Northeast Shared Services’ Post

When it comes to food safety, prevention and preparation are everything. The recent outbreaks of E. coli and Listeria in food processing plants are reminders of the critical need for effective crisis management. Don't wait until you're in a crisis to prepare. Download our white paper today and leran more about how our experts can help. https://hubs.ly/Q02X6F-Z0

Missed our “Ask the Experts” Food Safety webinar? Recently, we brought together industry experts from Grimmway Farms, Misfits Market and SCS for a groundbreaking panel discussion. Our panelists answered pressing food safety questions, making this a must-watch for anyone in the food safety community. They provided valuable insights on crucial regulatory updates for year-end compliance, industry-leading best practices, and actionable tips to finishing the year strong. Watch the full recording here: https://hubs.la/Q02SCCBY0 #FoodSafety #RegulatoryCompliance #YearEndCompliance

🚨 Important Discussion Alert! 🚨 William Marler recently sat down with Matt and Me to discuss the significant listeria outbreak linked to Boar's Head Brand deli meats on Don't Eat POOP! A Food Safety Podcast. This outbreak has raised serious concerns about public health, leading Marler to call for a thorough investigation by Congress. 📋With approximately 7 million pounds of Boar's Head deli meats recalled, this could be one of the most extensive food recalls of 2024, if not the decade. 🥴 Marler emphasized the urgent need for regulatory scrutiny to prevent further incidents and to ensure that food safety measures are effectively enforced. 🛡️Stay informed and prioritize food safety! 🍽️ We had questions. Stay tuned for an eye-opening and honest conversation! 🤔 Jonathan Needham Elena Montoya Dr. Darin Detwiler, LP.D. Michelle Wollenzien Hal King, Ph.D. Sharon K. K. Beals Justin Dwyer, MPH-EH, LEHP, REHS/RS Austin Welch Richard Fleming Cori Muse Jeremy Taylor Tia Glave Jill Stuber Jim Miller Food Safety News LinkedIn News #Outbreak #Recall #BoarsHead #USDA #FSIS #Congress #FDA #FoodSafety #StopFoodborneIllness #SafeFood #FoodSafety #FoodSafetyMatters

Dietary supplement MFGs, ingredient suppliers, personal care MFGs. When it comes to crisis management, there isn't any bias as to what type of facility a pathogen will show it's ugly face. #crisismanagenment #dietarysupplements

Is Your Food Safety Plan Up to Date? Join The National Provisioner for an overview of food safety best practices that all meat and poultry processors need. We're proud to sponsor this webinar where you'll learn: 🟩 New USDA regulations for Salmonella mean for poultry products – and other proteins. 🟩 Key areas of focus when crafting an audit-ready food safety plan. 🟩 How to foster a culture of safe food production and handling at your company. Secure your spot today and take a step towards safer and more efficient processing! https://lnkd.in/eP2RvDc2

Join The National Provisioner webinar tomorrow to learn about essential food safety practices for meat and poultry processors.

The FDA, in collaboration with The Alliance to Stop Foodborne Illness, is pleased to announce the return of the Food Safety Culture Webinar Series for 2025! This seven-part series of interactive, hour-long webinars will feature expert-led discussions aimed at advancing food safety culture within organizations and across the food supply chain.  By taking participants on a journey through the layers of food safety culture starting from the deepest core values and moving toward visible artifacts, this series will benefit companies from large to small and anywhere on the food safety culture maturity scale. Registration is now open: https://lnkd.in/g9DXTWQk  #foodsafetyculture #collaborativescience #AllianceToStopFoodborneIllness #webinar #FDA 

Become the next Virginia Certified Farmers Market! Follow the steps to register. Read more about the program that sets the standard for market best practices, food safety, and more below. https://lnkd.in/eSK8rJ47

The floor staff at your facilities likely receive intensive training — but mistakes still happen from time to time. Here are the five most common mistakes to look out for within your operation to avoid food safety repercussions in the future. #foodsafety #foodprocessing

Businesses that don’t take food safety seriously risk spreading foodborne illness in their community, impacting their reputation–and their bottom line. Ready to improve your operation’s food safety practices? Click here for food safety tips and tricks from our experts at Trust20: https://bit.ly/3UB17sU