I was conquered by the puffer fish feast the first time I tried it

Shanghai never lacks exquisite cuisine, and today I had a ceremonial dinner with puffer fish. I booked a private room in advance and arrived as scheduled. It is located on Huaihai Road, with direct access by subway and free parking for drivers, which is very convenient. The restaurant is on the fourth floor, with a private room design and a bathroom, which is suitable for both family gatherings and business banquets. Puffer fish and seafood sashimi🥢 The exquisite presentation is eye-catching. The translucent puffer fish slices are neatly arranged with fish meat and skin, which can be eaten after being boiled in the pot for 30 seconds. The fish is tender and delicious, with three sauces to choose from, each with its own flavor. Beauty puffer fish soup🥢 The puffer fish is delicious, and when placed in the delicious fish maw soup, it has a rich taste. The fish is delicious and soft, forming a different taste from the fish maw. Every bite is truly nourishing. Puffer fish wontons🥢 Speaking of freshness, even the wontons become delicious because they are stuffed with puffer fish, which is so fresh that your eyebrows will fall off. One bite at a time, just right, chew slowly. The ceremonial puffer fish feast is a visual and taste feast. As the ancients said: "If you don't eat puffer fish, you don't know the taste of fish. If you eat puffer fish, all fish are tasteless!" It's true! Restaurant name: Taishang Puffer Fish