Water Positive’s Post

Excited to read key insights from the newly released "Ocean of Opportunities" report by the United Nations, which underscores the incredible potential of #seaweed. This comprehensive report highlights how seaweed farming is a powerhouse for sustainable development, offering solutions to some of the most pressing global challenges related to global food supply, biodiversity and climate resilience. The report emphasizes the role of seaweed in bolstering coastal defenses against climate impacts, enhancing ecosystem integrity, and supporting communities in maintaining their livelihoods despite changing climate conditions. The seaweed industry also offers unique opportunities for economic empowerment, especially for women, by integrating them into all levels of the value chain. Also exciting to read the success of Catchgreen's work, seeking to replace traditional plastic ropes with biodegradable alternatives. I am proud to see these global insights mirrored in Plan International's Conservation and Sustainable Management of Coastal and Marine Ecosystems (COSME) project in Coastal Kenya, where in partnership with Cascadia Seaweed, we collaborate with women-led seaweed groups to harness the benefits of seaweed farming. Read the full report here: https://lnkd.in/gbn2uUmi

With the introduction of the EUDR (European Union Deforestation Regulation), businesses in sectors like palm oil are facing growing pressure to ensure their supply chains are fully traceable and deforestation-free. This shift highlights the urgent need for sustainable practices, transparency, and collaboration across the supply value chain to meet new regulatory standards while protecting vital ecosystems 🌿 At Wild Asia, we are leading this change by working closely with smallholder farmers and industry partners to implement sustainable practices, improve transparency, and drive positive environmental impact. Our focus on regenerative agriculture and nature-positive solutions helps businesses comply with these regulations while safeguarding the ecosystems they rely on. In conjunction with the Roundtable on Sustainable Palm Oil (RSPO) Annual Conference in Bangkok this year, we invite you to explore the "Gateway to the South" in Chumphon and discover the sustainable palm oil journey of smallholder farmers in Southern Thailand 🌍 More information about the 𝗦𝘂𝘀𝘁𝗮𝗶𝗻𝗮𝗯𝗹𝗲 𝗢𝗶𝗹 𝗣𝗮𝗹𝗺 𝗝𝗼𝘂𝗿𝗻𝗲𝘆 and the 𝗿𝗲𝗴𝗶𝘀𝘁𝗿𝗮𝘁𝗶𝗼𝗻 𝗹𝗶𝗻𝗸 is available here: https://lnkd.in/gzx38wPV or Scan the QR code below!

"Indigenous knowledge is key to sustainable food systems" Indigenous peoples play a crucial role in food production systems through their extensive knowledge of biodiversity, sustainable agricultural practices, and the cultivation of diverse crops. They have historically acted as foragers, growers, and shapers of nature, developing food systems that are resilient, sustainable, and adapted to local conditions. Their traditional knowledge encompasses the cultivation of a wide variety of crops and the use of local resources, which has been essential for maintaining food security in their regions. Despite their significant contributions, Indigenous communities often face power imbalances and exploitation in the context of modern agricultural practices. Their knowledge has frequently been overlooked or dismissed, particularly during events like the Green Revolution, which prioritized high-yield monocultures over diverse, locally adapted systems. This has led to biodiversity loss and increased vulnerability to climate change. Today, there is a growing recognition of the importance of integrating Indigenous knowledge into contemporary agricultural research and practices. Collaborations that involve Indigenous peoples in the research process, allowing them to lead projects and share in the benefits, are essential for creating equitable and sustainable food systems. Their ecological knowledge is invaluable for addressing challenges such as climate change, pest resistance, and soil degradation, and can guide the development of climate-smart food sources from underutilized plants and wild relatives of crops. In summary, Indigenous peoples are vital to food production systems, providing essential knowledge and practices that promote biodiversity and sustainability, while also advocating for their rights and recognition in the face of historical and ongoing exploitation. #sustainablefood #foodsecurity #agriculture #traditionalknowledge

