GEA Food

💙 “In a process engineering system, the pump is the heart. Only a pump sets anything in motion.” – Daniel Steingass This sentiment beautifully captures the spirit of our newly inaugurated Factory of the Future in Koszalin, Poland. Relive the excitement from our recent customer event on November 7, where Karsten Becker reflects on strategic considerations behind relocating the production from Bodenheim to Koszalin as one key factor in the ongoing business transformation of GEA Hygienic Pumps. You’ll see how our German colleagues bring their passion and expertise to their Polish counterparts, ensuring the same dedication to quality continues. 🙏 A heartfelt thank you to the teams on both sides! 💬 And what did our customers think? 💡 “The integration and motivation of the employees were something you could really sense.” – Dr. Peter Eichhorn 💡 “The seamless technology, the implementation of the visual reality.” – Yada Sirimanuwat 💡 “Digitalization integrated from engineering to manufacturing with real-time data feedback.” – Pierre SCHMIDT 💡 “The most advanced technology and numerous opportunities for process improvement.” – Thekla Sandkämper 🎥 Watch the video and experience the future of hygienic pump manufacturing. #hygienicpumps #factoryofthefuture #engineeringforabetterworld

Behind every work accident, every fall, and every injury lies a chain of preventable mistakes: a forgotten helmet, rushed training or ignored protocols. So let’s ask the real question: Are our worksites truly as safe as we claim? 🤝Believing that no safety measure is too small when it comes to protecting workers. GEA offers Lockout/Tagout (LoTo) solutions as a key component in accident prevention, ensuring the safe maintenance and operation of installed valves. Let’s prioritize safety together and create a future where every worker returns home safe and sound. Discover how LoTo solutions can enhance workplace safety: https://go.gea/3wR #Worksafety #Safemaintenance #Hygienicvalves #Engineeringforabetterworld

🛸🤖 Imaginez un futur où les machines industrielles apprennent et optimisent leur performance en continu – sans intervention humaine. 🧘🏽 Ce n'est pas de la science-fiction ; c'est déjà une réalité chez GEA. 👩🔧🧠 En intégrant l'IA dans nos lignes de production alimentaire, nous transformons des équipements ordinaires en machines intelligentes capables de s’ajuster en temps réel. Ces lignes deviennent autonomes et réactives, anticipant et résolvant les défis pour garantir une efficacité et une durabilité exceptionnelles. 👉 Découvrez comment GEA fait passer l'industrie au niveau supérieur https://go.gea/3wj

It’s not too late to visit #GEA at the Asia-Pacific Agri-Food Innovation Summit in Singapore. Please do stop by (Booth 11) and let’s talk about how we can support your New Food journey. We’re here to help bring your ideas for the foods of the future to life. Whether you’re a start-up, an R&D team, or an established food company exploring something new, we’re ready to support you in creating sustainable and commercially successful products. We’re passionate about playing our part in building a world where healthy, sustainable food is accessible to everyone—while taking better care of our planet. Excited about what’s next in food? Let’s make it happen together! Frederieke Reiners Reimar Gutte Claire Han Mig Yang Joey Huang Kumar Ashish Rüdiger Göhmann #engineeringforabetterworld #NewFood #APACAgriFood

🌟 We’re thrilled to share some exciting news! 🌟 GEA has been recognized with the 𝗙𝗜 𝗘𝘂𝗿𝗼𝗽𝗲 𝗜𝗻𝗻𝗼𝘃𝗮𝘁𝗶𝗼𝗻 𝗔𝘄𝗮𝗿𝗱 in the Food Manufacturing category for our RAY® Plus freeze dryer! 🎉 This recognition celebrates our commitment to pushing the boundaries of innovation in food manufacturing. We are incredibly proud of our team, whose dedication and creativity made this achievement possible, and we extend heartfelt thanks to our customers, who inspire us to innovate every day. Here’s to continuing the journey of creating impactful solutions that shape the food industry for the better. #InnovationAward #FreezeDrying #FIEurope2024 Food ingredients Europe

