The World's 50 Best Restaurants

These are the best restaurants across Latin America. Explore the venues ranked 1-50 in Latin America's 50 Best Restaurants 2024, sponsored by S.Pellegrino & Acqua Panna! Which of these dining destinations are at the top of your must-visit list? #LatAm50Best #LatinAmerica #Restaurants #FineDining #Gastronomy #LatinCuisine #Foodie #Rio #RiodeJaneiro #RioFoodie #RioDining #BestRestaurants #BestRestaurantsLatAm

Sign up to attend #50BestTalks in Abu Dhabi here! As part of MENA’s 50 Best Restaurants, #50BestTalks will explore the theme: ‘Memory on a Plate.’ This thought-leadership event will feature an extraordinary line-up of world-renowned culinary minds sharing their stories of creativity, tradition, and innovation. Meet the speakers: Eduard Xatruch (Disfrutar, Barcelona) – Representing the No.1 restaurant in The World’s 50 Best Restaurants 2024, Eduard reveals the imaginative, joy-filled creativity behind Disfrutar. Yasmina Hayek (Em Sherif, Beirut) – MENA’s Best Female Chef 2025 reflects on the family traditions and culinary heritage that shaped this iconic Lebanese restaurant. Sara Aqel (Dara Dining by Sara Aqel, Amman) – Known for leading Fi’lia Dubai’s all-female kitchen, Sara will discuss the role of memory, nostalgia and preservation in her work. Gaggan Anand (Gaggan, Bangkok) – The legendary chef behind Bangkok’s four time Asia’s 50 Best winner will explore key dishes from career and captivating life stories. Mostafa Seif (Khufu’s, Cairo) – Redefining New Egyptian cuisine, Mostafa will both show and tell how he brings ancient techniques to life to create dishes for modern palates. #50BestTalks: Memory on a Plate will be held at The Abu Dhabi Edition on Monday 27 January 2025 from 11:30-14.00 local time. Follow the link to sign up for a chance to attend this exclusive event: https://lnkd.in/eXWYgJ8t #MENAs50Best #AbuDhabi #50BestTalks #Forum #ThoughtLeadership

#50BestTalks is heading to Abu Dhabi to explore the themes under the title: ‘Memory on a Plate.’ 🍽 Taking place in The Abu Dhabi Edition on 27 January as part of the MENA’s 50 Best Restaurants 2025 programme, the live thought-leadership event will see a stellar line-up of culinary creatives coming together not only from the MENA region but from across the globe. Learn more about this year’s speakers and the full events programme of MENA’s 50 Best Restaurants 2025 here: https://lnkd.in/eEKJ_2Z2 #MENAs50Best #AbuDhabi #AbuDhabiCulinary #FoodNews #Food #Foodies #Restaurants #Chefs #ChefNews #Foodstagram #BestRestaurants #Awards Visitabudhabi Department of Culture and Tourism – Abu Dhabi (DCT Abu Dhabi) The Abu Dhabi EDITION

50 Best is growing its in-house PR team!   We’re on the lookout for two exceptional PR professionals to join our dynamic team at 50 Best, the global authority on restaurants, bars, and hotels. If you’re passionate about travel, hospitality and building relationships with international media, and thrive in fast-paced environments, one of these roles could be your perfect fit.   Senior PR & Communications Manager This leadership role provides an incredible opportunity to manage global communications plans, spearhead creative media engagement strategies and oversee international PR operations. You’ll work closely with a talented team, our network of global PR agencies and sponsors to craft campaigns that inspire, extend and expand our audience reach and deliver real impact. This position is ideal for an experienced PR professional who relishes international travel, has strong media contacts and a proven ability to lead and manage multiple projects simultaneously. PR agency and/or in-house experience is required, with fluency in additional languages a strong plus.   Assistant PR & Communications Manager This exciting junior management role focuses on executing innovative communications campaigns that solidify 50 Best as a leader in hospitality rankings and community building. You’ll work with our international PR agencies, drive awareness through strategic media engagement and collaborate with teams across the brand. With opportunities for growth and creative input, this position is perfect for a motivated communicator who enjoys building media relationships, has excellent organisational and planning skills, and is eager to take their career to the next level.   📍 Location: Hybrid working model with time split between Crawley (2 days per week), London offices (1 day per week) and home working. ✈️ Travel: Both roles include opportunities for international travel. 🔗 Click the link below to apply or share this with someone who’d be a great fit: Senior PR & Communications Manager: https://lnkd.in/eCZPWtmQ Assistant PR & Communications Manager: https://lnkd.in/eAQ5Pvqa