🌊 𝗘𝗺𝗽𝗼𝘄𝗲𝗿𝗶𝗻𝗴 𝗖𝗵𝗮𝗻𝗴𝗲 𝗶𝗻 𝗢𝗰𝗲𝗮𝗻 𝗙𝗼𝗼𝗱 𝗦𝘆𝘀𝘁𝗲𝗺𝘀.    We are so pleased that Roderick Chrisman, CEO of Omega Azul, an EcoEnterprises Fund portfolio company, participated in the 𝗪𝗼𝗺𝗲𝗻 𝗶𝗻 𝗢𝗰𝗲𝗮𝗻 𝗙𝗼𝗼𝗱 𝗰𝗼𝗻𝗳𝗲𝗿𝗲𝗻𝗰𝗲 in La Paz, Mexico, hosted by Conservation International and Hatch Blue. Omega Azul exemplifies sustainable innovation by providing responsibly farmed seafood across North America. Their near-shore farming model reduces the carbon footprint of seafood transport by allowing for land-based logistics - an impactful alternative to the high emissions associated with imported seafood. #SustainableSeafood #OceanFood #ClimateAction #FoodSecurity #ImpactInvesting

🌱 Embracing Sustainability: Avanti Frozen Foods' Commitment 🌱 At Avanti Frozen Foods, sustainability isn't just a buzzword; it's a way of life. From our founding principles to our ongoing initiatives, sustainability is deeply ingrained in everything we do. 🐟 Responsible Partnerships: We collaborate with esteemed organizations like ASC, BAP, WWF, and Monterey Bay Aquarium to promote responsible aquaculture practices and drive positive change in our industry. 🌾 Empowering Farmers: Farmers are at the heart of what we do. Through seminars, certifications, and investments in infrastructure, we empower them to adopt sustainable farming practices, ensuring a brighter future for generations to come. 🤝 Community Support: Through the Avanti Foundation, we give back to economically disadvantaged farmers, providing them with the tools and resources they need to thrive. 🌿 Ethical Sourcing: We're committed to responsibly sourcing ingredients, reducing fishmeal content, and participating in Fishery Improvement Projects to ensure the long-term health of our oceans. 🔬 Innovative Feed Formulation: Our R&D operations focus on sustainable ingredients and feed formulations that not only increase yields but also reduce carbon footprint, contributing to farmers' profitability and environmental conservation. 🔍 Traceability & Transparency: From farm to fork, our products are fully traceable and certified by third-party organizations for fair-trade practices. Our digital traceability system ensures complete transparency, allowing customers to access vital information about product origin and farming practices. Join us in our journey towards a more sustainable future. Together, we can make a difference. #avantisustainability #responsibleaquaculture #sustainablefuture 🌊🍤

Achieving Sustainable Food Security through Aquaponics 🌱 Food security is key to a safer and more prosperous future. Amid growing global challenges, such as climate change and limited land resources, innovative and sustainable agricultural systems are becoming an inevitable solution. One such promising approach is aquaponics, a system that combines fish farming and plant cultivation in a mutually supportive ecosystem. The goal of sustainable aquaponics is to create farming practices that are not only efficient but also environmentally friendly, while strengthening local food security. By leveraging technology that optimizes natural resources, aquaponics presents new opportunities for communities to manage resources wisely and sustainably. Through this workshop and seminar, we aim to explore the potential of aquaponics as an alternative solution to reinforce food security in Indonesia. This is a small step toward a greener, more self-reliant, and sustainable future. Let’s collaborate to create a food system that not only meets the needs of today but also ensures the well-being of future generations. 🌍💧🌾. #AquaponicsBerkelanjutan #KetahananPanganIndonesia #PertanianSustainable #WorkshopAquaponics #GreenFuture

**Coffee's Green Revolution: A Billion-Real Opportunity** In an innovative move towards sustainable agriculture, a new project could see Brazilian coffee farmers generate a stunning R$1 billion through carbon credits. By partnering with Sebrae and Embrapii, this initiative deploys a tailored measurement model adapted to Brazilian agriculture, setting a benchmark for climate-friendly economic growth. This collaborative venture highlights the potential of coffee cultivation not only as a staple of Brazilian exports but as a significant player in the fight against climate change. By enabling farmers to monetize sustainable practices, this model can significantly boost economic resilience while fostering environmental stewardship. Could this be the dawn of a new era where agriculture becomes a leading force in combating climate change? Join the conversation and share your insights! #SustainableAgriculture #CarbonCredits #CoffeeIndustry #ClimateAction #BrazilianAgriculture #InnovativeSolutions