𝐖𝐞’𝐫𝐞 𝐞𝐱𝐜𝐢𝐭𝐞𝐝 𝐭𝐨 𝐰𝐞𝐥𝐜𝐨𝐦𝐞 𝐲𝐨𝐮! Let’s talk food trends, innovation, and explore how efficiency, quality, and resource efficiency can advance your production. Visit us at Food ingredients Europe (Hall 3, 3.0J62) to discover how we can help enhance your success to the next level. #fieurope #foodingredients #foodandbeverage

𝗔 𝗽𝗹𝘂𝘀 𝗳𝗼𝗿 𝘀𝘂𝗽𝗽𝗼𝗿𝘁 From process design to maintenance, let GEA support you at every stage of your freeze drying journey. We can be by your side to help you maximize production, and focus on boosting profitability for the lifespan of your RAY® Plus freeze dryer. Learn more: https://go.gea/3vX

𝗪𝗵𝗮𝘁 𝗰𝗮𝗻 𝗺𝗮𝗸𝗲 𝘆𝗼𝘂𝗿 𝗽𝗿𝗼𝗱𝘂𝗰𝘁 𝘀𝘁𝗮𝗻𝗱 𝗼𝘂𝘁 𝗶𝗻 𝗮 𝗰𝗼𝗺𝗽𝗲𝘁𝗶𝘁𝗶𝘃𝗲 𝗺𝗮𝗿𝗸𝗲𝘁? The answer lies in its flavors. Flavors define a product’s unique identity, and in the food industry, a distinctive flavor is essential for attracting and retaining customers. This makes it a critical factor in driving brand success. Let’s discuss how we can help you advance your business success and create innovative flavor experiences. Meet us at Fi Europe on 19-21 November 2024 to learn more. https://go.gea/3vR

𝗗𝗼 𝘆𝗼𝘂 𝘂𝘀𝗲, 𝗼𝗿 𝗮𝗿𝗲 𝘆𝗼𝘂 𝗶𝗻𝘁𝗲𝗿𝗲𝘀𝘁𝗲𝗱 𝗶𝗻, 𝘁𝗵𝗲 𝘀𝗼-𝗰𝗮𝗹𝗹𝗲𝗱 𝘀𝗽𝗿𝗮𝘆 𝗰𝗼𝗼𝗸𝗶𝗻𝗴 𝗺𝗲𝘁𝗵𝗼𝗱 - 𝗮 𝘀𝗽𝗲𝗰𝗶𝗮𝗹𝗶𝘇𝗲𝗱 𝘁𝘆𝗽𝗲 𝗼𝗳 𝘀𝗽𝗿𝗮𝘆 𝗱𝗿𝘆𝗶𝗻𝗴 𝗽𝗿𝗼𝗰𝗲𝘀𝘀 - 𝗳𝗼𝗿 𝘆𝗼𝘂𝗿 𝗳𝗼𝗼𝗱 𝗶𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁 𝗽𝗿𝗼𝗱𝘂𝗰𝘁𝗶𝗼𝗻? Discover our GEA Steamfusion Nozzle, the in-process steam treatment when you want to process starch, proteins or food ingredients with desired structural or functional properties. 👉Learn more here: https://go.gea/3vF

𝗥𝗲𝗮𝗱𝘆 𝘁𝗼 𝘁𝗮𝗸𝗲 𝘆𝗼𝘂𝗿 𝗳𝗼𝗼𝗱 𝗶𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀 𝗽𝗿𝗼𝗰𝗲𝘀𝘀 𝘁𝗼 𝘁𝗵𝗲 𝗻𝗲𝘅𝘁 𝗹𝗲𝘃𝗲𝗹? Our cutting-edge solutions are designed to keep your plant running at peak efficiency. Discover how our components, systems and digital optimization tools might boost your efficiency, improve yield, and reduce energy and resource consumption. Join us next week at Food ingredients Europe in Frankfurt to explore how we can elevate your food ingredient processes! https://go.gea/3vE 🗓️ Date: 19-21 November 🌏 Venue: Frankfurt Germany 📍 GEA booth: Hall 3 / Booth 3.0J62