Himansu sahoo’s Post

In today's economy, price is the top concern for many consumers. 💸 As Gregg Majewski points out, people are being very selective about where they spend their money. While major chains like Chipotle may still be frequented regularly, smaller businesses are now in a rotation where value proposition is key. And that doesn't mean you have to be cheap. Your unique value prop could be pricing, service, delivery, or bundled offerings. As a local business, have you taken a hard look at your value prop lately? In this challenging environment, clearly communicating your differentiator could be the key to driving more frequent visits. What do you think? #restaurantmarketing #restaurantbranding #valueproposition #localbusiness #localmarketing #craveworthymarketing

The lifeblood of QSR customer growth remains in offering great value to customers by balancing the equation of V=Price/Product+Service and ensuring sustainable unit economics. #CustomerValue #UnitEconomics #QSRGrowth

Have you heard? 👂 Wendy's is set to experiment with Uber-like price surging—which they are calling “dynamic pricing”—in their US locations in 2025. These real-time price adjustments based on demand will be implemented in new digital menu boards. Announced earlier this year, the change aligns with the company's effort to "innovate within the fast-food industry by utilizing technology for menu flexibility, including AI-enabled changes and suggestive selling." While this has grown to be something we expect from ticket, transportation, and airline services, how do you feel about these AI-driven changes in other industries like food and beverage? Read more about it in this IT World Canada (ITWC) article and let us know in the comments 👉 https://lnkd.in/gVK44DWH #Wendys #FinTech #TheFutureOfAI

In the F&B sector, customer acquisition is a costly business, made worse by paper-thin margins and a competitive market. For restaurants, having in place a worthwhile loyalty scheme is the most obvious remedy. 🎁 But how do you offer incentives that offer genuine value, without eroding your profit margins? 📉 How do you reel in loyal, high-value customers as well as price-sensitive patrons? 🎣 Loyalty Segmentation is the answer! 💡 Read our latest article where we outline a five-step approach for implementing this powerful data-driven strategy: https://hubs.la/Q02Yxs-10 #restaurant #customerloyalty #FandB

Today, pizza brands need to evolve or risk being left behind While most 🍕 restaurants have online ordering they may not have a complete solution to capture digital sales If you're a pizza brand looking for new ways to level up your digital offerings this guide is a must read You'll learn how modern tactics and technology can be leveraged together to drive consistent sales AND accelerate your growth https://bit.ly/3VNWCv3

In a remarkable turnaround, our bakery has gone from a $50 weekly loss to generating over $1000 in profits in just a few months. Through strategic analysis and operational optimization, we've reduced costs and enhanced our product offerings. Our revamped marketing efforts and focus on customer experience have fueled increased sales, driving our newfound success. Here's an overhead look at my strategy! #BakeryProfits #SmallBusiness #Managing #Turningaprofit #Bakerylife #Goodbusiness #SavingSmallBusiness #bakerymanaging #BusinessGrowth #MarketingStrategy #CustomerExperience #SweetSuccess #DoughToDollars #RevenueBoost #SuccessStory #BakeryBusiness #BusinessStrategy #FinancialSuccess #GrowthMindset

Attention, Visionary Restaurant Owners: What if I told you there’s a way to revolutionize your restaurant’s operations without the daily headaches? Picture this: • Effortless management of orders, inventory, and staff. • More time to focus on delighting your customers. • Higher profits from streamlined operations and reduced food waste. Sounds like a dream, right? Well, that’s exactly what DASH POS delivers. We’re not just offering a tool; we’re handing you the key to unlock your restaurant’s untapped potential. Curious to see how it works? Book a NO-OBLIGATION DEMO and experience the transformation firsthand. Your competitors won’t know what hit them. Visit our website www.dashcloud.co.za for more information. #RevolutionizeYourRestaurant #DashPOS #UnlockYourPotential #NoObligationDemo #WhatsAppUs

OrderEm: Elevate your delivery business to the next level with seamless order management. From groceries to gourmet, track and optimize deliveries in real-time. Don't miss the opportunity to dominate your market! #OrderEm #OrderemCustomization #techmadeeasy #businessmanagementtool #businesstools #businessgrowth

🌟 Unlocking Success: Mastering Inventory Management for Enterprise Food Brands! 🌟 In the dynamic landscape of food brands, efficient inventory management is the cornerstone of profitability and growth 📈 At the enterprise level, where operations scale up and complexities multiply, optimizing inventory becomes even more crucial. Why does it matter? 🤔 🍽️ Enhanced Cost Control: Effective inventory management directly impacts Cost of Goods Sold (COGS), a significant metric in the food industry. By streamlining inventory processes and minimizing waste, enterprises can slash COGS, bolstering profitability. 🚀 Accelerated Operations: Seamless inventory management facilitates smoother operations. With real-time insights into stock levels, expiry dates, and demand patterns, enterprises can prevent stockouts, reduce holding costs, and ensure timely deliveries. 💡 Strategic Decision-Making: Data-driven inventory management empowers strategic decision-making. By analyzing historical data and market trends, enterprises can forecast demand accurately, optimize procurement, and capitalize on emerging opportunities. 🌐 Customer Satisfaction: Consistent availability of products is key to customer satisfaction. By maintaining optimal inventory levels, enterprises can meet customer demand promptly, enhance brand reputation, and foster customer loyalty. Are you a scaling brand/group and want to learn more about how leveraging technology can drastically improve these key metrics? Register your interest for a demonstration of Crunchtime here - https://lnkd.in/esxBgPeh #QSR #Restaurant #RestaurantTechnology #Inventory #Inventorymanagement #QSRtechnology #Foodtechnology

InMarket analyzed the productivity of the nation’s leading QSR brands in Q1 of 2024. The Q1 2024 QSR Fidelity Index contains powerful insights, in-depth analysis, and actionable recommendations created to help quick-service restaurants increase foot traffic and loyalty. Learn: •How chains like Chick-fil-A Restaurants, McDonald's, and Taco Bell performed in Q1 •What factors likely led to higher Fidelity scores •Which GeoTypes over-indexed at certain chains in Q1 •And more! https://bit.ly/3ypjece #Marketing #Advertising #Insights #Fidelity