🌍🌱 Celebrating International Food Day with ENVO-DAN: Leading the Future of Sustainable Agriculture 🌾🌿 At ENVO-DAN, we are passionate about shaping a healthier, more sustainable world through cutting-edge agricultural technology. This #InternationalFoodDay, we reaffirm our commitment to environmental stewardship and efficient food production. 🌍💚 Our innovative weed burners are a game-changer for organic farming, reducing gas consumption by up to 40% while maintaining a remarkable 97% success rate. This not only ensures reliable, high-performance operations but also contributes to a significant reduction in CO2 emissions, supporting global efforts to combat climate change.🎯 With over 30 years of expertise, we design machines tailored to the specific needs of farmers around the world. We help them enhance productivity while minimizing their environmental footprint. From Denmark to New Zealand, our clients trust our solutions for effective, energy-efficient weed control.🌍🌿🚜 As we celebrate today, let’s remember that sustainable agriculture is key to a brighter future. Together, we can reduce emissions, preserve ecosystems, and ensure healthier food for generations to come.🌱💧🌍 www.envo-dan.com With Ole B. Jensen #SustainableAgriculture #GreenInnovation #ClimateAction #FoodSecurity #ENVO-DAN #HealthyPlanetHealthyFood #OrganicFarming #weedcontrol #organicsolutions #envodan

On this #WorldEnvironmentDay Happy to share a latest Observer Research Foundation Sustainable Finance in the Indo-Pacific Development Network (SUFIP DN) 𝐒𝐩𝐞𝐜𝐢𝐚𝐥 𝐑𝐞𝐩𝐨𝐫𝐭 that discusses the transformative potential of blue foods in enhancing food security and #environmentsustainability across the Indo-Pacific region. Shoba Suri and I write. 𝐇𝐞𝐫𝐞 𝐚𝐫𝐞 𝟓 𝐤𝐞𝐲 𝐡𝐢𝐠𝐡𝐥𝐢𝐠𝐡𝐭𝐬: 𝐁𝐥𝐮𝐞 𝐅𝐨𝐨𝐝'𝐬 𝐕𝐢𝐭𝐚𝐥 𝐑𝐨𝐥𝐞: Blue foods are essential for global food security, offering sustainable nutrition and livelihoods to millions. They are a cornerstone for achieving the Sustainable Development Goals (SDGs). 𝐈𝐧𝐧𝐨𝐯𝐚𝐭𝐢𝐯𝐞 𝐅𝐢𝐧𝐚𝐧𝐜𝐢𝐧𝐠 𝐌𝐨𝐝𝐞𝐥𝐬: The report explores innovative financing models like blue bonds and blended finance, mobilizing investments for sustainable aquaculture, marine conservation, and climate-resilient fisheries. 𝐂𝐡𝐚𝐥𝐥𝐞𝐧𝐠𝐞𝐬 & 𝐒𝐨𝐥𝐮𝐭𝐢𝐨𝐧𝐬: Overfishing, climate change, and pollution pose significant challenges. Our report underscores the need for robust regulatory frameworks, pollution control measures, and sustainable practices to mitigate these issues. 𝐏𝐨𝐥𝐢𝐜𝐲 𝐈𝐧𝐭𝐞𝐫𝐯𝐞𝐧𝐭𝐢𝐨𝐧𝐬: Effective policy interventions are crucial. Recommendations include establishing comprehensive regulatory frameworks, providing financial incentives, building capacity, and promoting market development for blue foods. 𝐂𝐨𝐦𝐦𝐮𝐧𝐢𝐭𝐲 𝐄𝐦𝐩𝐨𝐰𝐞𝐫𝐦𝐞𝐧𝐭: Empowering coastal communities and small-scale fishers with skills, knowledge, and financial support is essential for fostering a sustainable blue economy. Training programs and partnerships can drive this transformation. Dive into the full report to explore how blue foods can pave the way for a sustainable and secure food future in the Indo-Pacific. Read more here: https://lnkd.in/dDnEwPpK #BlueFood #FoodSecurity #Sustainability #IndoPacific #Aquaculture #MarineConservation #ClimateResilience #Policy #CommunityEmpowerment #Innovation