SciFoodHealth’s Post

🎉 As 2024 comes to a close, we’re looking ahead with excitement—results from the #RESTRUCTUREproject clinical trial are just around the corner! 📅 Stay tuned in January for updates on where we’ll be presenting them. Meanwhile, curious about the journey we’ve taken to study how ultra-processed food textures impact #foodintake, #metabolism, and #bodyweight? Head to our website to explore the 16 papers we’ve already published on this groundbreaking research. 👉 https://lnkd.in/enPgb4Ji #UPFs #research Ciaran Forde Marlou Lasschuijt Annet JC Roodenburg Kees de Graaf Alwine Kardinaal Markus Stieger Sylvie Huybers Nina McGrath Zhen Liu Lise Heuven Marieke van Bruinessen

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