Explore a selection of Latin America's best dining destinations. Get to know the venues that earned a place on the extended 51-100 list of Latin America's 50 Best Restaurants 2024, sponsored by S.Pellegrino & Acqua Panna! What restaurant are you most desperate to try? #LatAm50Best #LatinAmerica #Restaurants #FineDining #Gastronomy #LatinCuisine #Foodie #Rio #RiodeJaneiro #RioFoodie #RioDining #BestRestaurants #BestRestaurantsLatAm

BREAKING: Yasmina Hayek is Middle East & North Africa's Best Female Chef 2025, announced ahead of Middle East & North Africa's 50 Best Restaurants. The executive chef of Em Sherif Group, is transforming Lebanese cuisine on the global stage. Inspired by her mother’s passion for food, Hayek honed her craft in France, Milan and Michelin-starred kitchens before returning to Lebanon during its 2019 crisis to preserve her country’s culinary heritage. Now, she blends tradition and innovation through Em Sherif’s fine dining and deli concepts, showcasing Lebanese flavours while challenging stereotypes about its cuisine. With 24 outlets worldwide, including the celebrated Harrods restaurant and her brainchild, Em Sherif Deli, Hayek is redefining Lebanese gastronomy. From crafting dishes like Omani-inspired hrisseh to hosting vinyl parties at the deli, she creates immersive experiences that celebrate her culture. Grateful for her accomplishments before 30, Hayek is driven to share Lebanon’s rich culinary story with the world. Read all about her: https://lnkd.in/eBQXjyzv #MENAs50Best #Restaurants #Food #Chef #Award Em Sherif Group

We're #hiring! We're on the hunt for an Assistant PR & Communications Manager to join Team 50 Best. Interested? Apply here: https://lnkd.in/eAQ5Pvqa #50Best #Apply #Hiring #JobAlert #PR #Communications #Comms #HospitalityPR

50 Best Signature Sessions are heading to Abu Dhabi! As part of the event programme for Middle East & North Africa's 50 Best Restaurants 2025, there will be a series of one-of-a-kind culinary collaborations by some of the region's biggest and brightest chefs. From 25-30 January, 50 Best presents 11 unique dining experiences with chefs including Hélène Darroze, José Avillez, Jason Atherton, Goh Fukuyama and Johanne Siy. See the full line up and secure your seat below: https://lnkd.in/dh_R7BVY #MENAs50Best #AbuDhabi #AbuDhabiCulinary #FoodNews #Food #Foodies #Restaurants #Chefs #ChefNews #Foodstagram #BestRestaurants

BREAKING: For a second time, Asia’s 50 Best Restaurants, sponsored by S.Pellegrino & Acqua Panna, heads to Seoul on 25 March 2025! Pristine palaces, legendary pop culture and a feast of Korean flavours await as Asia’s gastronomic glitterati look to gather in Seoul to celebrate the 13th edition of Asia’s 50 Best Restaurants. In store is an extensive events programme, developed in collaboration with official host destination partners, Ministry of Agriculture, Food and Rural Affairs (MAFRA) and Seoul Metropolitan Government, all culminating in the much-anticipated awards ceremony, when the 2025 ranking will be revealed. Keep your eyes out for pre-announced awards and the hotly anticipated reveal of the 51-100 list in the weeks before the ceremony – and join us in Seoul (virtually or in person) for this celebration of the continent’s rich and diverse culinary cultures. Learn more: https://lnkd.in/eUR8V7tX #Asias50Best #50BestRestaurants #AsiasBestRestaurants #BestRestaurantsAsia #AsianCuisine #Seoul #Korea

Don Julio, a family-run Argentine steakhouse in Buenos Aires, was just crowned The Best Restaurant in Latin America 2024, sponsored by S.Pellegrino & Acqua Panna. Owner-sommelier Pablo Rivero and executive chef Guido Tassi attribute the restaurant's success to its unwavering commitment to excellence, from sustainable farming to in-house butchering and ageing of Aberdeen Angus and Hereford beef. Rooted in Rivero’s family traditions and boasting one of the world’s finest wine cellars, Don Julio offers authentic Argentine hospitality while redefining luxury through simplicity and passion. Read the article below for everything you need to know about this special venue: https://bit.ly/LA50BR24No1 #LatAm50Best #LatinAmerica #Restaurants #Food #LatinCuisine #Foodie #Travel