, we’re encouraged by the resilience and dedication of our farmers as they work tirelessly toward a more food-secure future. Welthungerhilfe (WHH) remains committed to supporting Zimbabwean communities in advancing sustainable agricultural practices that contribute to the global goal of zero hunger. Through knowledge-sharing, partnerships, and unwavering support, we’re fostering food security for generations to come. Let’s celebrate the hard work of smallholder farmers and wish them a bountiful season ahead! #ZeroHunger #FoodSystemsTransformation #SustainableAgriculture

♻️ As farmers in Madagascar struggle to cope with the devastating effects of climate change and the economic shocks it brings, some are turning to regenerative farming. 🌾 For farmers like Randriamitantsoa, a fourth-generation rice farmer in the Central Highlands of Madagascar, practicing the Zanatany principles has resulted in increased yields and crop diversification – and a dramatic rise in his income. 🥘 “Since we have some money, what we eat with rice has changed. We can buy meat or fish. The money we used for chemicals, we now use for food.” Learn more ➡️ https://ow.ly/9ykX50SyA1S

Vibrant Village Foundation - Kenya. supports smallholder farmers in Western Kenya with Regenerative agriculture techniques that promote soil health and increase Crop Yield. This picture, taken a month ago, shows a farm where beans were grown with minimum tillage and organic manure. The benefits are clear: - Enhanced soil fertility - Increased resilience to climate change - Greater Yields and improved livelihoods for farmers. Don't disturb the soil! Minimizing tillage preserve soil structure ,reduces erosion , and helps maintain organic matter. Here's to a future where every farmer can thrive and the land remains fertile for generations to come! #SustainableDevelopment##Soilhealth##OrganicFarming!

🌿Small seasonal wetlands, like dambos in southern Africa, are often overlooked in discussions about food security. CGIAR’s NEXUS Gains initiative highlights its critical role during droughts. In 2024, Zambia and Malawi faced significant harvest losses, leading governments to promote winter farming in these wetlands. While this approach offers potential solutions, it also risks ecological degradation without sustainable farming practices. To protect both livelihoods and ecosystems, policymakers must adopt a holistic approach that balances short-term yields with long-term conservation. Read more: https://lnkd.in/d2j4UzUK #Sustainability #FoodSecurity

💧🌍 Public health, food and energy systems, economic productivity and environmental integrity all depend on a well managed and balanced water cycle.

Did you know that in Africa alone, sixty-seven percent of agricultural lands are degraded, with 490 million hectares experiencing erosion and declining vegetation? Soil is essential for successful agriculture, providing vital nutrients for crop growth and supporting water retention, drainage, and root oxygenation. However, not all soils are suitable for farming. Some may be infertile or degraded due to poor distribution of minerals, organic matter, air, and water. To assist smallholder farmers in managing their soil effectively, Kvuno offers soil testing services. By testing and caring for their soil, farmers can cultivate a healthier ecosystem and gain better control over their agricultural activities. Learn more about Solidaridad Southern Africa's Kvuno Soil Labs here: https://lnkd.in/dB7cs2sJ #SmallholderFarmers #SoilHealth #SoilTesting #DisruptThePovertyTrap

While we can't turn back time, humans hold the power to grow forests, rejuvenate water sources, and replenish depleted soils. For inspiration, this community-led initiative in the Bamougoum Chiefdom, Cameroon, is reversing decades of deforestation and unsustainable farming, aiming to restore 7,600 hectares of land as recommended by conservationists. Dive into their #GenerationRestoration journey ahead of #WorldEnvironmentDay: https://lnkd.in/dmst7Vc4

🚜 Boosting Soil Health with Minimum Tillage & Residue Retention in Kenya In Kenya, farmers are adopting minimum tillage using ripper technology combined with residue retention to improve soil health. This approach reduces soil disturbance and retains organic matter, leading to higher soil carbon sequestration. It’s a win for sustainable farming and climate action! Less tillage + residue retention = more soil carbon = healthier, more resilient land for future generations! #SustainableAgriculture #SoilHealth #ClimateAction #KenyaFarming #CarbonSequestration

As we reflect on the pressing challenges in agriculture, Babatunde O’s heartfelt letter to African farmers reminds us that the journey toward achieving the Zero Hunger SDG is far from over. 🌱 In Africa, hunger is on the rise, with over 282 million people suffering from chronic undernourishment—a number that has steadily increased over the past decade. Rainfed farming, which once sustained our communities, can no longer meet the growing demands in the face of climate change. Irregular rain patterns, droughts, and floods are disrupting food production, leaving millions vulnerable to food insecurity. At Seed2Feed, we recognize that there’s still a critical role to play. By investing in irrigation infrastructure, adopting climate-smart technologies, and supporting smallholder farmers with modern farming techniques, we can create a resilient agricultural sector that ensures year-round food production. Together with our partners, we’re committed to making sustainable agriculture the cornerstone of Africa’s food systems, turning the tide against hunger. Read Babatunde's full letter and join us in the mission to achieve Zero Hunger. https://lnkd.in/e4MwbCVX #Seed2Feed #ZeroHunger #SDG2 #SustainableAgriculture #ClimateSmartAgriculture #FoodSecurity #Africa Netherlands Enterprise Agency

Did you know that over 60% of sub-Saharan Africa's population relies on agriculture for their livelihoods? Adapting Africa’s food system to climate change is an urgent need. Imagine transforming this vital sector with cutting-edge technology. Advanced methods like GPS-guided tractors and precision farming techniques, as demonstrated in Samba Lucala Farm, are significantly boosting food self-sufficiency. Strategic tree planting within farms prevents desertification and erosion, maintaining soil health and biodiversity. By embracing these innovative strategies, we enhance agricultural productivity and resilience, ensuring food security for future generations. Tomás Frade, Mitrelli's head of water and food security, explains in his recent article how these advancements are reshaping agriculture and driving sustainable development in Africa >> https://lnkd.in/dNz65iG9 #Innovation #Africa #Farming #FoodSecurity #Impact