Carol Lever’s Post

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Director at Free Range Dairy Network

The second day of the Blue Food Innovation Summit has begun with a renewed focus on collaboration, although with a slightly different twist. A session on scaling the shift to a restorative ocean economy - featuring The Earthshot Prize, SeaForester, Sea Ranger Service and Nestle Purina PetCare - was looking mostly at sea kelp and seagrass restoration projects, but the message about big corporations needing to play a supporting role could be applied to animal welfare issues too. The panellists found that small projects need the support of big business in order to scale up into proper ecosystems that produce meaningful results faster. This can lead to the development of solutions and models that can be replicated by others, with a collective effort. The session concluded with advice to corporates to take a look at their wider supply chain, see what impact they are having on the resource that fuels their business and take responsibility for protecting it for the future. #bluefoodsummit #oceans #innovations

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