The FAO flagship publication, The State of World Fisheries and Aquaculture 2024 has been released. 📈 Aquatic animal production and consumption are at all time record highs. 🌊 But, the tide is turning. 🐟 Blue Transformation is paving the way to ensure that growth is sustainable. Sustainable management of fisheries and aquaculture production systems is vitally important to feed the growing global population and safeguard the health of our oceans. 🤝 GSSI has worked in close partnership with the FAO and its member states since its inception to operationalize internationally-agreed guidelines and instruments in the seafood sector, working to bring the blue transformation to life and contributing to achieving the UN Sustainable Development Goals. Read more from The State of World Fisheries and Aquaculture 2024 here 👇 https://lnkd.in/eC6VwTWm
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Fisheries GoI To boost fish production, seaweed farming offers a promising solution. However, before fully embracing this practice, it is crucial for the central government and all stakeholders to identify and address the existing gaps in #seaweed_farming. This includes improving infrastructure, providing adequate training to farmers, and ensuring sustainable practices. By resolving these issues, we can effectively integrate seaweed farming into our fish production strategies, leading to a more sustainable and productive future for the industry.
PMMSY: bridging gaps in the fisheries sector for sustainable aquaculture, learn more from here! #PMMSY #FisheriesDevelopment #SustainableAquaculture #BlueRevolution #FishFarming #AquacultureInnovation #FisheriesGrowth #AquacultureSustainability #MarineEconomy #FishingCommunity
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The FAO Committee on Fisheries (COFI) is the largest global gathering of policymakers, experts and partners in the fisheries and aquaculture sector. This week’s (8-12 July) #COFI36 meeting will focus on the vital role of fisheries and aquaculture in tackling food insecurity, malnutrition, and poverty, stressing their ability to alleviate hunger, drive sustainable growth, and reverse environmental degradation. "An increasingly expanding global aquaculture sector is driving the supply of fish and fishery products to new records. In 2022, aquaculture overtook capture fisheries as the main supplier of aquatic animals. Ensuring the expansion of sustainable aquaculture is of fundamental importance for consumers,” QU Dongyu, the Director-General of FAO. Read more: https://lnkd.in/dcWNjnhf #BlueTransformation #SOFIA2024
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#WorldFisheriesDay on 21 November 2024 is good opportunity to celebrate Australia’s sustainable, productive and well-managed fisheries and aquaculture industries. Australian fisheries are leading the way in #sustainable practices. The FRDC - Fisheries Research and Development Corporation 2024 Status of Australian Fish Stocks report found that Australia’s fish stocks are well-managed with 85% considered sustainable or recovering. https://lnkd.in/gqUhR4qM
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Good initiative. But the first one, i am not sure data on optimum harvesting of deep sea and oceanic resources from our waters. If that is available authorites have to implement the optimum harvesting by taking appropriate measure and the management is not yet visible in this direction.
PMMSY: bridging gaps in the fisheries sector for sustainable aquaculture, learn more from here! #PMMSY #FisheriesDevelopment #SustainableAquaculture #BlueRevolution #FishFarming #AquacultureInnovation #FisheriesGrowth #AquacultureSustainability #MarineEconomy #FishingCommunity
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Promoting Sustainable Aquaculture: Best Practices by the Department of Fisheries, Government of India. Learn more about this effective sustainable aquaculture practices from here! #SustainableAquaculture #FishFarmingBestPractices #EcoFriendlyFisheries #GreenAquaculture #SustainableFishing #AquacultureInnovation #FisherySustainability #AquacultureIndia #HealthyEcosystems #AquacultureSuccess #BlueRevolution #MarineConservation #FisheriesDevelopment
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Stepping up resilient and sustainable small-scale fisheries and aquaculture: Policy considerations to sustain the achievements from the IYAFA 2022 celebration in the Western Central Atlantic Read the full study at https://rebrand.ly/ez7yetd
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Formulation of the National Development Plan (NDP6) Chapter: Fisheries, Living Aquatic Resources & Aquaculture From 14 to 18 October 2024, The Ministry of Fisheries and Marine Resources and it’s stakeholders will be engaging in an important chapter of the NDP6 that focuses on Fisheries, Living Aquatic Resources and Aquaculture. This comprehensive chapter will outline the strategies and goals to sustainably develop and manage our valuable aquatic ecosystems, enhancing food security, economic growth, and environmental stewardship. The Implementation Plan (IP) is designed to translate these goals into actionable steps, ensuring that we balance resource use and conservation for future generations. Through collaboration with stakeholders, experts, and the community, we aim to foster innovation in aquaculture, improve the management of fisheries, and address challenges like climate change and overfishing. #SustainableDevelopment #Fisheries #Aquaculture #NDP6 #BlueEconomy #DevelopmentPlan #Innovation
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🌊🌎 A historic milestone! Aquaculture production surpassed harvests from capture fisheries for the first time, according to FAO's 2024 State of World Fisheries and Aquaculture report. Let us build on this momentum and further strengthen #aquaticfood systems for the people, planet, and prosperity. 👇bit.ly/45CGlga #SOFIA2024 #BlueTransformation
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🌊 Global Fisheries and Aquaculture Production Reaches a New Record High 🌊 In its annual State of Fisheries and Aquaculture (SOFIA), the FAO has reported that aquaculture production of aquatic animals has surpassed capture fisheries for the first time. This welcomed transformation, known as the Blue Transformation, is crucial for achieving better production, better nutrition, a better environment, and a better life. However, it will require further adaptive actions to strengthen the efficiency, inclusiveness, resilience, and sustainability of aquatic food systems. 📖 Read more: https://lnkd.in/dNzxfSQg At WVEPAH, we recognize the fantastic potential of aquaculture in promoting global food security. We also understand the importance of providing the best knowledge and tools to field practitioners. Join our Module I: Fundamentals of Operational Farm Health Management in Aquaculture and be a real part of the #BlueTransformation. #Aquaculture #Fisheries #SustainableFarming #FoodSecurity #VeterinaryEducation #WVEPAH #FAO #SustainableDevelopment Credit: FAO
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The eleven Advisory Councils, stakeholder bodies established under Article 43 of the Common Fisheries Policy Regulation to advise European Commission & Member States, sent a letter to congratulate Commissioner-designate Costas Kadis on his recent parliamentary approval as Commissioner for #Fisheries and #Oceans. The Advisory Councils, while highlighting many common priorities, express availability to provide advice, covering all EU sea basins, external waters, aquaculture production, and the supply chain down to the final consumer, and to assist the new Commissioner in the implementation of his mission. The Advisory Councils also express willingness to assist in various upcoming initiatives, such as European Oceans Pact, the Fisheries and Oceans Dialogues, and the 2040 Vision for Fisheries and #Aquaculture and their markets. Full letter available here: https://lnkd.in/e6Dbz5cM Aquaculture Advisory Council Pelagic Advisory Council (Pelagic AC) North Sea Advisory Council CC RUP
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